Hours may fluctuate. For detailed hours of operation, please contact the store directly.
8 Pieces. Pan fried pancake.
2 Pieces
3 Pieces
2 Pieces. Fresh rice paper wrap filled with steamed glass noodle, shrimp snow pea, carrot with spicy peanut sauce.
5 Pieces. Fried chicken wings with sweet chili sauce.
3 Pieces. Marinated chicken breast on skewer with spicy peanut sauce.
3 Pieces. Marinated beef breast on skewer with spicy peanut sauce.
Chicken and vegetable sauteed with Thai sauce, lettuce bowl on the side.
Japanese soybean with sea salt.
Half moon shaped pan fried dumpling.
Half moon shaped pan fried dumpling.
Eggplant marinated in shira miso sauce.
Lightly fried soft shell crab with sweet chili sauce.
Steamed shrimp dumpling.
Grilled chicken on skewers with teriyaki sauce.
Deep fried spring rolls with miso sauce.
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Fried calamari with sweet chili sauce.
Creamy yuzu chili sauce and baby field greens.
King oyster, mushroom, sugar snow peas, asparagus, spinach, with miso glazed and mango sauce.
Pan fried duck with special seafood sauce.
Sichimi garlic and butter. Spicy.
Tuna, sashimi stuffed with avocado, wasabi tobiko, crunch, drizzled with wasabi olive oil.
5 pieces of assorted sushi.
Fatty yellowtail with sliced jalapeno on top, mix with a grapefruit and orange yuzu sauce.
Salmon, yellowtail, tuna, crab, avocado and ikura, wrapped in cucumber in ponzu sauce.
Diced salmon and mango served with cucumber, caviar and fruity nuta sauce.
Diced tuna and mango, avocado served with crunches, caviar and wasabi sauce.
Salmon sashimi wrapped with spicy crab, radish sprout with shiso miso yuzu sauce.
9 pieces of assorted slices of fresh raw fish.
Salmon, asparagus, jalapeno pepper with kimchi sauce.
Cream cheese, spicy tuna on top of jalapeno and deep fried with honey wasabi eel sauce.
Shrimp, mushroom, tomato, bell pepper, onion in hot sour soup.
Shrimp, scallop, crabmeat, white fish and mixed vegetable in Thai spicy broth.
Shrimp or chicken with vegetable in Thai curry soup.
Chicken or shrimp coconut soup with vegetable.
Soybean broth with seaweed, tofu and scallion.
Chicken broth with young spinach and tiger shrimp. Spicy.
Chicken broth with mushrooms and scallion.
Fresh seaweed seasoned to perfection in sesame seeds and red pepper.
Crab and cucumber mixed with a tobiko, spicy mayonnaise blend.
Our house salad topped with avocado and sesame seeds.
Fresh lettuce with tomato and cucumber drenched in our famous ginger dressing.
Crispy and crackling calamari, cucumber, tomato and sweet chili sauce.
Baby mixed field greens salad with salt roasted beets, Asian pear, black toasted pecans, goat cheese and sherry vinaigrette.
Grilled fresh chicken breast, baby mixed field green salad with black toasted pecans, tomato, cucumber, orange, finished with special Thai sweet chili sauce.
Grilled fresh salmon, baby mixed field green salad with black toasted pecans, tomato, cucumber, orange, finished with special Thai sweet chili sauce.
Fresh tuna, spring mix, seaweed salad, rainbow mix with spicy sauce, yuzu sauce.
Egg, onion, carrot and pea with spicy sauce.
Pineapple, onion, raisins, pea, carrot and egg with sweet coconut milk.
Egg, pineapple, curry powder, onion, carrot and raisins.
Carrot, fresh basil, peas, onion, green red pepper and egg. Spicy.
Shrimp, scallop, crabmeat, calamari with mixed vegetables in spicy sauce.
Shrimp, scallop, crabmeat, beef, chicken, pineapple, raisin, vegetable in a sweer coconut milk.
Sauteed Thai thin rice noodle with bean sprout, egg, onion, bell pepper, dried bean curd and crush peanut on top. Served with salad.
Sauteed in a brown sauce with broccoli, egg, Chinese broccoli and bean sprout. Served with salad.
Pan fried flat rice noodle with egg, Chinese broccoli, bean sprout in spicy sauce. Served with salad.
9 Pieces of assorted sushi served with a tuna roll or california roll.
18 Pieces of assorted raw fish.
3 Pieces of tuna, 3 pieces of yellowtail and 3 pieces of salmon sushi with a salmon avocado roll.
6 Pieces of tuna, 5 pieces yellowtail and 6 pieces salmon sashimi.
Assortment of sliced raw fish over sushi rice.
Broiled eel and pickles over rice.
1 spicy tuna, 1 spicy salmon and 1 spicy California roll.
