Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Cabbage, leaf lettuce, candied pecans, chives and umebosi dressing
Totsoi, green apple, honey and ground sesame
Daikon, spring onion and apple mustard dressing
Cucumber, daikon and nishi dressing
Blue fin tuna, shichimi pepper, cucumber, yuzu
Black rice, white asparagus, shiso, yuzu mayo and micro celery
Black rice, shiitake and enoki duo
Cucumber, serrano pepper and avocado
Chili sauce and tobiko
Shishito mayo, yamagobo and wasabi pea dust
No description available
Honey and cinnamon
White truffle wafu dressing
Sweet soy and sesame seeds
Garlic soy
Shiso butter
No description available
Black pepper sesame sauce
Mugi miso and soy glaze
Mustard shiso miso, wagyu sauce with fresh truffles and chanterelles and fresh wasabi
Star anise, cinnamon, sweet chili glaze and cashews
No description available
Korean chili and garlic
Lemon shiso butter
Sweet chili, garlic and yuzu
Sweet teriyaki glaze
Miso glaze and onion cress salad
Mugi miso, honey and ginger
No description available
Black plum vin cotto and yuzu mayo
No description available
No description available
Lime and sancho salt flake
Gochujang-miso glaze and kimchi
Chefs selection of nigiri and sashimi
Chefs selection of three or five
Foie gras ponzu
Pickled smoky onion, garlic chips and truffle oil ponzu
Shiso pesto, yuzu and white asparagus
Assorted fresh sashimi, white asparagus, avocado and sweet chili soy
Applewood smoke, maple glaze and yuzu tobiko
Pickled daikon and white truffle essence
Ginger, garlic, green chili and lime
Shaved bonito, sesame chili soy
Plum wine and black rice
Smoked tofu and wild mushroom
Spicy scallop and baby leek
Sweet onion dumplings
Sambal mayo and wasabi pea dust
Served with sea salt
Tentsuyu dipping sauce
Pickled onion, micro cress and green tea salt
Yuzu shichimi dressing, tentsuyu
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.