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20 oz.
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20 oz.
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Hand-rolled vine leaves stuffed with a savory mix of brown rice, diced tomatoes, diced onions, chickpeas, herbs and spices. Served warm with a side of yogurt-mint-cucumber dip.
A delicious spread of chick peas, olive oil, lemon juice, fresh cumin, a hint of garlic and tahini sauce. Served with our homemade pita bread.
A delicious spread of chick peas, olive oil, lemon juice, fresh cumin, a hint of garlic, jalapeno and tahini sauce. Served with our homemade pita bread.
Semi-soft sheep's milk cheese, imported from Cyprus, lightly grilled and served over a bed of mixed greens and pomegranate seeds. Finished off with a drizzle of pomegranate molasses.
Organic chick peas, coarsely ground and mixed with fresh parsley, cilantro, onions, garlic and spices. Small patties and fried to a perfect crispy-golden brown. Served with a side of tahini sauce.
Finely organic chopped parsley mixed with organic cracked wheat, diced tomatoes, cucumbers and fresh mint in a lemon-olive oil dressing topped with raw almond slivers and served with pita pieces.
Whole fava beans, slowly cooked and broken down with lemon-olive oil, minced garlic and a spicy diced-jalapeno garnish. Served with our homemade baked pita chips.
A delicious spread made with baked eggplant, tahini, parsley, olive oil and a hint of garlic. Garnished with pomegranate seeds and served with warm homemade pita bread.
Freshly baked and served with a side of hummus and muhammarah.
A walnut, pistachio and roasted red pepper spread, served over romaine leaves and finished off with a drizzle of pomegranate molasses. Includes a side of homemade couscous salad.
A sample platter of hummus, one grape leaf, baba gannooj, falafel and your choice of tabbouleh, couscous or shepherd salad. Served with homemade pita bread.
A sample platter of hummus, one grape leaf, baba gannooj, falafel and your choice of tabbouleh, couscous or shepherd salad. Served with homemade pita bread.
Our famous red lentil soup flavored with just a touch of cumin and lemon juice and served with freshly baked pita.
With golden raisins, almonds and fresh spices.
Mushrooms, peppers, red onions, zucchini and squash marinated in a light, zesty Italian dressing.
Fresh baby spinach, diced red onions and summac sauteed in a lemon olive oil.
Freshly baked with unbleached white and whole-wheat flour.
Call restaurant for fatayer of the day.
Fresh mozzarella, artichoke hearts, tomatoes, cucumbers and crushed walnuts tossed in our baladi house dressing.
Hearty chunks of tomatoes, cucumbers, kalamata olives, bell peppers, fresh oregano and authentic Greek feta tossed in our authentic Greek dressing.
Sliced radishes, red onions, cucumbers, tomatoes, fresh mint and summac tossed with baked pita chips and fresh lemon-olive oil dressing.
Cucumbers, tomatoes and kalamata olives tossed in our baladi house dressing and topped with our homemade tuna salad - albacore tuna mixed with fresh dill, shredded carrots and low-fat mayonnaise.
Chick peas, dried cranberries, radishes and shredded carrots tossed in our baladi house dressing.
Diced tomatoes, cucumbers, fresh mint and lemon olive oil. Served with pita chips.
Chickpeas, blanched carrots and diced red onions tossed in red wine vinegar and mustard.
Fresh mozzarella, artichoke hearts, tomatoes, cucumbers and crushed walnuts tossed in our Baladi house dressing.
Hearty chunks of tomatoes, cucumbers, kalamata olives, bell peppers, fresh oregano and authentic Greek feta tossed in our authentic Greek dressing.
Sliced radishes, red onions, cucumbers, tomatoes, fresh mint and summac tossed with baked pita chips and fresh lemon-olive oil dressing.
Cucumbers, tomatoes and kalamata olives tossed in our Baladi house dressing and topped with our homemade tuna salad (Albacore tuna mixed with fresh dill, shredded carrots and low-fat mayonnaise).
Chickpeas, dried cranberries, radishes and shredded carrots tossed in our Baladi house dressing.
Marinated shaved all natural chicken, served over mixed green with grilled plum tomatoes and tahini sauce.
Marinated shaved choice beef served over mixed greens with grilled plum tomatoes and tahini sauce.
Marinated Australian lamb served over mixed greens with grilled plum tomatoes and tahini sauce.
Marinated kebab skewers, char grilled to served on a bed of basmati rice with grilled vegetables and a side of yogurt mint cucumber dip.
Marinated kebab skewers, char grilled to served on a bed of basmati rice with grilled vegetables and a side of yogurt mint cucumber dip.
Marinated kebab skewers, char grilled served on bed of basmati rice with grilled vegetables and a side of yogurt mint cucumber dip.
Minced beef and lamb patty with fresh herbs and spices served on a bed of basmati rice and topped with a sauce made from sauteed tomatoes, chickpeas, onion, garlic and spice.
Roasted and beharat spiced eggplant slices topped with a sauce made from sauteed tomatoes, chickpeas, onion and garlic. Served over a bed of couscous and garnished with toasted pine nuts.
A cardamon spiced brown rice pilaf with whole brown lentils topped, caramelized onions and toasted almonds served with shepherd salad.
