Menu With Price > Menu > Bacchu's > WI > Milwaukee > 925 E Wells St, Milwaukee, WI

Bacchu's Prices in Milwaukee, WI 53202

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Bacchu's Logo
925 E Wells St, Milwaukee, WI
(414) 765-1166
Bacchu's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads

Mixed Endive

Port wine poached pear, candied pecans, Dunbarton blue cheese, red wine vinaigrette

$13.95

Roasted Beet

Marinated beets, fried goat cheese curds, baby arugula, chardonnay vinaigrette

$13.95

Spinach

Poached egg, maple-glazed pork belly, grainy mustard dressing

$12.95

Entrees

Yellowfin Tuna

Avocado puree, marinated bok choy, white soy glaze

$35.95

Mediterranean Sea Bass

Farinata cake, grilled rapini, demi-sec tomatoes, nicoise olive tapenade

$36.95

Scottish Salmon

Creamed leeks, braised artichokes, virginia country ham, fingerling potatoes

$31.95

Sea Scallops

Caramelized cauliflower, spinach, pork belly, veal jus

$36.95

Venison Loin

Black truffle risotto brussels sprout leaves, red wine sauce

$39.95

Braised Wagyu Short Rib

Parsnip puree, roasted root vegetables, red wine braised pearl onions, veal jus

$38.95

Roasted Chicken

Herbed horseradish spaetzle, bacon braised cabbage, lemon thyme sauce

$27.50

Filet Mignon

Bourbon peppercorn cream, sauteed mushrooms, potato mousseline

$41.95

Strauss Free Raised Veal Chop

Baby potato salad, mustard vinaigrette, veal jus

$42.95

Porterhouse for Two

Potato puree, sauteed mushrooms, garlic spinach

$96.50

Small Plates

Beef Barley Soup

Sauteed root vegetables, herb pistou

$11.95

Fried Brick Cheese

Widmers brick cheese, fig compote, balsamic reduction, micro herbs

$11.95

Sea Scallops

Creamy polenta, mushroom frisee salad, black truffle vinaigrette

$17.95

Yellowfin Tuna Tartare

Cucumber-seaweed salad, wasabi tobiko, crispy wontons

$13.95

Crispy Shrimp

Sesame soba noodles, herb salad, sweet chili glaze

$12.95

Curried Mussels

Green papaya, puffed sesame rice chips

$14.95

Seared Foie Gras

Candied kumquat, French toast, quail egg, maple syrup

$19.95

Crispy Sweetbreads

Mushroom bread pudding, golden raisin, roasted garlic jus

$15.95

Braised Pork Cheek

Caramelized onion puree, celeriac slaw, Big Ed's gouda, maple gastrique

$14.95

Veal Ravioli

Spinach, toasted pine nuts, beurre fondue

$15.95

Braised Rabbit Ragout

Pappardelle, locally foraged wild mushrooms, sarvecchio parmesan

$15.95

Ricotta Tortelloni

Hidden Springs ricotta, arugula pesto, oven dried tomato, proscuitto, garlic breadcrumbs

$14.95

Vegetarian Salads

Spinach

Soft poached egg, grainy mustard dressing, toasted baguette

$12.95

Mixed Endive

Port wine poached pear, candied pecans, dunbarton blue cheese, red wine vinaigrette

$13.95

Roasted Beet

Marinated beets, fried goat cheese curds, baby arugula, chardonnay vinaigrette

$13.95

Garden

Field greens, shaved vegetable crudite, sherry balsamic vinaigrette

$9.95

Vegetarian Entrees

Tofu

Parsnip puree, Swiss chard, red wine braised pearl onions

$24.95

Soba Noodles

Marinated bok choy, white soy broth, poached egg

$25.95

Risotto

Porcini mushrooms, sarvecchio parmesan

$25.95

Pappardelle

Locally foraged wild mushrooms, shallots, fines herbs, brown butter sauce

$26.95

Vegetarian Small Plates

Fried Brick Cheese

Widmers brick cheese, fig compote, balsamic reduction, micro herbs

$11.95

Ricotta Tortelloni

Hidden springs ricotta, arugula pesto, oven dried tomato, garlic bread crumbs

$14.95

Farinata Cake

Grilled rapini, demi-sec tomatoes

$13.95

Vegetarian - Wisconsin Artisan Cheese Selection

Chandoka

No description available

$6.00 - $45.00

Port Salue

No description available

$6.00 - $45.00

Cupola

No description available

$6.00 - $45.00

Dunbarton Blue

No description available

$6.00 - $45.00

Pleasant Ridge Reserve

No description available

$6.00 - $45.00

The Stag

No description available

$6.00 - $45.00

Big Ed's

No description available

$6.00 - $45.00

Le Cabrie

No description available

$6.00 - $45.00

Ewe Calf to be Kidding Me

No description available

$6.00 - $45.00

Six Year Cheddar

No description available

$6.00 - $45.00

Chefs Choice Menu

Six Course Chefs Tasting Menu

Six courses of chef nick wirth's design $85. optional wine pairings.

$45.00

Desserts

Pastry Chef

No description available

Coconut Mousse

No description available

$10.95

Pana Cotta

Devil's food cake, cocoa nib tuile, tarragon sorbet

$10.95

Frozen Citrus Sabayon

Lemon pound cake, candied kumquats, fresh orange, honeycomb candy

$10.95

Lemon Tart

Meyer lemon curd, French meringue, candied almonds

$10.95

Chocolate Molten Cake

Coffee ice cream, caramel anglaise

$10.95

Seasonal Sorbet

Daily trio of house-made sorbets

$9.95

Desserts - Wisconsin Artisan Cheese Selection

Chandoka

No description available

$6.00 - $45.00

Port Salue

No description available

$6.00 - $45.00

Cupola

No description available

$6.00 - $45.00

Dunbarton Blue

No description available

$6.00 - $45.00

Pleasant Ridge Reserve

No description available

$6.00 - $45.00

The Stag

No description available

$6.00 - $45.00

Big Ed's

No description available

$6.00 - $45.00

Le Cabrie

No description available

$6.00 - $45.00

Ewe Calf to be Kidding Me

No description available

$6.00 - $45.00

Six Year Cheddar

No description available

$6.00 - $45.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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