Hours may fluctuate. For detailed hours of operation, please contact the store directly.
fish roe and potato spread
roasted eggplant and garlic spread
yogurt, garlic and cucumber spread
creamy garlic and potato spread
spicy feta cheese spread
served with kalamata olives
rice and herbs wrapped in grape vine leaves
fresh sliced beets served with skordalia
tzatziki, taramosalata, tirokafteri, melitzanosalata, dolmadakia, olives, feta and kefalotiri cheese
octopus marinated in olive oil and vinegar with chopped carrot and celery
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feta cheese blend wrapped with sliced eggplant breaded and fried
feta cheese baked in between sliced tomatoes and herbs
served on a bed of onions and tomatoes with tzatziki sauce
fried squid served with cocktail sauce and lemon
pan-fried meatballs made of ground lamb, beef and herbs
sliced zucchini lightly breaded and fried, served with skordalia spread
cubes of chicken breast broiled on a skewer (4 skewers)
greek pork sausage char-broiled
sliced eggplant lightly breaded and fried. topped with diced tomatoes and cheese
char-broiled octopus seasoned in olive oil and vinegar
roasted red peppers stuffed with feta cheese and herbs
goat cheese lightly breaded in flour and flamed in brandy not flamed outside
shrimp, tomatoes, onions, green and red peppers, and feta cheese flamed in brandy
spicy meatballs made of ground lamb and beef, sautéed in tomato sauce
cubes of pork tenderloin broiled on a skewer (4 skewers)
cocktail size spinach cheese pies
chopped romaine lettuce, green onion and dill tossed with feta cheese and our homemade greek dressing
lettuce, tomato, cucumber, red onion, carrot, beets and garbanzo beans, chopped and tossed with your choice of dressing
thinly sliced cabbage, green onion, carrot and dill tossed in our lemon vinaigrette dressing
tomatoes, cucumbers, onions, green peppers, olives, feta cheese and anchovies (optional) topped with our homemade greek dressing
add a 6oz broiled chicken breast
lettuce, tomatoes, cucumbers, olives, feta cheese and anchovies (optional) topped with our homemade greek dressing
add a 6oz broiled chicken breast
lamb on the bone braised in tomato sauce, served with rice and potato
strips of chicken breast sautéed with vegetables in lemon sauce and served over rice
half-chicken baked with potatoes olive oil, lemon and oregano
mousakas, pastitsio, dolmades, leg of lamb, rice, potato and vegetables
rice and ground beef wrapped in grape vine leaves and topped with egg-lemon sauce. served with peas
saganaki, taramasalata, gyros, soup, salad, combination plate, coffee and dessert (for groups of four or more)
served on a bed of onions and tomatoes, with pita bread and tzatziki sauce
roasted leg of lamb sliced off the bone, served with rice and potato
roasted loin of lamb on the bone cut into three pieces, served with rice and potato
layers of eggplant, zucchini, potato, ground beef and cheese, topped with bechamel sauce
baked macaroni mixed with seasoned ground beef and cheese, topped with bechamel sauce. served with peas
spinach and feta cheese wrapped in filo dough and baked. served with a side of rice
pasta tossed with our delicious sauce of plum tomatoes, shallots, fresh basil and herbs
add a 6oz chicken breast to any pasta
pasta tossed with olive oil, garlic, artichokes, carrots and cheese
add a 6oz chicken breast to any pasta for $5.00
pasta tossed in ground beef, tomatoes, herbs and cheese
add a 6oz chicken breast to any pasta
pasta tossed in a light tomato sauce and cheese
add a 6oz chicken breast to any pasta
an assortment of vegetables baked in olive oil
lima beans baked in a light tomato sauce
baked spinach and rice
lightly sautéed vegetables tossed with pasta in a cream sauce
green beans, okra, peas and briami
layers of eggplant, zucchini, potato and cream sauce
sautéed mixed vegetables on a pita, served with rice
wedges of tomato, onion, eggplant, green pepper, and zucchini char-broiled and served over rice
pan-fried cod fish filet served with skordalia
fried squid served with cocktail sauce and lemon
lightly seasoned and broiled with lemon sauce
smelts breaded in flour and fried
lightly seasoned and broiled with lemon sauce
lightly seasoned and broiled with lemon sauce
salmon, swordfish and shrimp broiled on a skewer with tomatoes, onions and green peppers
shrimp sautéed with vegetables in a light lemon sauce and served over rice
shrimp baked in tomato sauce with vegetables, topped with feta cheese and served over rice
shrimp broiled on a skewer with tomatoes, onions and green peppers
shrimp baked in our homemade garlic breading and served over rice
cubes of swordfish broiled on a skewer with tomatoes, green peppers and onions
broiled with lemon and oregano
9oz filet broiled and topped with lemon sauce
half-chicken char-broiled with lemon and oregano
cubes of filet broiled on a skewer with tomatoes, onions and green peppers
half-pound beef burger served with lettuce, tomato, onion and fries
boneless, skinless chicken breast broiled with lemon juice and served with rice and potatoes
cubes of chicken breast broiled on a skewer with onions, tomatoes and green peppers
homemade greek sausage served with rice and potatoes
16oz steak broiled to your liking and served with rice and potatoes
three char-broiled quail topped with lemon and oregano
five thin lamb chops lamb chops served with rice and potatoes
two giant chops broiled to perfection and served with rice and potatoes
cubes of pork tenderloin broiled on a skewer with tomatoes, onions and green peppers
boneless, skinless chicken breast stuffed with spinach and feta cheese, topped with melted kaseri cheese
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layers of honey and walnuts in light crisp filo dough
graham cracker walnut crust, cheesecake, topped with minced filo, honey and walnuts
smooth dark chocolate mousse topped with whipped cream
baked custard drenched in a caramel glaze
three-layered pastry of shredded kadaifi, custard and cream.
a light lemon flavored custard in honey dipped filo dough
served with honey and walnuts
homemade rice pudding topped with cinnamon
topped with your choice of chocolate or caramel syrup
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pinnacle cake vodka, kekuyper butterscotch schnapps, and cruzan spiced rum topped with whipped cream
absolut vanilla vodka, frangelico, milk and chocolate syrup
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.