5 Pieces of assorted sushi and 9 pieces of assorted sashimi with a godzilla roll.
16 Pieces of assorted sushi with a godzilla roll.
18 Pieces of sushi and 18 pieces of sashimi served with a 2 chef's special roll, godzilla and rainbow.
Crabmeat, avocado and cucumber.
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Salmon, avocado and cucumber.
Smoked salmon, cream cheese and cucumber.
Shrimp, crabmeat and cucumber lettuce.
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Cucumber avocado asparagus pickled radish.
Pickled radish cucumber avocado egg crabmeat.
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Spicy.
Spicy.
Spicy.
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Japanese classic deep fried dish with a light and delicious tempura batter accompained with sweet tempura sauce.
Japanese classic deep fried dish with a light and delicious tempura batter accompained with sweet tempura sauce.
Japanese classic deep fried dish with a light and delicious tempura batter accompained with sweet tempura sauce.
Fresh chicken breast or gulf coast tiger shrimp cooked in a Japanese ginger sauce then placed on bed of onions.
Fresh chicken breast or gulf coast tiger shrimp cooked in a Japanese ginger sauce then placed on bed of onions.
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String beans and Peruvian corn grain with miso and sweet spicy sauce.
Cucumber avocado roll, seaweed salad and pineapple sake nectar.
Miso glaze, king oyster, mushroom, sugar snow peas.
Confit fingerling potatoes and young sesame garlic spinach with red wine demi glaze.
Vegetable pan fried with a light yet wholesome wheat noodle. Served with salad.
Vegetable pan fried with a light yet wholesome wheat noodle. Served with salad.
Japanese udon noodles in a chicken stock with chicken, 1 poached egg and 2 pieces of shrimp tempura. Served with salad.
Japanese soba noodles in a chicken stock with chicken, 1 poached egg and 2 pieces of shrimp tempura. Served with salad.
Served with salad.
Served with salad.
Shumai, hijiki,seaweed salad, California roll.
Shumai, hijiki,seaweed salad, California roll.
Shumai, hijiki,seaweed salad, California roll.
Shumai, hijiki,seaweed salad, California roll.
Shumai, hijiki,seaweed salad, California roll.
Shumai, hijiki,seaweed salad, California roll.
Spicy tuna inside with avocado and tobiko on top.
Crab, cucumber, avocado inside with tuna, salmon, sea bass and yellowtail draped on the outside, topped with tobiko.
10 pieces. Fried Maryland soft shell crab with cucumber, avocado, tobiko and mayonnaise.
Our shrimp tempura inside, topped with eel and avocado.
Shrimp tempura, spicy tuna, sliced papaya, king crab salad on top. Served with nuta sauce.
Peppered tuna, tempura crunches, radis sprouts and wasabi on the side. Salmon, eel, avocado and spicy mayo on top
Spicy crab, avocado and shrimp tempura, wrapped in soy nori, topped with a spicy salmon crunch ball and served with baby spring mix and 3 special sauce
Spicy salmon, avocado, asparagus, shrimp and crabmeat wrapped with soy nori, topped with yellowtail, honey wasabi and spicy miso sauce, sliced jalapeno on top.
Shrimp tempura, lobster salad, mango, radish sprouts, topped with peppered tuna, avocado, tobiko, ell and miso sauce.
Salmon, yellowtail, radish sprouts, asparagus and avocado on the side. Then we top this delicacy with tuna, spicy mayonnaise, tobiko and crunches.
Tuna, yellowtail, salmon and avocado on the side, with a rainbow of colors of tobiko on the outside.
Generous amounts of freshwater eel, cucumber, radish sprouts and asparagus on the inside, and more eel and avocado on the top
Spicy tuna and king crab leg meat on the inside and avocado with seared white tuna and seared salmon on the top
Inside is pepper tuna with onion, avocado and wasabi mayo. Outside spicy tuna and tempura crunchy
Tempura slamon, asparagus and radish sprouts inside, topped with peppered tuna and avocado.
Mixed crab, white tuna and spicy tuna lightly panko fried served with a light ponzu sauce.
Soft shell crab, lettuce, asparagus, spicy salmon, jalapeno inside, spicy tuna and fried crabmeat on top, served with eel, spicy mayo, honey wasabi, momiji and wasabi sauce
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Shrimp, scallops and lobster tail.
Filet mignon, lobster, shrimp and scallop.
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Served with mushroom soup, salad, fried rice or white rice, 2 pieces of shrimp.
Served with mushroom soup, salad, fried rice or white rice, 2 pieces of shrimp.
Served with mushroom soup, salad, fried rice or white rice, 2 pieces of shrimp.
Served with mushroom soup, salad, fried rice or white rice, 2 pieces of shrimp.
Served with mushroom soup, salad, fried rice or white rice, 2 pieces of shrimp.
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Served with soup.
Served with soup.
Served with soup.
Served with soup.
Served with soup.
Served with soup.
Served with soup.
Served with soup.
Served with edamame, kani, hand roll and shumai.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.