Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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homemade soups made daily from scratch.
fresh bread brushed with melted garlic butter and baked until and baked until golden brown.
toasted garlic bread covered with melted provel cheese.
breaded mozzarella stocks served with a side of marinara, (half dozen, full dozen).
breaded ravioli covered with italian seasonings and baked until golden brown, served with a side of marinara, available with seasoned beef or pepper cheese filling, (jumbo platter - 16).
breaded wings tossed in traditional buffalo sauce, (half dozen, full dozen).
toasted table bread served with a blend of creamy cheese sauce and artichoke hearts.
spring mix and romain tossed with onion, red peppers and house dressing, add shredded provel cheese or artichoke hearts for $0.50 each.
large house salad topped with tomatoes, mushrooms, peppers, olives and provel cheese.
antipasto salad with seasoned chicken breast.
antipasto salad with boiled and peeled shrimp.
roast beef, ham pepperoni, provolone and cheddar, with lettuce, mayonnaise and mustard.
(served cold) ham, pepperoni, and provolone with shredded lettuce, pepperoncini and house dressing.
green peppers, mushrooms, onion tomatoes, lettuce and provolone with house dressing.
chopped chicken and artichokes with lettuce, tomato, provel cheese and ranch dressing.
hearty meatballs and provel cheese topped with marinara sauce.
turkey breast, bacon and hot pepper cheese with lettuce, tomato and ranch dressing.
italian sausage and provel cheese topped with marinara sauce.
step 1 - pick your pasta, step 2 - pick your sauce : vegetarian, meat & seafood.
thin long noodle.
tube shaped noodle.
corkscrew shaped noodle.
thin flat noodle.
very thin long noodle.
thin broad noodle, (regular or spinach.)
shell shaped noodle.
tomato sauce.
spicy tomato sauce with mixed vegetable.
broccoli and mushrooms in alfredo sauce.
olive oil, sun dried tomatoes, fresh herbs and garlic.
olive oil, garlic, tomatoes and basil.
tomato sauce with meat.
hearty meatballs simmered in our zesty marinara sauce.
tomato sauce with italian sausage.
tomato sauce with shrimp.
smoked bacon and green onion in creamy alfredo sauce.
flatbread crust loaded with sausage, pepperoni and hamburger.
olive oil drizzled over flatbread crust with chicken, artichoke and provel cheese.
flatbread crust topped with mushrooms, onion, green peppers and black olives.
cavatelli in spicy tomato and cream sauce with italian sausage and mushrooms.
cavatelli in hearty meat sauce topped with melted provel cheese.
spaghetti and broccoli, mushrooms, zucchini, squash and tomatoes in creamy alfredo sauce and topped with marinara.
spinach fettucini in seasoned olive oil, with garlic broccoli, mushrooms zucchini squash and tomatoes.
linguini in alfredo sauce with seasoned chicken breast and sweet red peppers.
linguini in light pomidori sauce with shrimp , olives, tomatoes and parsley.
rotini with chicken, peas and mushrooms in alfredo topped with melted provel cheese.
fettucini in creamy sauce with shrimp, mushrooms and broccoli.
shell shaped pasta in cream sauce with shrimp, crab and clams.
fettucini in alfredo sauce with seasoned chicken breast.
cold and creamy new york style : strawberry or chocolate topping available upon request.
a traditional italian dessert layered with mascapone cheese, espresso soaked ladyfingers and cocoa powder.
three rich layers of chocolate cake sandwiched between silky chocolate buttercream king, served with a dollop of whip cream.
coke, diet coke, sprite, mr. pibb, mellow yellow, coke zero, lemonade iced tea, coffee.
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