Homemade falafel over fattouch salad (sliced radishes, red onions, cucumbers, tomatoes, fresh mint and summac tossed with baked pita chips and fresh lemon olive oil dressing) and spicy tahini dressin
Yellow fin tuna steak marinated in Worcestershire sauce, Moroccan preserved lemons, sliced garlic, cilantro and homemade hot sauce, served on a bed of warm couscous and topped with a grilled roma tom
Falafel encrusted filled of fresh fish, served over a bed of sauteed sabanekh (baby spinach, diced red onions and summac) with a side of our homemade chick pea salad. Call restaurant for fresh catch
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Pan seared fillet of grouper served over basmati rice and topped with spicy tahini sauce and toasted pine nuts.
Thin chicken strips marinated in organic olive oil and various traditional fresh spices, grilled and wrapped with tomatoes, cucumber and tahini sauce. Served with rice and an olive and pickled turnip
Thin beef strips marinated in organic olive oil and various traditional fresh spices, grilled and wrapped with tomatoes, cucumbers and tahini sauce. Served with rice and an olive and pickled turnip c
Thin lamb strips marinated in organic olive oil and various traditional fresh spices, grilled and wrapped with tomatoes, cucumbers and tahini sauce. Served with rice and an olive and pickled turnip c
Tender pieces of all natural chicken, marinated in organic olive oil and various traditional fresh spices, grilled to perfection and wrapped with grilled vegetables and our homemade yogurt dip sauce
Tender pieces of choice beef, marinated in organic olive oil and various traditional fresh spices, grilled to perfection and wrapped with grilled vegetables and our homemade yogurt dip sauce. Served
Tender pieces of Australian lamb, marinated in organic olive oil and various traditional fresh spices, grilled to perfection and wrapped with grilled vegetables and our homemade yogurt dip sauce. Ser
Pieces of fresh fish sauteed with minced garlic, tomatoes, hot peppers and cilantro then wrapped with romaine, tabbouleh salad and tahini sauce. Served with a side of grilled vegetables. Served with
Served with rice and an olive and pickled turnip cup.
Middle eastern style minced beef and lamb patty with fresh herbs and spices. Served with romaine, cucumbers, onions and tahini sauce. Served with rice and an olive and pickled turnip cup.
Falafels wrapped with shepherd salad, tahini and hummus. Served with rice and an olive and pickled turnip cup.
Hummus and baba gannooj wrapped with salata (chick peas, radishes, carrots, dried cranberries) and our baladi house dressing. Served with rice and an olive and pickled turnip cup.
Hummus, crumbled feta, kalamata olives, tomatoes, cucumbers and our homemade muhammarah topped with pomegranate molasses. Served with rice and an olive and pickled turnip cup.
Sauteed portobello mushrooms, tomatoes, caramelized onions, organic Virginia tofu, sabanekh (baby spinach, diced red onions and summac) and our homemade muhammarah. Served with rice and an olive and
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Served with couscous salad and grilled veggies.
Served with couscous salad and grilled veggies.
Served with couscous salad and grilled veggies.
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Marinated shaved all natural chicken, served over mixed greens with grilled plum tomatoes and tahini sauce.
Marinated shaved all choice beef, served over mixed greens with grilled plum tomatoes and tahini sauce.
Marinated shaved Australian lam, served over mixed green with grilled plum tomatoes and tahini sauce.
Marinated kebab skewers, char grilled served on a bed of basmati rice with grilled vegetables and a side of yogurt mint cucumber dip.
Marinated kebab skewers, char grilled served on a bed of basmati rice with grilled vegetables and a side of yogurt mint cucumber dip.
Marinated kebab skewers, char grilled served on a bed of basmati rice with grilled vegetables and side of yogurt mint cucumber dip.
Middle eastern style minced beef and lamb patty with fresh herbs and spices served on a bed of basmati rice and topped with a sauce made from sauteed tomatoes, chickpeas, onions, garlic and all spice
Ground beef sauteed in olive oil, minced garlic, diced tomatoes, our homemade hot sauce and spices over a layer of hummus garnished with toasted pine nuts and served with pita bread, olives and turni
Roasted and beharat-spiced eggplant slices topped with a sauce made from sauteed tomatoes, chickpeas, onions and garlic, served over a bed of couscous and garnished with toasted pine nuts.
Our homemade falafel over fattouch salad (sliced radishes, red onions, cucumbers, tomatoes, fresh mint and summac tossed with baked pita chips and fresh lemon-olive oil dressing) and spicy tahini dre
Yellow fin tuna steak marinated in Worcestershire sauce, Moroccan preserved lemons, sliced garlic, cilantro and our home made hot sauce, served on a bed of warm couscous and topped with a grilled rom
Falafel encrusted fillet of fresh fish, served over a bed of sauteed sabanekh (baby spinach, diced red onions and summac) with a side of our homemade chick pea salad.
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Pan seared fillet of grouper served over basmati rice and topped with our spicy tahini sauce and toasted pine nuts.
Yellowfin tuna steak marinated in Worcestershire sauce, Moroccan preserved lemons, sliced garlic, cilantro and our homemade hot sauce served on a bed of warm couscous and topped with a grilled Roma t
Slivered almonds and cardamom.
Sesame seeds, sugar and ground chocolate with crushed pistachios and chocolate syrup.
Pastry dessert made with semolina flour and dates topped with powdered sugar.
With pistachios and honey.
With crushed walnuts, cinnamon and pure honey.
With shredded phyllo dough stuffed with sweet cheese and topped with rosewater syrup and pistachios.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.