Menu With Price > Menu > Baan Thai > PA > Philadelphia > 1030 N American St, Philadelphia, PA

Baan Thai Prices in Philadelphia, PA 19123

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Baan Thai Logo
1030 N American St, Philadelphia, PA
(215) 238-1219
Baan Thai Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

A1. Satay

chicken or beef. sliced chicken or beef marinated in coconut milk with thai spices, then charbroiled. served with peanut sauce and cucumber salad.

$7.00

A2. Spring Rolls (V)

thai style spring style stuffed with mixed vegetables and served with sweet and sour sauce.

$5.00

A3. Golden Wonton

marinated ground chicken in an egg roll wrap,deep fried, and served with sweet and sour sauce.

$5.00

A4. Firecracker

marinated shrimp wrapped in spring roll skin, deep fried to perfection and served with plum sauce.

$7.00

A5. Fresh Rolls

steamed shrimp, thai sweet basil, cilantro, rice noodles, and mint wrapped in rice paper. served with sweet and sour sauce and hoisin sauce topped with peanut.

$6.00

A6. Golden Triangle (V)

soft, crispy tofu accompanied by a sweet and sour sauce topped with peanuts.

$5.00

A7. Fish Cake*

tod mun. deep fried, fresh minced fish mixed with curry paste, green beans and thai lime leaves.

$6.00

A8. Golden Ring

lightly battered, deep fried calamari, served with tamarind sauce.

$7.00

A9. Dumpling Pork Or Vegetables

steamed or pan-fried. thai style dumpling served with honey ginger soy sauce.

$6.00

A10. Angel Wings

deep fried boneless chicken wings, stuffed with ground chicken and thai spices.

$8.00

A11. Mun Tood (V)

sweet potato. lightly battered sweet potato deep fried, served with sweet and sour sauce topped with peanut.

$6.00

A12. Money Bag

chicken and shrimp hidden in wonton skin deep fried to golden brown, and served with plum sauce.

$6.00

A13. Baan Thai Sampler Plate

this selection is prepared for two people. sampler of chicken satay, dumpling, golden wonton, firecracker, sweet potato and spring rolls.

$10.00

Vegetables Or Pork Dumpling

steam or pan-fried.

Fried Tofu

No description available

Spring Rolls

No description available

Fried Wonton

No description available

Soups

1. Tom Kha

choice of meat, mushrooms, cilantro and lemongrass in a thai spice coconut milk soup.

1. Tom Kha

chicken, shrimp or tofu.

$5.00

1. Tom Kha

seafood

$6.00

2. Tom Yam**

a thai hot and sour soup with galangal, lemon grass, kaffir lime leaf, and mushroom.

2. Tom Yam**

chicken, shrimp or tofu.

$5.00

2. Tom Yam**

seafood

$6.00

3. Wonton Soup

a minced chicken with thai spices. wrapped with wonton skin, in a clear broth soup.

$5.00

4. Tom Jurd (V)

tofu, mushrooms, bean thread noodle and mixed vegetables in a clear broth soup.

$5.00

Wonton Soup

No description available

Tom Yum

hot & sour soup. choice of chicken or vegetable.

Coconut Soup

tom kha. choice of chicken or vegetable.

Salads

S1. Baan Thai Salad (V)

assorted fresh green mix, cucumbers and tomatoes, egg, and tofu topped with thai peanut dressing.

$6.00

S2. Larp Gai*

minced chicken blended with roasted rice, onions, and cilantro in lime dressing.

$7.00

S3. Papaya Or Cabbage Salad (V)

shredded green papaya or cabbage with carrots, green beans, ground peanuts in lime dressing.

$6.00

S4. Beef Salad**

grilled beef mixed with lime juice, onions and mint leaves in a smoked chili dressing.

$7.00

S5. Baan Thai Duck Salad*

boneless roasted duck with cashew nuts, onions, and mint leaves in a mild smoked chili dressing.

$8.00

S6. Yum Talay*

seafood salad. mix of shrimp, mussel, calamari, lah and scallop in a mild chili lime dressing.

$9.00

S7. Yum Woonsen

chicken and shrimp. an interesting flavorful salad with flavor noodle, onion, scallions, and cilantro in a spicy lime dressing.

$8.00

Thai Salad

tossed in peanut dressing

House Salad

tossed in home made creamy dressing

Entrees

E1. Rama Delight

a mix of steamed vegetables with a choice of meat, topped with special peanut sauce.

E2. Padka Pow***

sauteed mix of peppers and onions in thai sweet basil chili pepper sauce.

E3. Hi Ma Parn

stir-fried cashew nuts, onions, sweet bell peppers, and mushrooms in a light garlic sauce.

E4. Pad Keang

sauteed mix of vegetables with ginger, shitake mushroom, and onions in a light garlic sauce.

