Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Fried bean curd with tempura sauce
Steamed Japanese soybeans
Pan-fried dumpling
Steamed dumpling
Deep-fried dumpling
Lightly breaded and fried with tempura sauce on the side
Calamari, shrimp and vegetable. Lightly breaded and fried with tempura sauce on the side
Lightly breaded and fried with tempura sauce on the side
Lightly breaded and fried with tempura sauce on the side
Lightly roasted and cooked to your preferred rawness
Grilled skewers served with teriyaki sauce
Grilled skewers served with teriyaki sauce
Grilled skewers served with teriyaki sauce
Chef's choice of assorted raw fish over sushi rice
Chef's choice of assorted raw fish
Assorted seafood with our special vinegar sauce
Lightly roasted and cooked to your preferred rawness
Baked squid with seaweed, asparagus, smoked salmon, scallion. Served with special sauce
Soybean soup with scallion, seaweed and tofu
prepared in a light and crispy beer batter.with english chips,creamy cole slaw and tartar sauce
Clear soup with mushrooms and scallions
chunks of fish sillet and baby shrimp in a creamy sea food sauce with spinach and carrot.with basamic-tossed greens and red skin garlic mashed potatoec
roast beef and carmelized onions stuffed in a yorkshire pudding,topped with rich gravy.with mashed patatoes and vegetables
seasoned ground beef,red skin garlic mashed potatoes and gravy.with balsamic-tossed greens
chunks of chicken and vegetables in a creamy stew;baked with a pastery crust.with balsamic-tossed greens
heartely pieces of beef simmered with english ale and mushrooms,topped with flaky pastry crust.with balsamic-tossed greens
the british pub staple with tender lamb or chicken breast in a indian curry,served over jasmine rice with mango chuteney
broiled british sausage with red skin mashed potatoes,baked beans,rich gravy and apple chutney
Fresh vegetables with house ginger dressing
Squid and pickled seaweed with sesame seeds
griled chicken with peanut sauce ,crispy greens ,water chestnuts,cashews,chow mein noodles and cilantro;tossed in vinaigreet
Green seaweed in sesame sauce
blackened salmon fillet on crisp romaine lettuce tossed with creamy caesar dressing,croutons and aged parmesan cheese
Sliced avocado with sesame seeds over fresh vegetables, served with house ginger dressing on the side
avocade and stripes of warm house roaster turkey on a bed of spinach and romaine tossed with spicey ranch sauce,tamatoes,black bean corn salsa and crispy tortilla chips
Spicy tuna over fresh vegetables
grilled chicken breast and crispy romaine lettuce tossed in creamy caesar dressing, croutons and aged parmesan cheese
Kani, cucumber, masago, scallion, mayonnaise, and tempura flakes
chicken brest and spinach leves,romaine and penne pasta tossed with tamatoes and fresg mushrooms in a creamy garlic dressing
tender sauteed steak,peppers mushrooms purple onions,crumbled blue cheese,cherry tamatoes and balsamic vanaigrette
fresh spinach bacon bits,cherry tamatoes and fried onion rings tossed balsamic vanaigrette
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Lightly breaded a deep fried mixed vegetables. Served with soup, salad and rice. Tempura sauce on side.
spinach,arrtichoke and crem cheese dip slow baked with tortilla chips for dipping
Lightly breaded a deep fried chicken and vegetables. Served with soup, salad and rice. Tempura sauce on side.
and fried with sweet chill sauce or..
Lightly breaded a deep fried salmon, scallop, shrimp and vegetables. Served with soup, salad and rice. Tempura sauce on side.
and served chilled with spicy cocktail sauce
Lightly breaded a deep fried shrimp and vegetables. Served with soup, salad and rice. Tempura sauce on side.
crispy fried with lemon aioli for dipping
Lightly breaded a deep fried calamari and vegetables. Served with soup, salad and rice. Tempura sauce on side.
english chips and a rich indian curry sauce,a british pub favourite
Lightly breaded a deep fried scallops and vegetables. Served with soup, salad and rice. Tempura sauce on side.
