Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fresh little neck clams served with cocktail sauce and lemon.
Fresh little neck clams in "Old Bay" seasoning and garlic.
Gulf shrimp and sambuca cream with diced tomatoes.
Whole little neck clams lightly topped with garlic bread crumbs.
Five pieces of shrimp with spicy cocktail sauce.
Served with chipotle aioli.
Served with spicy marinara sauce.
No description available
No description available
Monterey Jack and cheddar cheese topped with homemade salsa and guacamole. Vegetarian.
Served with fresh mozzarella and roasted peppers. Vegetarian.
Served with honey mustard.
Fresh cut mozzarella, handed breaded and served with homemade marinara sauce. Vegetarian.
Served with Monterey Jack and cheddar cheese, salsa, sour cream and guacamole.
Sliced beefsteak tomato, buffalo mozzarella, red onions, basil and oil. Vegetarian and gluten-free.
Three of the best Greek appetizing dips, served with a warm pita. Vegetarian.
Vegetarian.
Please contact restaurant for today's selection.
No description available
Vegetarian.
With pears, cranberries, red onions, sliced almonds and balsamic vinaigrette dressing. Vegetarian.
No description available
With walnuts and a raspberry vinaigrette over mesclun greens.
Tangy vinaigrette with portobello mushrooms, chicken or steak, fresh mozzarella and roasted peppers served on garlic bread.
Grilled chicken breast with teriyaki sauce, Swiss cheese and bacon on garlic bread.
Grilled chicken breast with Cajun spices, lettuce and tomato.
No description available
No description available
Vegetables, rice, beans, guacamole, sour cream, onions and cilantro. Vegetarian.
12 oz. Black Angus beef topped with a fried egg, three slices of American cheese, four slices of bacon, and mayonnaise on a brioche roll. Served with coleslaw, lettuce, tomato and a pickle.
Best in class. 12 oz. Black Angus beef on a brioche roll, served with truffle fries, coleslaw, lettuce, tomato and a pickle.
A Denver classic. 12 oz. Black Angus beef cheeseburger covered with green chili sauce on a brioche roll. Served with coleslaw, lettuce, tomato and a pickle.
Cuban style. 12 oz. Black Angus beef, Monterey Jack cheese, and garlic cumin chili on a brioche roll. Served with coleslaw, lettuce, tomato and a pickle.
Hawaiian-style. 12 oz. Black Angus beef, sliced pineapple, cheddar cheese, and teriyaki Sauce on a brioche roll. Served with coleslaw, lettuce, tomato and a pickle.
The works! Onions, mushrooms, bacon, and melted American cheese. Served with coleslaw, lettuce, tomato and a pickle.
Melted cheddar, sauteed onions, crispy bacon, and BBQ sauce. Served with coleslaw, lettuce, tomato and a pickle.
A real heart-stopper! Fried egg, bacon and American cheese. Served with coleslaw, lettuce, tomato and a pickle.
Juicy portobello mushrooms, roasted peppers, and fresh mozzarella. Served with coleslaw, lettuce, tomato and a pickle. Vegetarian.
A unique combination of bacon, melted Swiss and BBQ sauce. Served with coleslaw, lettuce, tomato and a pickle.
Beef-free, all-natural California veggie burger. Served with coleslaw, lettuce, tomato and a pickle. Vegetarian.
A classic topped with bleu cheese. Served with coleslaw, lettuce, tomato and a pickle.
Served with coleslaw, lettuce, tomato and a pickle.
We find room for the mushrooms. Served with coleslaw, lettuce, tomato and a pickle.
Drowning in sauteed onions. Served with coleslaw, lettuce, tomato and a pickle.
Crispy bacon and your choice of cheese. Served with coleslaw, lettuce, tomato and a pickle.
An old-fashioned classic with melted American cheese. Served with coleslaw, lettuce, tomato and a pickle.
An old-fashioned classic. Served with coleslaw, lettuce, tomato and a pickle.
10 oz. With your choice of melted Gorgonzola cheese, au poivre sauce or wrapped in bacon. Served with a salad and fresh vegetables.
Served with chimichurri sauce and garlic fries. Served with a salad and fresh vegetables.
