Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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(chicken, beef, shrimp)
broccoli, carrots, snow peas, napa, mushroom, water chestnuts, bamboo
cauliflower, carrots, napa, shitake mushroom, zucchini, bell pepper
julienne celery, carrots, bamboo and green onions
broccoli, diced onion, red bell pepper and water chestnuts
fresh basil leaf, jalapeno peppers, shitake mushrooms, mushroom, cauliflower and red bell pepper
bell pepper, water chestnuts, celery, carrots topped with roasted peanuts
(served with 4 pancakes) cabbage, black mushrooms, green onions, and eggs
shitake mushroom, mushroom, carrots, snow peas and napa
chinese yellow curry, bell pepper, carrot and yellow onions
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with french fries
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steamed traditional japanese soy bean pod served hot
fried tofu sticks served with spicy ginger soy sauce or sweet teriyaki sauce
crispy wontons filled with cream cheese, crab and scallions
fresh green beans sauteed in minced garlic and onions
minced chicken sauteed with shitake mushroom, water chestnuts, carrot, onions, scallions served with cool crisp lettuce
julienne beef marinated in bul-go-gi sauce with julienne mixed vegetables served with cool crisp lettuce
hand - made chicken wonton pan fried or steamed, served with spicy ginger soy sauce
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(peas, carrots, onions, and eggs)
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(napa, onions, and green onions)
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(hot or cold)
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(with tofu & nori)
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1/2 wonton and 1/2 hot & sour soup
soft chinese egg noodle sauteed with carrots, celery, napa, bamboo, scallions and onions
stir-fried with peas, carrots, onions, scallions and eggs
thick japanese noodle sauteed with napa, green onions, red bell pepper, yellow onions and shitake mushroom
assorted vegetables and eggs served over white rice with a spicy korean red pepper sauce
napa, onion, scallions, zucchini, eggs and mushrooms
diced mix vegetables in spicy miso broth
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breaded chicken strips stir-fried with mushrooms, diced onions, red bell pepper and water chestnuts
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napa, carrots, water chestnut, snow peas, mushrooms and scallions in white sauce
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carrots and napa in sweet teriyaki sauce
crispy chicken breast with spicy cutlet sauce served over steamed veggies
bamboo shoots, green onions, napa and carrots
thinly sliced beef marinated in bul-go-gi sauce served over grilled onions
peas, carrots, mushrooms, egg, water chestnuts and scallions in creamy lobster sauce
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crispy shrimp sauteed with snow peas, cauliflower, carrots and scallions in a spicy tangy sauce
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shrimp, beef, chicken sauteed with green onions in spicy sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.