aged cheddar and brie cheese with honey ham,pickles,olives and crusty bread
Lightly breaded a deep fried chicken, shrimp and vegetables. Served with soup, salad and rice. Tempura sauce on side.
jumbo pretzels steaming hot with english mustard sauce
a flour ftuffed with grilled chicken or spicy beef,cheese,black beans,corn and peppers.with sour cream and salsa
tortilla chips with melted cheese,pepper,onions,tamatoes,olives and jalapenos.salsa,sour cream and guacamole.topped with grilled chicken or spicy beef
beer battered and fried,served with dipping sauce and english chips or...
tradational breaded chicken fngers with english chips.with a caesar salad or pub onion soup add>
deef fried and toasted in baffalo hot sauce,with blue cheese dip,carrot and celery sticks.
Served with soup, salad and rice.
sweet onion slimmered with ale,beef broth and herbes;topped with a crostini,swiss and parmesan cheese
Served with soup, salad and rice.
please ask your server
Served with soup, salad and rice.
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Served with soup, salad and rice.
Served with soup, salad and rice.
Salmon, scallops and shrimp served with soup, salad and rice.
Served with soup, salad and rice.
Chicken, shrimp and beef served with soup, salad and rice.
Served with soup, salad and rice.
Fish cake, mushrooms and scallions in noodle soup. Served with an edo salad.
thinly sliced roast beef loaded with onions and jack cheese.au jus for dipping
Chicken, eggs, fish, shrimp tempura and vegetables in noodle soup. Served with an edo salad.
house-roasted turkey breast on toasted french breast with gravy and canberry sauce
Shrimp and vegetable tempura in noodle soup. Served with an edo salad.
roasted turkey,lettuce and cucumber with cranbery mayoon multi-grain bread
Pan fried noodles with vegetables with beef. Served with an edo salad.
tender corned beef grilled with sauerkraut,thousand islsnd dressing and swiss cheese on rye bread
Pan fried noodles with vegetables and shrimp. Served with an edo salad.
grilled chcicken breast wrapped in a tamato tortill with lettuce,bruschetta tamatoes,pesto mayo and jack cheese
Pan-fried noodles with shrimp, scallops, crabmeat and vegetables. Served with an edo salad.
beer battered chicken breast in hot sauce,blue cheese,tamato and lettuce wrapped in a flour tortilla
loaded with roast turkey,bacon,lettuce and mayo on multi-grain bread
6 oz new york steak served on toasted french bread
roasted turkey and brie cheese with peato mayo and roasted peppers on toasted foccacia
Pork, mushroom and scallion broiled with egg. Served with miso soup.
charbroiled and topped with cheddar cheese
Chicken and mixed vegetables broiled with egg over rice. Served with miso soup.
basted with guinness bbq sauce,topped with crisp bacon and jack cheese
Shrimp and vegetable tempura over rice. Served with miso soup.
topped with melted blue cheese and caramelized onions
Broiled over rice. Served with miso soup.
piled high with sauteed mushrooms and cheddar cheese
Sliced tuna over sushi rice. Served with miso soup.
Pan-fried thin noodles with vegetables.
grilled chicken brest topped with mealted jack cheese and bruschetta tamatoes on a focaccia bun with pesto mayo
Pan-fried thin noodles with vegetables.
chicken breast with guinness bbq sauce,crispy bacon,jack cheese and mayo
Pan-fried thin noodles with vegetables.
a savory blend of vegetables,herbs and spices in a grilled patty,topped with bruschetta tamatoes on foccia with pesto mayo
Pan-fried thin noodles with vegetables.
Pan-fried thin noodles with vegetables.
Pan-fried thin noodles with vegetables.
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10oz center cut new york striplion with sauteed mushrooms,red skin garlic mashed patatoes and vegetables
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grilled chicken breast smothered in mushrooms whiskey cream sauce,with red garlic mashed patatoes and green beans.