New York shell steak with Cajun spices. Served with a salad and fresh vegetables.
Served with a salad and fresh vegetables.
16 oz. shell steak with a creamy peppercorn cognac sauce. Served with a salad and fresh vegetables.
Served with a salad and fresh vegetables.
Shrimps, clams, mussels, calamari and a lightly spiced tomato sauce over pasta. Served with a salad and fresh vegetables.
Jumbo shrimp in a blend of garlic, wine and butter. Served with a salad and fresh vegetables.
Fettuccine, leek, and zucchini in a whole grain mustard sauce. Served with a salad and fresh vegetables.
Salmon filet topped with pecan and brown sugar, baked golden brown. Served with a salad and fresh vegetables.
Gluten-free. Served with a salad and fresh vegetables.
Salmon filet over mixed greens with red onion, cherry tomatoes, and a lemon vinaigrette. Gluten-free. Served with a salad and fresh vegetables.
Sauteed chicken breast, mushrooms, and scallions in a garlic wine sauce with mozzarella. Served with a salad and fresh vegetables.
Sauteed chicken breast with a creamy mushroom Marsala wine sauce. Served with a salad and fresh vegetables.
Sauteed chicken breast with lemon, oil-fried capers and mushrooms. Served with a salad and fresh vegetables.
Tender chicken with Cajun spices in a creamy sauce. A touch spicy. Served with a salad and fresh vegetables.
In a red or white clam sauce with garlic. Served with a salad and fresh vegetables.
Chicken breast, broccoli, fresh tomatoes, basil, and roasted peppers in a garlic butter wine sauce. Served with a salad and fresh vegetables.
Vegetarian. Served with a salad and fresh vegetables.
Mixed garden vegetables in marinara sauce or garlic and oil. Vegetarian. Served with a salad and fresh vegetables.
Vegetarian. Your choice of sauce. Served with a salad and fresh vegetables.
Fresh little neck clams served with cocktail sauce and lemon.
Fresh little neck clams in "Old Bay" seasoning and garlic.
Gulf shrimp and sambuca cream with diced tomatoes.
Whole little neck clams lightly topped with garlic bread crumbs.
Five pieces of shrimp with spicy cocktail sauce.
Served with chipotle aioli.
Served with spicy marinara sauce.
In your choice of marinara or garlic cream wine sauce.
Your choice of sauce.
Monterey Jack and cheddar cheese topped with homemade salsa and guacamole. Vegetarian.
Served with fresh mozzarella and roasted peppers. Vegetarian.
Served with honey mustard.
Fresh cut mozzarella, handed breaded and served with homemade marinara sauce. Vegetarian.
Served with Monterey Jack and cheddar cheese, salsa, sour cream and guacamole.
Sliced beefsteak tomato, buffalo mozzarella, red onions, basil and oil. Vegetarian and gluten-free.
Three of the best Greek appetizing dips, served with a warm pita. Vegetarian.
Fresh bacon bits, melted cheddar and Swiss, topped with sour cream and chives.
Three sliders.
Vegetarian.
Vegetarian.
Please contact the restaurant for today's selection
No description available
Romaine blended perfectly with anchovies, eggs, grated cheese, olive oil and croutons. Vegetarian.
With pears, cranberries, red onions, sliced almonds and balsamic vinaigrette dressing. Vegetarian.
Vegetarian.
Walnuts and a raspberry vinaigrette over mesclun greens.
Served in a red or white clam sauce with garlic.
Chicken breast, broccoli, fresh tomatoes, basil and roasted peppers in a garlic butter wine sauce.
Vegetarian.
Mixed garden vegetables with marinara sauce or garlic and oil. Vegetarian.
In your choice of sauce. Vegetarian.
Served with french fries.
Tender sirloin tidbits cooked to perfection and topped with mozzarella.
No description available
Also available with bacon, ham or tomato.
No description available
Chunks of chicken in cream sauce with peas and carrots.
12 oz. Black Angus beef topped with a fried egg, three slices of American cheese, four slices of bacon, and mayonnaise on a brioche roll. Served with coleslaw, lettuce, tomato and a pickle. Includes
Best in class. 12 oz. Black Angus beef on a brioche roll, served with truffle fries, coleslaw, lettuce, tomato and a pickle.
