Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Sliced hamachi sashimi, seven spice, pepper, cilantro, jalapeno, soy ginger
Chive, shallot, olive oil, lemon, crisp toast
Diced grouper, yuzu sauce, coconut milk, pineapple, cilantro, chili oil
Seaweed, soy, ginger
Tuna, salmon, cream cheese, fried with ponzu & spicy mayonnaise
Fried tempura roll with shrimp, avocado, cucumber, kabayaki sauce
Crab, cucumber, salmon, avocado, cream cheese
Spicy tuna, cucumber with tuna, avocado, spicy asian sauce
Tempura fried shrimp, avocado
King crab, cucumber, avocado, masago
Crab & cucumber topped with tuna, salmon & hamachi
Chopped yellow fin tuna, seven spices, chili sauce, green onion
BBQ unagi, avocado, wasabi tobiko, kabayaki sauce
Tuna hamachi, crab, avocado, fresh cucumber wrap, yuzu
Tempura fried soft shell crab, cucumber, avocado
Shrimp tempura, eel, avocado, masago, unagi sauce
Tempura fried lobster tail, asparagus, spicy sauce, topped with red tobiko, avocado, & kabayaki sauce
Tuna, salmon, hamachi, asparagus, cream cheese, tempura fried, topped with kabayaki sauce & spicy mayonnaise
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$6.00 Supp
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With italian rum, white raisins, vanilla cream anglaise
Sliced apples baked with brown sugar, topped with cinnamon ice cream
New york style topped with chocolate sauce
Flavored with banana liquor and white chocolate
Layered chocolate cake with praline hazelnut crunch
Dark chocolate mousse topped with milk chocolate mousse
Traditional key west style on a graham cracker crust
Rich chocolate toffee with an oreo cookie crust and caramel sauce
Topped by whipped cream, scented with dark chocolate
Flavored with port wine and topped with chocolate shavings
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.