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a medley of fresh vegetables and cashews stir-fried in a tangy sauce.served over jasmine rice with crispy wontons
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add chicken/add sauteed steak trips
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a british steak tradation.10 oz top sirilion steak grilled to your liking.with english chips and baked beans
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housemade meat loaf with guinness-braised vegetables,red skin garlic mashed patatoes ,bbq sauce and sauteed mushrooms
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salmon fillet grilled with hard cider glaze.served with jasmione rice and vegetables
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add balsamic-tossed greens ot today's soup>
add caesar salad or pub onion soup >
12 pieces of assorted sashimi over sushi rice. Served with miso soup, edo salad and rice.
8 pieces of raw sushi with choice of rainbow or Godzilla roll. Served with miso soup, edo salad and rice.
Avocado roll, cucumber roll and oshinko roll. Served with miso soup, edo salad and rice.
Spicy tuna roll, California roll and eel roll. Served with miso soup, edo salad and rice.
California roll, tuna roll and salmon roll. Served with miso soup, edo salad and rice.
5 pieces of assorted cooked sushi and a dragon roll. Served with miso soup, edo salad and rice.
8 pieces of tuna sushi. Served with miso soup, edo salad and rice.
8 pcs of salmon sushi. Served with miso soup, edo salad and rice.
8 pieces of yellowtail sushi. Served with miso soup, edo salad and rice.
8 pieces of assorted sushi with choice of one Alaskan roll or one California roll. Served with miso soup, edo salad and rice.
12 pieces of assorted sushi with choice of one Philadelphia roll or one spicy tuna roll. Served with miso soup, edo salad and rice.
12 pieces of assorted fish. Served with miso soup, edo salad and rice.
18 pieces of assorted fish. Served with miso soup, edo salad and rice.
6 pieces of sushi and 9 pieces of sashimi with choice of spicy tuna roll or California roll. Served with miso soup, edo salad and rice.
18 pieces of assorted sushi with one California roll and one dragon roll. Served with miso soup, edo salad and rice.
36 pieces cs of assorted sashimi. Served with miso soup, edo salad and rice.
12 pieces of sushi and 18 pieces of sashimi with eel roll and rainbow roll. Served with miso soup, edo salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
Stir fried with mixed vegetables served with soup, salad and rice.
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spinach,artichoke and creem cheese dip;slow baked with tortilla chips for dipping
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crispy fried with lemon aioli for dipping
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aged cheddar and brie cheese with honey ham,pickles,olives and crusty bread
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tortilla chips with melted cheese,pepper,onions,tamatoes,olives and jalapenos.salsa,sour cream and
deef fried and toasted in baffalo hot sauce,with blue cheese dip,carrot and celery sticks.
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a generous sampling of our most popular sarters
Served with your choice of Philadelphia Roll, Alaskan Roll, or California Roll and four pieces of sashimi. Served with a side of edo salad, miso soup and steamed rice.
steak & blue cheese on crostini
Served with your choice of Philadelphia Roll, Alaskan Roll, or California Roll and four pieces of sashimi. Served with a side of edo salad, miso soup and steamed rice.
marinated roma tamatoes on crostini
Served with your choice of Philadelphia Roll, Alaskan Roll, or California Roll and four pieces of sashimi. Served with a side of edo salad, miso soup and steamed rice.
beer battered with sweet chilli sauce
Served with your choice of Philadelphia Roll, Alaskan Roll, or California Roll and four pieces of sashimi. Served with a side of edo salad, miso soup and steamed rice.
deef fried skin,melted cheese,bacon,green onions and sour cream
Served with your choice of Philadelphia Roll, Alaskan Roll, or California Roll and four pieces of sashimi. Served with a side of edo salad, miso soup and steamed rice.
jumbo pretzels steaming hot english mustard sauce.
Served with your choice of Philadelphia Roll, Alaskan Roll, or California Roll and four pieces of sashimi. Served with a side of edo salad, miso soup and steamed rice.
chicken beer battered with dippling sauce
Served with your choice of Philadelphia Roll, Alaskan Roll, or California Roll and four pieces of sashimi. Served with a side of edo salad, miso soup and steamed rice.
beer battered cod with tartar sauce
Served with your choice of Philadelphia Roll, Alaskan Roll, or California Roll and four pieces of sashimi. Served with a side of edo salad, miso soup and steamed rice.
fresh veggies,olive and pickles with dip
Served with your choice of Philadelphia Roll, Alaskan Roll, or California Roll and four pieces of sashimi. Served with a side of edo salad, miso soup and steamed rice.
warm corn tortill chips with salsa
5 pieces of chef's choice and sides of edo salad, miso soup and steamed rice.
fresh coocked and seasoned.with tamato aioli
6 pieces of chef's choice and sides of edo salad, miso soup and steamed rice.
