Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Served with BBQ sauce, honey mustard and fries.
Best prawn in the world, from the pacific with fresh coconut and homemade chili sauce.
Tequila lime aioli and avocado cilantro cream.
Tillamook extra sharp cheddar cheese with house made cucumber pico de Gallo.
Paciic yellowfin tuna with wasabi mayo, cucumber, pico de gallo and garlic bread.
Served with fresh guacamole and ripe black olives, pinto refried beans, green onions, cheddar cheese, sour cream, and your choice of chips or crackers.
Inspired by casear cardini's restaurant in tijuana, mexico with just the right amout of garlic and parmesan.
Served with blue cheese crumbles, candied pecans, oranges, grapes and a tarragon vinaigrette.
Sweet caper vinaigrette, bacon, chpped egg, toasted almods, sliced tomatoes and parmesan.
Blackened chicken seasonnings, creamy and rich taste.
House made tomato sauce, cucumber, bell pepper, chopped celery, garnished with tortilla chips.
Chicken broiled to order not normally done by other restaurants. Served with a blue cheese dressing.
Grilled blackened river salmon. Served with a blue cheese dressing.
Flank steak with mixed greens, crumbled blue cheese, candied pecans, orange slices, grapes and a tarragon vinairgette.
Tillamook extra sharp cheddar. No one else does extra and mayo.
Crispy bacon, fresh avocado, chipotle aioli and melted jarisberg.
Vegan veggie griller with carmelized sweet onions, sauteed mushrooms and a soyginger glaze. Fresh herb vegannaise, tomatoes, lettuce, and avocado.
Crispy bacon, mayonnaise, Tillamook extra sharp cheddar cheese and our killer BBQ sauce.
Crispy bacon, blue cheese crumbles made at arturo's, blue cheese dressing.
Wild copper river salmon, chipotle aioli, served with native molasses bread and sweet potatos.
Crispy bacon, fresh avocado, sweet onions, tomatoes, rosemary mayo and tillamook extra sharp cheddar cheese.
Panko breaded alaskan bering sea cod, served with arturo's homemade tarter sauce, slaw with cilantro, snap peas and carrots. Finished with an oriental wasabi dressing.
Two corn tortillas filled with pacific cod, feta cheese, tequila lime aioli, avocado, cucumber, pico de gallo, mix slaw with cilantro and carrots. Served with corn tortilla chips.
Two corn tortillas filled with pacific mahi mahi, our special sweet thai chili marinate, extra sharp cheddar cheese, mango chutney, tequila lime aioli, cucumber, pico de gallo, mix slaw with cilantro
Wild alaskan salmon grilled with our special nectarine sauce. Served with chopped red onions, red bell peppers, jalapeno chiles, cilantro, sauteed asparagus, garlic and tomatoes.
Charbroiled filets of skirt steak garnished with jalapeno peppers, whole green onions, homemade guacamole, rice and beans.
Chunks of pork with sour cream, cucumber, pico de gallo and homemade guacamole, rice and beans.
Rolled deep fried crispy flour tortillas. Filled with shredded beef or chicken, with lettuce, tomatoes and sour cream, homemade guacamole, served with rice and beans.
Sauteed tortilla chips in special green tomatillos sauce. Topped with fresh cheese, rice and beans.
Served in a soft flour tortilla. Filled with sour cream, sharp cheddar cheese, cucumber, pico de gallo, rice and beans. Your choice of shredded beef or chicken topped with our special espanola sauce
Slices of skirt steak dipped in eggs and seasoned breadcrumbs, then fried to a golden brown. Served with potato, salad and rice.
House made salsa, rice and beans.
Whole green pepper poblano stuffed with fresh cheese, topped with our special espanola red sauce, guacamole, rice and beans.
Two soft rolled corn tortillas, choice of meat shredded beef or chicken, topped with special green tomatillos sauce, fresh cheese, lettuce, rice and beans.
Special hand made tortilla filling with refried beans, lettuce, green tomatillos sauce, lettuce, sour cream, tomatoes and fresh cheese. Your choice of shredded beef or chicken, with rice and beans.
Served with cream and red peppers, mushrooms, sweet onions, fresh homemade guacamole, rice and beans. Choice of flour or corn tortillas.
Served with cream and red peppers, mushrooms, sweet onions, fresh homemade guacamole, rice and beans. Choice of flour or corn tortillas.
Served with cream and red peppers, mushrooms, beef, shrimp, chicken, sweet onions, fresh homemade guacamole, rice and beans. Choice of flour or corn tortillas.
Sauteed prawns in a garlic butter with mushrooms, sweet onions and mildly spicy red peppers. Served with rice and beans.
Prawns sauteed in a delicious coconut cream sauce. Served with your choice of potato salad or rice.
White fish cooked in lime juice, cucumber, pico de gallo, fresh avocado and mildly spicy red peppers. Served in 3 crispy corn tortilla shells.
Deep fried tilapia fish served with avocado, sour cream, lettuce, tomatoes, homemade guacamole, rice and beans.
Fresh prawns sauteed with mixed veggies, red and green bell peppers, garlic, mushrooms and sweet onions. Served in a sizzling hot iron skillet with guacamole, sour cream, rice and beans.
Chicken breast marinated in citrus juice, achiote charbroiled, served with grilled onions, sour cream, guacamole, lettuce, cucumber, pico de gallo, rice and beans.
Grilled boneless butterflied chicken breast smothered in a spicy creamy chipotle sauce. Served with rice and pinto beans.
Chicken sauteed in a delicious coconut cream sauce. Served with your choice of pototo salad or rice.
Sauteed prawns, mushrooms and sweet onions in a special homemade chipotle sauce. Served with cucumber, pico de gallo, rice and beans.
Chopped broiled prawns with clam, lime, and clamato juice, cilantro, avocado, sweet onions, jalapenos, peppers, and ketchup. Served with your choice of tortilla chips or crackers.
With guacamole and tortillas.
With guacamole and sour cream.
With picadillo and Pico de Gallo.
Mole.
With salsa espanola.
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With alfredo sauce, onions and red bell peppers.
Grilled chicken with fetuccini and alfredo sauce.
Served with shrimp and salmon, manila clams, alfredo sauce and garlic bread.
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Served with extra sharp cheese and french fries.
Extra sharp cheddar cheese, served with guacamole and sour cream.
Served with alfredo sauce and parmesan cheese. Your choice of fries or apple sauce.
Vanilla ice cream rolled in a blend of cinnamon, sugar and corn flakes, deepfried, topped with chocolate sauce.
Served with Tillamook vanilla bean ice cream rolled up tortilla, filled with apple pie. Topped with powdered sugar and cinnamon.
All natural root beer, tillamook vanilla bean ice cream.
Special arturo's homemade recipe. Vanilla egg custard topped with a burnt caramel sugar.
Two arturo's size scoops of vanilla bean ice cream with hot fudge, topped with toasted almonds.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.