Hours may fluctuate. For detailed hours of operation, please contact the store directly.
radicchio salad arugula, candied pecans, gorgonzola
beet salad, goat cheese, orange, honey citrus dressing
sauteed clams and mussels, olive oil, garlic and tomato
traditional venitian dish, savory whipped salt cod with polenta
grilled calamari served over cannellini bean, arugula
chefs selection of italian appetizer to include mortadella, prosciutto, bruschetta, grilled vegetable and olives
eggplant mousse, burrata, candied hazelnut
braised fresh baby octopus in a red wine and tomato sauce
slowly braised homemade tuscan baby meatballs
thin homemade pasta, dry porcini, shrimp, pancetta, olive oil
sardinian pasta, clams, mussels,scallops, saffron, fresh tomato
thin spaghetti with slowly braised home made tuscan baby meatballs
homemade squid ink pasta, spicy calamari, tomato
tube pasta, tomato, cream, home made sausage, roasted red peppers and peas
home made potato dumpling, tomato, basil mozzarella
home made pasta filled with swiss chard, pinenuts, ricotta cheese in a walnut cream sauce
homemade bolognese lasagna, bechamel sauce
our risotto changes daily and is made to order (please allow 25-30 minutes)
breaded veal scaloppini, prosciutto, mozzarella and onions
grilled marinated cornish hen, vegetables, potato
sauteed beef tenderloin gorgonzola, pinenuts crust red wine reduction
braised short ribs, potato gnocchi
sauteed string beans, spicy tomato sauce
sauteed black kale, olive oil and garlic
sauteed brussel sprouts, pancetta, olive oil
butternut squash pure with gorgonzola cheese soup
homemade marinated salmon with fennel salad in lemon and olive oil dressing
homemade butternut squash ravioli with ricotta cheese and amaretto cookies in a butter and sage sauce
made to order vialone nano risotto with squid ink and sea scallop
sautéed and breaded petrale sole with arugula, fennel and orange salad
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.