Avocado, lettuce, mayonnaise and shrimp.
prepared in a light and crispy beer batter.with english chips,creamy cole slaw and tartar sauce
Shrimp tempura, cucumber and crab meat inside and broiled eel, avocado and masago on top.
chunks of fish sillet and baby shrimp in a creamy sea food sauce with spinach and carrot.with basamic-tossed greens and red
Avocado, crab meat, and flying fish roe outside
roast beef and carmelized onions stuffed in a yorkshire pudding,topped with rich gravy.with mashed patatoes and
Chicken tempura, lettuce, avocado and cucumber.
seasoned ground beef,red skin garlic mashed potatoes and gravy.with balsamic-tossed greens
Crab meat tempura and cucumber
chunks of chicken and vegetables in a creamy stew;baked with a pastery crust.with balsamic-tossed greens
Broiled eel and cucumber inside with avocado and masago on top.
heartely pieces of beef simmered with english ale and mushrooms,topped with flaky pastry crust.with balsamic-tossed greens
Broiled eel and cucumber inside and shrimp, squid and avocado on top.
the british pub staple with tender lamb or chicken breast in a indian curry,served over jasmine rice with mango chuteney
Crab meat, cucumber, and avocado inside and smoked salmon, broiled eel, avocado and masago on top.
broiled british sausage with red skin mashed potatoes,baked beans,rich gravy and apple chutne
Crab meat, cucumber, avocado, egg, oshinko, sweet mushroom and pickled carrot.
add balsamic-tossed greens or today's soup>
Smoked salmon, cream cheese and avocado
add caesar salad or pub onion soup
Broiled salmon skin, cucumber and scallion.
Soft shell crab meat, lettuce, cucumber and avocado
Oyster tempura, lettuce, cucumber and avocado
Smoked salmon, eel, and cheese inside and tempura flakes outside.
Shrimp tempura, lettuce, cucumber and avocado
Salmon tempura, lettuce, cucumber and avocado.
Crab meat, cucumber, avocado and spicy sauce inside and flying fish roe outside
Broiled eel mayonnaise, masago, and scallion.
Lobster tempura, lettuce, cucumber and avocado.
Shrimp tempera and avocado inside, pepper white tuna and sweet shrimp outside with colorful fish row on top
Spicy shrimp and crunchy inside, black pepper tuna and inari outside with four kinds of fish roes.
Tempura chicken and cucumber and avocado on top.
Shrimp, spicy mayonnaise masago and scallions. Spicy.