E5. Pad Prik Pow**

choice of meat sauteed with onions and mushrooms in a smoked chili sauce.

E6. Veggie Medley

sauteed mix of vegetables, mushrooms, onions, and sweet bell peppers in garlic sauce.

E7. Pad Prik King***

choice of meat stir-fried with green beans in sweet chili pasta.

E8. Pad Pui Wan

sweet and sour. sauteed pineapples, onions, tomatoes, and bell peppers, in a thai sweet and sour sauce.

E9. Pad Ka Nar Hed

sauteed broccoli and mix of mushrooms in a thai style garlic, oyster sauce.

E10. Baan Thai Eggplant

this dish goes well with shrimp. stir-fried eggplant, basil and bell pepper in garlic oyster sauce with your choice of meat.

E11. Spicy Bam Boo***

sauteed bamboo shoot, red bell pepper, and sweet basil in a spicy garlic sauce.

Choice Of Chicken, Pork, Beef Or Vegetarian

with tofu.

$9.95

Shrimp, Fish Or Seafood

No description available

$10.95

Curry

C1. Kang Karee*

yellow curry. creamy thia style yellow curry with potatoes, peas, carrots and onions in coconut milk.

C2. Kang Kio Wan***

green curry. green thai curry in coconut milk with green beans, bamboo shoot and sweet basil.

C3. Kang Dang***

red curry. a sweet spicy, red curry in coconut mix with bamboo shoot, green beans, bell pepper, zucchini and sweet basil.

C4. Massaman Curry*

this dish goes well with beef. a magnificent dish with potatoes, peanuts, and onions in a massaman curry sauce.

C5. Pa Nang**

panang curry with coconut milk, bell peppers green beans and sweet basil.

11. Kang Karee*

yellow curry. creamy thai style yellow curry with potatoes, peas, carrots, and onions in coconut milk.

12. Kang-Keow-Wan***

green curry. thai green curry in coconut milk with green beans, sweet basil, and sweet peppers.

13. Kang-Dang***

red curry. a sweet & spicy red curry and coconut milk with sweet basil, bamboo shoots, and peppers.

14. Pa Nang**

beef in panang curry with coconut milk, bell peppers, green beans, and sweet basil.

Baan Thai Barbecue

B1. Gai Yang

this dish goes well with sticky rice. chicken marinated in thai herbs, charbroiled served with sweet and sour sauce.

$12.00

B2. Moo Yang

this dish goes well with sticky rice. pork loin marinated with garlic, honey, black pepper, thai herbs then charbroiled. served with bann thai's special sauce.

$12.00

B3. Ped Yang

boneless roasted crispy duck served on a bed of steamed vegetables with ginger sauce.

$15.00

Baan Thai Duck

D1. Duck Curry

boneless roasted duck in thai red curry with coconut milk, pineapple and basil.

$17.00

D2. Duck Tamarind

crispy duck served with baan thai's tamarind garlic and pepper sauce.

$17.00

D3. Duck Ginger

sauteed mixed of vegetables, ginger, shitake mushroom and onions in a garlic sauce.

$17.00

D4. Duck Basil***

half duck topped with a mix of peppers and onions in thai sweet basil chili sauce.

$17.00

D5. Duck Panang

in a thai panang curry with coconut milk, bell peppers, green beans, and sweet basil.

$17.00

D7. Duck At The Sea**

crispy half duck topped with combination of shrimp, scallops, calamari and mussels in baan thai's special garlic or basil sauce.

$20.00

Fish And Shellfish

F1. Seafood On The Flame**

a thai classic combination of seafood in the chef's special spicy coconut milk sauce. served in a banana leaf toast on the flame.

$17.00

F2. Baan Thai Clay Pot

a combination of seafood, napa cabbage, onions, shitake mushroom and silver noodles cooked in a clay pot with a baan thai sauce.

$17.00

F3. Steamed Sea Bass

sea bass filet steamed with fresh ginger, shitake mushroom, and scallions served in a light sesame sauce.

$22.00

F4. Baan Thai Soft Shell Crab (Seasonal)***

crispy pan fried soft shell crab with your choice of red curry or basil sauce.

$20.00

F5. Pla Sam Rod

pan fried tilapia fish melted and topped with baan thai's tamarind sauce.

$17.00

F6. Chu Chee Salmon**

grilled salmon filet on a bed of steamed vegetables, topped with creamy red sauce.

$17.00

F7. Fisherman's Lover***

for a seafood lover, a combination of fish, shrimp, mussels, scallops and calamari in a spicy garlic basil sauce.

$18.00

Fried Rice And Noodles

R1. Pad Thai

thin rice noodles stir-fried with tofu, egg, and bean sprouts in our original pad thai sauce. served with lime and roasted ground peanuts.

R1. Pad Thai

with crabmeat.

