Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Marinated chicken on the skewered served with authentic peanut sauce and cucumber relish
Combination of shrimp, pork, waterchestnut and homemade seasoning with a serving option:- steamed with soy sauce, ried with sweet plum sauce
Tiger Shrimp and Shitake mushroom wrapped in rice noodle sheet, served with chili-garlic dipping sauce
Homemade chopped mixed veggie and cellophane noodle, fried and served with sweet and sour sauce
Parade of fresh herb and roasted coconut flake served with caramelized peanut-galanga sauce
Deep- fried curry fish cake served with cucumber relish and crushed peanut
Bowl of steamed fresh mussel with lemongrass, galanga, and lime leaves. Chili-garlic dipping sauce served on side
Guinine recipe spicy minced chicken, tossed with onion, scallion and chili-lime dressing
Authentic style mixed of shredded green papaya, tomato, and green bean tossed with spicy lime dressing sauce
Grilled premium steak served with herbal-tomato-chili sauce
Golden fried soft tofu with a sweet and sour peanut sauce
Crispy rice cracker accompanied with shrimp and chicken peanut salsa
Puff pastry stuffed with minced chicken and potato seasoned with yellow curry. Served with cucumber relish on the side
Grilled marinated beef, onion, scallion, cilantro tossed with ground roasted sweet rice, chili powder, and lime juice
Warm tiger shrimp mixed with fine shredded lemongrass and roasted chili paste
Parade of seafood mixed with celery, carrot, onion and chili-lime dressing
Mix spring greens, shredded carrot, and tomato with homemade Basil-Ginger dressing
Shrimp lemongrass soup with roasted chili paste and lime juice (available in vegetarian option with mix vegetable)
Chicken coconut soup with lemongrass, galanga and lime leaves available in vegetarian option with mix vegetable
Shrimp and pork wonton in our homemade consemme
Filet salmon,garlic,lemongrass and basil with our homemade seasoning wrapped in banana leave,grilled and served with fresh spring with hot-chili and garlic sauce and jusmine rice served on side
Golden fried pair of soft shell crab with our delight full of 3 favored sauce accompanied with steamed broccoli and carrot
Marinated duck broiled and fried to perfection served with your choce of Spicy bourbon sauce and stir- fried napa cabbage Spicy orange sauce and steamed broccoli
Grilled rack of Lamb with steamed vermicelli noodle topped with our homemade green curry
Grill Black Tiger Prawn topped with Chefs special seasoning mixture of tamarind sauce, accompanied with steamed vegetable
Parade of seafood sauteed with Baby Bok Choy and Shitake mushroom in homemade garlic oyster sauce
Filet Chilean Sea-Bass, steamed with Napa cabbage, shredded fresh ginger and scallion in sesame soy sauce (available in vegetarion option with tofu $11.-)
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Coke,Diet Coke,7-Up,Soda,Ginger Ale
Lemonade, Mango Spritzer, coconut Punch, Fruit Punch
Thai Iced Tea,Thai Iced Coffee,Iced Tea, Raspberry Iced Tea, Lemongrass Iced Tea
Starberry,Lemon,Pina,Mango
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.