Salmon and avocado and masago outside
10oz center cut new york striplion with sauteed mushrooms,red skin garlic mashed patatoes and vegetables
Crab meat, cucumber and avocado inside with salmon on top
grilled chicken breast smothered in mushrooms whiskey cream sauce,with red garlic mashed patatoes and green beans
Tuna and avocado with masago outside
mushrooms filled with ravioli tossed with cherry tamatoes,scallions and parmesan cheese in a creamy mushroom-whisky sauce
Spicy tuna inside and broiled eel, avocado and masago on top
add chicken
Yellowtail and scallion
a medley of fresh vegetables and cashews stir-fried in a tangy sauce.served over jasmine rice with crispy wontons
Tuna and cucumber (inside) and white tuna and avocado on top
Add Sauteed Steak Tips
Crab meat, cucumber, and avocado (inside) and tuna, salmon, white fish and avocado on top
add chicken
Spicy salmon inside and tuna on top
a british steak tradation.10 oz top sirilion steak grilled to your liking.with english chips and baked beans
Salmon and cucumber inside and red snapper and avocado on top
housemade meat loaf with guinness-braised vegetables,red skin garlic mashed patatoes ,bbq sauce and sauteed mushrooms
Broiled eel and cucumber inside and yellowtail and avocado on top
salmon fillet grilled with hard cider glaze.served with jasmine,rice,vegetables
Tuna, spicy mayonnaise, masago and scallion
beer battered atlantic cod,alaskan halibut and shrimp with english chips,creamy coleslaw,tartar and ccocktail sauce
Spicy tuna inside and tempura flakes outside
grilled salmon on a bed of sauteed spinach and mushrooms with red skin garlic mashed potatoes
Salmon, spicy mayonnaise and scallion
marinated steak tips sauteed with crushed pepper in a rich red wine gravy.with red skin garlic mashed potatoes and vegetables
Spicy salmon inside and tempura flakes outside
grilled chicken breast basted with bbq sauce.served with red skin mashed potatoes and vegetables
Yellowtail, spicy mayonnaise, masago and scallion
add balsamic-tossed greens or today's soup
Spicy yellowtail, masago, and scallion inside and tempura flakes outside
add caesar salad or pub onion soup
Scallop, spicy mayonnaise, masago, scallion inside and tempura flakes outside
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Spicy tuna and asparagus inside with salmon and avocado on top
Tuna, salmon and yellowtail
Shrimp tempura, and avocado inside with spicy tuna, masago, and scallion on top
Kani
grilled chicken with peanut sauce,crispy green,water chestnuts,cashews,chowmein noodles and cilantro tossed in vinaigrette
Unagi
grilled chicken brest,crisp romaine lettuce,croutons
Tamago
chicken breast and spinach leaves romaine leaves,romaine and penne pasta tossed with tamatoes and fresh mushrooms in a creamy garlic dressing
Inari
tender sauteed steak peppers mushrooms,purple onions,blue cheese,cherry tamatoes and balsamic vinigrette
Tobiko Masago
thinly sliced roast beef loaded with onions and jack cheese.au jus for dipping
Hirame
house-roasted turkey breast on toasted french bread with gravy and cranberry sauce
Saba
loaded with roast turkey,bacon,tamato,lettuce and mayo on multi-grain bread
Sawara
grilled chicken breast wrapped in a tamato tortil with lettuce,bruschetta tamatoes,pesto mayo and jack cheese
Tako
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Tai
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Hokkigai
Maguro
Sake
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Ikura
Ebi
Ama Ebi
Ika
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Suzuki
Albacore
Hamachi
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sweet onion simmered with ale,beef broth and herbs;topped with crostini,swiss and paresan cheese
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please ask your server
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Japanese pickled radish roll
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Vegetable Tempura Roll
Asparagus, cucumber and avocado
Lettuce, cucumber, avocado and carrot
For children up to ten years old. Served with salad, soup and rice.
For children up to ten years old. Served with salad, soup and rice.
For children up to ten years old. Served with salad, soup and rice.
For children up to ten years old. Served with salad, soup and rice.
California roll, cucumber roll and tuna roll
basted with guinness bbq sauce,topped with crispy bacon and jack cheese.
One rainbow roll, two pieces of tuna sushi and two pieces of salmon sushi
piled high sauteed mushrooms and cheddar cheese
Four pieces of assorted sushi and one California roll
grilled chicken breast topped with melted jack cheese and bruschetta tamatoes, on a focaccia bun with pesto mayo
Five pieces of assorted sushi and one California roll
chicken breast with guinness bbq sauce,crisp bacon,jack cheese and mayo
Ten pieces of assorted sashimi
a savory blend of vegetables,herbs and spices in a grilled patty,topped with bruschetta tamaroes on focaccia with pesto mayo.
Four pieces of assorted sushi, six pieces of assorted sashimi and one California roll
a flour tortilla stuffed with grilled chicken or spicey beef,cheese,black beans,corn and pepper.with sour cream and salsa.
Chicken and vegetable tempura with tempura sauce on the side
Shrimp and vegetable tempura with tempura with tempura sauce on the side
Choice of two rolls
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Four pieces of chef's choice.
Six pieces of chef's choice.
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Ice cream balls wrapped with thin sticky rice flour wraps
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.