$15.00

R2. Pad See Ew

jumbo stir-fried flat rice noodles with broccoli and egg in a thai sweet soy sauce.

R3. Pad Kee Mao**

drunken noodles. stir-fried flat rice noodles with onions, bell peppers, and sweet basil in a garlic chili sauce.

R4. Rad Nar

pan fried flat rice noodles topped with choice of meat and broccoli in bean thai's gravy sauce.

R5. Pad Woon Sen

pan fried silver noodles with onion, tomato, bean sprouts, and egg light garlic sauce.

R6. Thai Fried Rice

stir fried thai jasmine rice with egg, tomato, and sweet onion in a light soy sauce.

R6. Thai Fried Rice

with crabmeat.

$15.00

R7. Kao Pad Sap Paroed

pineapple fried rice. thai jasmine rice stir-fried with egg and pineapple, then topped with cashew nuts.

R8. Basil Fried Rice**

stir-fried jasmine rice with onion, and sweet peppers in garlic basil chili sauce.

20. Pad-See-Ew

stir-fried jumbo flat rice noodles with broccoli, and egg in a thai sweet soy sauce.

21. Pad-Ke-Mao**

drunken noodle. stir-fried flat rice noodles with onions, bell peppers and sweet toast in a spicy garlic sauce.

22. Rad-Nar

pan-fried flat rice noodles topped with choice of meat and broccoli in home made gravy.

23. Pad-Woon-Sen

pan fried silver noodles with onion, tomato, bean sprouts, and egg in a light garlic sauce.

24. Thai Fried Rice

stir-fried thai jasmine rice with egg, tomato, and sweet onion in a light soy sauce.

25. Kao-Pad-Sap-Paroed

pineapple fried rice. thai jasmine rice stir-fried with egg and pineapple, then topped with cashew nuts.

26. Basil-Fried-Rice**

stir-fried jasmine rice with onion and mixed of sweet peppers in spicy garlic basil sauce.

A Little Extra

Steamed Rice

No description available

$1.50

Sticky Rice

No description available

$2.50

Steamed Rice Noodles

No description available

$3.00

Brown Rice

No description available

$2.00

Peanut Sauce

No description available

$3.00

Cucumber Salad

No description available

$2.00

Steamed Vegetable

No description available

$5.00

Desserts

Ice Cream

choice of coconut, mango, or green tea.

$3.00

Fried Banana

No description available

$4.00

Thai Coconut Pudding

No description available

$4.00

Fried Banana With Ice Cream

topped with honey sauce and peanuts.

$6.00

Mango

with sweet sticky rice. seasonal.

$6.00

Beverages

Thai Ice Coffee Or Thai Ice Tea

No description available

$2.50

Fruit Juice

No description available

$2.75

Mango

No description available

$2.75

Coconut

No description available

$2.75

Pomegranate

No description available

$2.75

Pineapple

No description available

$2.75

Lychee

No description available

$2.75

Lemon Ice Tea

No description available

$2.00

Sweet Or Unsweetened

No description available

$2.00

Soda

No description available

$1.50

Bottle Water

No description available

$1.50

Sparkling Water

No description available

$2.50

Shirley Temple

No description available

$2.75

Lunch Special $9.95

1. Pad Ka Pow***

sauteed mixed of peppers and onions in thai sweet basil chili pepper sauce.

2. Hirama Pran

stir-fried cashew nuts, onions, sweet bell peppers and mushrooms in a light garlic sauce.

3. Pad Keang

sauteed mixed of vegetables, fresh ginger and onions in a light garlic sauce.

4. Pan-Pik-Pwo**

sauteed choice of meat with onions mushrooms in a smoked chili sauce.

5. Pan-Roum-Mitt

sauteed mixed of vegetables, mushrooms, onions, sweet bell peppers in a light garlic sauce.

6. Pad-Put-Wan

sweet & sour. sauteed pineapples, onions, tomatoes, and bell peppers in a thai sweet & sour sauce.

7. Pad-Ka-Nar

sauteed broccoli in a thai style garlic oyster sauce.

8. Pra-Ram

mixed of steamed vegetables with choice of meat, then topped with special peanut sauce.

9. Pad Prik Khing***

stir fried choice of meat with green bean in a thai chili paste.

10. Pad-Karee*

sauteed mixed of vegetable and bean curd in thai style yellow curry sauce.

Barbecue

15. Ped Yang

boneless roast crispy duck on bed of steamed vegetables and served with ginger sauce.

16. Gai-Yang

charbroiled marinated chicken in thai herbs served with sweet & sour sauce.

17. Moo-Yang

charbroiled pork loin marinated with garlic, honey, black pepper, and thai herbs served with home made special sauce.

18. Grilled Salmon

grilled salmon filet on a bed of steamed vegetables, topped with choice of creamy red curry sauce or basil sauce.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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