Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Espresso topped with foam.
Tall glass of steamed milk with a shot of espresso.
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A layer of condensed milk followed by a short espresso topped with foam.
Braised tiny meatballs, slow cooked tomato sauce and Grana Padano cheese.
Layered and sliced eggplant with mozzarella, plum tomato sauce and Grana Padano.
Eggplant and bell peppers confit made with onions, celery, raisins, black gaeta olives, capers and pinoli nuts served at room temperature along bufala mozzarella.
Sliced prosciutto di Parma galloni, fresh homemade mozzarella, green and black olives.
Marinated octopus, celery, garlic, parsley, extra virgin olive oil and lemon.
Sauteed baby clams and PEI mussels with extra virgin olive oil and white wine.
Assorted cold cuts and cheeses selected daily by our executive chef.
Mussels, clams, calamari and shrimp in a tomato broth and crusty homemade bread.
Spring mixed greens, cherry tomatoes, red onions wrapped in sliced cucumbers topped with dried ricotta salata cheese and dressed with vinaigrette.
Sliced fresh beef steak tomatoes, sliced fresh mozzarella, sea salt, extra virgin olive oil and fresh basil.
Orange and grape fruit segments tossed with fennel, avocado and grapes in an extra virgin olive oil and mint dressing.
Mozzarella bites, sweet cherry tomatoes, baby arugula and shaved Grana Padano cheese.
Endive, radicchio, baby arugula, roasted artichokes, eggplant, cherry tomatoes and caciocavallo cheese with balsamic vinaigrette.
Slow cooked beef and sweet caramelized onions sauce over large penne.
Bowtie pasta tossed with carrots, onions, mushrooms, green peas and broccoli florets in a choice of white wine, garlic and extra virgin olive oil or cream sauce.
Homemade dumplings, plum tomato sauce, mozzarella, basil and Grana Padano cheese.
Baked Nepolitian lasagna, meatballs, ricotta, mozzarella and tomato sauce.
Sauteed baby clams, extra virgin olive oil, garlic and white wine sauce over spaghetti.
Baby clams, sepia, octopus, mussels and cherry tomatoes over linguine.
Sweet Italian sausages, sauteed broccoli rabe and red pepper flakes.
Grilled filet mignon served with arugula salad.
Pounded and breaded pork tenderloin served with mixed greens.
Juicy grilled chicken breast topped with diced fresh tomatoes, mozzarella cheese and basil.
Grilled scallops, shrimp, clams, mussels and calamari.
Tomato sauce, black gaeta olives, mozzarella, anchovies and extra virgin olive oil.
Stuffed golden fried calzone style pizza with ricotta, Grana Padano, sopressata and mozzarella.
Volcano resembling steamy stuffed pizza with tomato sauce and mozzarella cheese topped with porscuitto di Parma.
Stuffed with ricotta, mozzarella and black pepper topped with tomato sauce.
Half margarita pizza, half calzone stuffed with mozzarella, ham and Grana Padano.
Tomato sauce, sliced fresh garlic and oregano.
Golden fried pizza dough topped with plum tomato sauce, mozzarella, basil and grated Grana Padano.
Tomato sauce, P.E.I mussels, baby clams, shrimp and parsley. Shellfish served in shells.
Tomato sauce, ham, mushrooms, Gaeta olives, artichokes and mozzarella.
Tomato sauce, mozzarella, eggplant, zucchini, roasted yellow and red peppers.
Tomato sauce, spicy sopressata and mozzarella cheese.
Tomato sauce, bufala mozzarella and fresh basil.
Tomato sauce, homemade mozzarella, fresh basil and grana padano cheese.
White. Smoked mozzarella, broccoli rabe and sweet Italian sausages.
Mozzarella, cream of milk, Gorgonzola and Grana Padano.
Smoked mozzarella, zucchini and shrimp.
White pizza. Mozzarella, sweet cherry tomatoes, arugula, prosciutto di parma galloni and shaved grana padano.
Diced eggplant, cherry tomatoes, mozzarella and marscarpone.
Beefsteak tomatoes, mozzarella and basil.
Roasted zucchini, eggplant, peppers and Gorgonzola cheese.
Porchetta (homemade roasted pork loin), eggplant and smoked mozzarella.
Prosciutto di Parma Galoni, mozzarella, arugula and pomodorini cherry tomatoes.
Grilled chicken breast, fresh cherry tomatoes and fontina cheese.
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Soft baked savoiardi cookies dipped in fresh brewed coffee and layered between a light marscarpone based cream.
Italian style cheese cake made with 3 cheeses and graham cracker cookie.
Flourless cake made with dark chocolate and almonds baked to a brownie like consistency and served with a choice of chocolate or vanilla gelato.
Ricotta based cream with chocolate chips served in cannoli shells.
Freshly whipped chocolate mousse.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.