Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Today's soup
Tomato, whole leaf basil and smokey fresh mozzarella drizzled with basil oil
Polenta-breaded calamari served with lemon-anchovy sour cream and red pepper-caper dipping sauces
Bread from the grill drizzled with extra virgin olive oil and served with a mediterranean tomato-caper salsa
An antipasto plate of our Tuscan white bean hummus and eggplant-roasted red pepper baba ghanoush finished with rosemary infused olive oil. served with our grilled flatbread, caponata relish, and Medi
With sweet pepper and chives served with lemon infused and spicy aioli
Walnut-pesto risotto cakes stuffed with fontina and fried golden, finished with balsamic reduction
Fresh mushrooms sauteed in champagne and butter, finished with gremolata
Grilled house bread served with baked roasted-garlic chevre, caponata, and marinated tomato-caper salsa
Rosemary crostini with house cured italian beef, spiced ham and smoked turkey with roasted red peppers, pickled vegetables, italian cheeses, and relishes of mixed olive, chimichurri, and horseradish
Skee-uh-chaw-tuh - a grilled pizza with basil pesto, artichoke heart, sundried tomato, fresh arugula and four italian cheeses on our tuscan flatbread -available with housemade mediterranean chicken &
Zucchini, broccoli, sweet pepper and red onion sauteed with garlic and red chilie in olive oil, tossed with fresh basil, tomato and linguine. also available with our tomato-pesto sauce - spicy! (mild
Sauteed mushrooms, zucchini and broccoli tossed with linguine in a creamy garlic sauce available with spicy Italian sausage, marinated chicken or shrimp
A cream sauce with a blend of romano, fontina gorgonzola, asiago and taleggio over fetuccine -available with spicy italian sausage, marinated chicken or shrimp
Shrimp and clams in a spicy white-wine sauce with green onion, tossed with linguine
Fresh tomato and basil, red chilie, garlic and olive oil tossed with linguine. Spicy available with spicy italian sausage, marinated chicken or shrimp
Sauteed sweet pepper and garlic with fetuccine in a roasted red pepper cream sauce available with spicy Italian sausage, marinated chicken or shrimp
Mushrooms sauteed with lots of fresh garlic and red chile in olive oil tossed with shell pasta available with spicy italian sausage, marinated chicken, scallops or shrimp
Spinach fettuccine with tomato in a white wine-lemon cream sauce with fresh dill -available with shrimp or scallops
Basil cream sauce with fresh tomato, toasted pine nuts and a hint of garlic over spinach fettuccine -available with spicy Italian sausage, marinated chicken or shrimp
Spinach fettuccine with fresh tomato, artichoke hearts, capers, garlic, red chilie and basil tossed in olive tapenade, finished with crumbled feta
Spinach fettuccine in a smokey tomato-cream sauce with fresh tomato and asiago available with spicy italian sausage, marinated chicken or shrimp
Hearts of romaine, croutons, and asiago with the house caesar dressing -available with grilled lemon-garlic chicken or grilled salmon
With sliced turkey breast, pancetta, toasted pine nuts, crumbled gorgonzola, and our honey dijon dressing
Seasonal preparation as quoted
Mixed greens, artichoke hearts, tomato, roasted sweet pepper, crumbled feta, and kalamata olives with our sundried tomato vinaigrette available piadina style
Field greens in a spiced oregano dressing with apple chutney, toasted walnuts, and herbed goat cheese
Green leaf, red onion, cucumber, tomato, and asiago with our creamy italian dressing
Peppered turkey breast, applewood smoked bacon, provolone, lettuce, and tomato with spicy italian aioli
With artichoke hearts, roasted red pepper, sundried tomato, green leaf, crumbled feta, and mint-olive tapenade
With artichoke hearts, roasted red pepper and gorgonzola
Featured special
From the grill over a saute of artichoke hearts, tomato, capers, garlic, red chili and basil with olive tapenade, finished with feta
With a lively creole spice rub finished with chimichurri relish and laid over fresh arugula greens in lemon vinaigrette-(does not include the house salad)
From the grill laid over sauteed zucchini, broccoli and mushrooms in a garlic-asiago cream sauce
With zucchini, red onion and sweet pepper in a thai red curry sauce
Finished with garlic mushrooms, roasted red pepper and grilled sweet onion
From the grill laid over fresh tomatoes and mushrooms in a smoky tomato-cream sauce
Served with our house or caesar salad, rosemary bread, asiago, extra virgin olive oil and balsamic vinegar
Linguine, spaghettini (thin spaghetti), fettuccine
Tomato-pesto, bolognese white wine-clam
Herbed ground beef and sausage tomato sauce layered with italian cheeses and fresh sheet pasta. served with the house or caesar salad
No description available
Gremolata chicken breast over fresh fettuccine in asiago-garlic cream, finished with tomato-pesto sauce. served with the house or caesar salad
Your choice of minestrone or todays soup and the house or caesar salad. served with rosemary bread, asiago, extra virgin olive oil and balsamic vinegar
No description available
No description available
With spiced pecans, finished with caramel-rum sauce and pecan praline
With your choice of ginger-mango, mixed berry, or ginger-peach
No description available
With raspberry coulis
With black cherry, ganache and pistachio (made exclusively for asiagos by cold stone creamery
No description available
No description available
No description available
Served warm with vanilla bean ice cream, finished with ancho-chile chocolate sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.