Menu With Price > Menu > Azucar > CT > Hartford > 494 Franklin Ave, Hartford, CT

Azucar Prices in Hartford, CT 06114

4.5 based on 67 votes
Azucar Logo
494 Franklin Ave, Hartford, CT
(860) 296-5800
Azucar Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Tostones con Chorizo

Fried plantains with chorizo in a light mojo sauce.

$5.00

Civiche de Salmon Y Mairiscos

Salmon, seafood civiche in a garlic shallots lemon juice sauce.

$7.00

Empanada

Bread pastry stuffed with ground beef and olives.

$6.50

Mozzarella Sticks

Lightly breaded Italian mozzarella with a side of marinara.

$6.50

Mussels Cubano

Fresh mussels served with a red goat cheese sauce.

$6.50

Fried Calamari

Lightly floured and seasoned and fried to perfection.

$6.95

Chicharon de Ostra

Fried oysters with a sweet plantain puree, chopped leeks and greens, and topped with a chimichuri sauce.

$7.50

Salads

Ensalada de Aguacate

Fresh avocados on top of arugula, served with a light lemon olive oil sauce.

$5.50

Chicken Caesar Salad

Grilled seasoned chicken on top of romaine served with our rich Caesar dressing.

$8.50

Grilled Chicken Salad

Grilled chicken on top of romaine served with a light lemon, oil, cumin dressing.

$8.50

House Salad

Fresh romaine with a zesty house Italian dressing.

$3.00

Fish

Snapper Empanisado

Breaded snapper with a light mojo sauce. Served with rice and fried plantains.

$11.50

Snapper Ciglio, Whole Fish

Sauteed and grilled to perfection with a light garlic, olive oil and lemon marinade.

$13.00

Camarones Enchilados

Shrimp in a garlic, lemon red sauce with diced peppers. Its got a kick but not too spicy.

$12.95

Camarones al Ajillo

Shrimp in a garlic lemon butter sauce with capers. Chefs favorite.

$12.95

Baccalao con Arroz Seasonal

Fried salted cod fish which is then cooked and seasoned with potatoes, onions and a bit of marinara sauce. Served with white rice

$10.50

Salmon con Mojo

Fresh salmon that is pouched, served with a garlic, lemon, olive oil marinade.

$12.50

Zuppon Dominicano

Fresh sea scallops, mussels, clams, calamari, shrimp in a corn coconut milk and lobster broth sauce with a dash of marinara. Chefs favourite.

$15.00

Sandwiches and Burgers

Sandwich Cubano

Thin grilled skirt steak served with lettuce, tomato, red onions on toasted Cuban bread.

$6.95

Sandwich de Pernil

Shredded pork seasoned to perfection with lettuce, tomato, onions and cheese.

$6.95

Burger de Mango

Angus beef burger served with a zesty mango sauce.

$7.95

Mediterranean Burger

Angus beef burger served with gorgonzola cheese

$7.95

Beef, Veal and Chicken

Pernil con Arroz Y Frijoles Negros

Shredded pork that is seasoned and mixed with garlic lemon sauce.

$11.50

Ropa Vieja

Shredded beef aged beef, seasoned to perfection, served with white rice and plantains.

$10.50

Veal Parm

Fresh veal cutlet breaded and topped with provolone cheese.

$12.00

Veal Sorrentino

Veal cutlets topped with prosciutto, eggplant, provolone and topped with marinara sauce.

$12.00

Chicken Parm

Fresh breast of chicken breaded and topped with provolone cheese.

$10.50

Pollo Ensabollado

Grilled chicken that is seasoned and topped with caramelized onions.

$9.00

Bistec Palomia

Thinly sliced beef which is then seasoned and sauteed with caramelized onions.

$11.00

Pasta

Pasta Ajillo

Linguini pasta served with shrimp in a garlic lemon butter capper sauce.

$14.00

Penne Campagna

Fettuccini with sun dried tomatoes, fresh tomatoes, basil, sharp cheese and a dash of olive oil.

$11.00

Specials

Camaguay Pork

Medallions of pork loin served in a delicious honey cumin sauce.

$15.00

Tenderloin Cacaqual

Beef tenderloin stuffed with chorizo sausage in a black bean vinaigrette sauce.

$23.00

Snapper Ala Fontanal

Filets of snapper served on top of a bed of rice and calamari.

$18.00

Sugar Cane Tune

Tuna steak served in a light garlic, lemon, olive oil marinade.

$18.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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