Hours may fluctuate. For detailed hours of operation, please contact the store directly.
served with brown sugar, sliced banana and raisins.
fresh berry compote layered with low fat yogurt and granola.
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served with hash browns and toast.
choose ingredients (choose at least 1): mushrooms, cheese, onions, peppers, tomatoes, spinach, ham, bacon, sausage
seasoned beef steak, pan-fried until golden brown, served with country gravy, two eggs, hash browns and a biscuit.
english muffin topped with canadian bacon, poached eggs and hollandaise sauce.
two homemade crab cakes on an english muffin with poached eggs and hollandaise sauce, topped with fresh black caviar.
flour tortilla stuffed with scrambled eggs, bacon, peppers, onions, tomatillo salsa and cheddar cheese.
smoked salmon, boursin cream cheese, sliced red onions and capers served with a toasted bagel.
golden brown belgian waffle topped with fresh strawberries and whipped cream.
served with fresh blueberry compote and warm maple syrup.
thick sliced brioche french toast stuffed with cinnamon cream cheese and topped with warm spiced apples.
raisin bran, corn flakes, rice krispies
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local favorite freshly baked, served with savory beer mustard and cheddar cheese sauce.
grilled flatbread layered with philly style beef, american cheese, lettuce, tomatoes and garlic aioli.
one dozen crispy wings smothered in spicy wing sauce, served with bleu cheese dressing and celery sticks.
braised pulled chicken seasoned with authentic mexican spices, topped with slaw, tomatoes and cilantro.
house fried corn chips topped with guacamole, fresh salsa, sour cream, lettuce, tomatoes, olives and cheddar cheese.
stuffed with chicken and lemon grass, served on homemade kimchi with sweet chili sauce.
fresh mussels cooked in red curry, coconut milk and thai basil, served with grilled naan bread.
with local cheeses, featuring cheddar, brie, mannchego and crottin. served with dry fruit, nuts and honey.
please call the restaurant for today's selection.
a hearty beef stock loaded with caramelized onions and fresh herbs. topped with a melted blend of provolone and swiss cheese.
house salad featuring fresh greens, carrots, cucumbers and tomato with your choice of dressing.
crisp romaine lettuce with fresh parmesan cheese, garlic croutons and caesar dressing.
fresh mozzarella cheese and beef steak tomatoes drizzled with pesto over mixed greens.
fresh greens topped with grilled chicken, toasted cashews, crispy noodles and fresh orange wedges. served with a sesame orange dressing.
layers of roasted beets over arugula. served with honey baked crottin cheese and herb vinaigrette.
a classic philly dish, choose between beef or chicken. served with french fries and a pickle.
oven roasted turkey breast, bacon, tomato, bibb lettuce and mayo. served with french fries and a pickle.
zesty cajun salmon filet wrapped in a flour tortilla with guacamole, tomato corn relish and spring mix. served with french fries and a pickle.
spicy buffalo chicken wrapped in a roasted pepper tortilla with bleu cheese, celery and carrot slaw. served with french fries and a pickle.
grilled beef meatloaf in a bbq glaze with housemade coleslaw. served on a brioche roll with french fries and a pickle.
angus beef topped with applewood smoked bacon, balsamic glazed onions, cheddar cheese and a fried egg. served with french fries and a pickle.
seasoned ground lamb. grilled and topped with spinach, feta cheese and cucumber yogurt sauce. served with french fries and a pickle.
all beef-burger brushed with a chipotle bbq glaze and topped with thick cut onion rings, crispy bacon and pepper jack cheese. served with french fries and a pickle.
fiery jalapeno beef burger topped with roasted jalapenos, onions, pepper jack cheese and sriracha mayo. served with french fries and a pickle.
southwest turkey burger with salsa, sauteed peppers and onions. served on a brioche roll. served with french fries and a pickle.
beef burger with bacon and caramelized onions between two grilled cheese sandwiches. served with french fries and a pickle.
grilled veggie burger with guacamole, lettuce and tomato. served with french fries and a pickle.
prime strip steak topped with caramelized onions and herb butter. served with seasonal vegetables and garlic mashed potatoes.
shrimp, scallops and lump crab meat made with orecchiette pasta; baked in creamy sharp white cheddar cheese.
served in a shrimp scampi sauce with peppers, onions, spinach and orecchiette pasta.
seared salmon filet stuffed with lump crab meat, topped with a tropical fruit salsa. served with seasonal vegetables and garlic mashed potatoes.
hearty beef meatloaf, smothered in a warm mushroom gravy. served with seasonal vegetables and garlic mashed potatoes.
grilled pork baby back ribs in a tangy bbq sauce. served with french fries and slaw.
a half chicken in a tangy bbq sauce. served with french fries and slaw.
crispy boneless chicken breast and thigh. served with french fries and slaw.
warm empanada pastry stuffed with spiced apple filling, fried to a crisp golden brown. finished with caramel sauce and cinnamon ice cream.
rich perfection of madagascar vanilla bean flecked creme brulee mixed with light cheesecake, topped with caramel.
a sinful fudge cake, with an unbelievably rich, molten chocolate center.
a moist double layer cake brimming with carrot, pineapple and walnut, spiced with a hint of cinnamon and nutmeg. smothered with cream cheese icing.
topped with whipped cream and a cherry.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.