A Denver classic. 12 oz. Black Angus beef cheeseburger covered with green chili sauce on a brioche roll. Served with coleslaw, lettuce, tomato and a pickle. Includes your choice of french fries or on
Cuban style. 12 oz. Black Angus beef, Monterey Jack cheese, and garlic cumin chili on a brioche roll. Served with coleslaw, lettuce, tomato and a pickle. Includes your choice of french fries or onion
Hawaiian-style. 12 oz. Black Angus beef, sliced pineapple, cheddar cheese, and teriyaki Sauce on a brioche roll. Served with coleslaw, lettuce, tomato and a pickle. Includes your choice of french fri
The works! Onions, mushrooms, bacon and melted American cheese. Served with coleslaw, lettuce, tomato and a pickle. Includes your choice of french fries or onion rings.
Melted cheddar, sauteed onions, crispy bacon and BBQ sauce. Served with coleslaw, lettuce, tomato and a pickle. Includes your choice of french fries or onion rings.
A real heart stopper! Fried egg, bacon, and American cheese. Served with coleslaw, lettuce, tomato and a pickle. Includes your choice of french fries or onion rings.
Juicy portobello mushrooms, roasted peppers and fresh mozzarella. Served with coleslaw, lettuce, tomato and a pickle. Includes your choice of french fries or onion rings.
A unique combination of bacon, melted Swiss cheese and BBQ sauce. Served with coleslaw, lettuce, tomato and a pickle. Includes your choice of french fries or onion rings.
Beef-free, all-natural California veggie burger. Served with coleslaw, lettuce, tomato and a pickle. Includes your choice of french fries or onion rings.
An old fashioned classic. Served with coleslaw, lettuce, tomato and a pickle. Includes your choice of french fries or onion rings.
An old-fashioned classic with melted American cheese. Served with coleslaw, lettuce, tomato and a pickle. Includes your choice of french fries or onion rings.
Drowning in sauteed onions. Served with coleslaw, lettuce, tomato and a pickle. Includes your choice of french fries or onion rings.
We find room for the mushrooms. Served with coleslaw, lettuce, tomato and a pickle. Includes your choice of french fries or onion rings.
Crispy bacon and your choice of cheese. Served with coleslaw, lettuce, tomato and a pickle. Includes your choice of french fries or onion rings.
Topped with homemade bleu cheese. Served with coleslaw, lettuce, tomato and a pickle. Includes your choice of french fries or onion rings.
Served with coleslaw, lettuce, tomato and a pickle. Includes your choice of french fries or onion rings.
Roast beef piled high, served with au jus on a club roll. Includes pickles, coleslaw and choice of homemade french fries or onion rings.
Grilled chicken breast teriyaki with melted Swiss and bacon on a club roll. Served with pickles, coleslaw and choice of homemade french fries or onion rings.
Served with lettuce and tomato. Includes pickles, coleslaw and choice of homemade french fries or onion rings.
Slices of sirloin topped with melted mozzarella cheese, onions, mushrooms and served on garlic bread. Served with pickles, coleslaw and choice of homemade french fries or onion rings.
Roast beef piled high on garlic bread, melted mozzarella cheese, served au jus. Served with pickles, coleslaw and choice of homemade french fries or onion rings.
Lettuce, tomato, and Russian dressing served on a club roll. Served with pickles, coleslaw and choice of homemade french fries or onion rings.
Soft tortilla with chicken, lettuce, tomato and your choice of dressing. Served with pickles, coleslaw and choice of homemade french fries or onion rings.
Your choice of protein topped with a tangy vinaigrette, fresh mozzarella, roasted peppers and garlic bread. Served with pickles, coleslaw and choice of homemade french fries or onion rings.
Vegetables, rice, beans, guacamole, sour cream, onions and cilantro. Served with pickles, coleslaw and choice of homemade french fries or onion rings. Vegetarian.
Vegetarian.
Vegetarian.
Please call the restaurant for today's selection. Vegetarian.
Vegetarian.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.