Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Pickled vegetables, purple mustard
Fava beans, wild mushrooms,vegetable nage
Leek fondue, maître dhotel butter
Mustard emulsion, sturgeon caviar
Guanciale, black pepper, parmesan
Peach compote, butter brioche
From the market
Artisanal three cheese blend
Haricots verts, fingerling potatoes, basil aioli
Baby kale,cherry tomatoes, avocado, roasted garlic dressing. Add chicken $8.00 or shrimp $9.00
Balsamic truffle vinaigrette,trumpet royale, parmesan
Quinoa, baby kale, poppy seed vinaigrette
Local baby arugula, shaved fennel orange vinaigrette
Sherry vinaigrette, capers, escarole
Chilled jumbo shrimp, cocktail sauce
In the half shell east & west coast oysters
In the half shell east & west coast oysters
Includes lobster, oysters, shrimp, ceviche, clams
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Lettuce, tomatoes, onions
Yuzu kosho mayonnaise, pickled ginger, mizuna
Artisanal house sirloin blend, artisanals famous fondue, lettuce, tomatoes, red onions, artisanal specialty sauce
Tomatoes, baby gem lettuce, red onions, mint yogurt sauce
Baby kale, artisanal specialty sauce, gluten-free bun
Avocado salsa, cucumbers
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Watercress salad
Fresh mozzarella, roasted peppers, balsamic vinaigrette
Avocado, plum tomatoes, balsamic aioli
Butter brioche, fresh tarragon
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Garlic, preserved tomatoes, parsley, country bread
Crushed fingerling potatoes, spinach
Malt vinegar, truffle tartar sauce
Asian slaw, spiced peanuts, chili-ginger vinaigrette
Ratatouille, smoked paprika puree
Wild mushroom, spinach, taleggio with salad
Soba noodles, pickled vegetables
Pea elements, curry cauliflower puree
Citrus, hearts of palm, haricot verts, green goddess dressing
Blend of five cheeses
With fig marmalade
Brie, mushrooms, truffle
Chorizo, piquillo peppers
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Four cheeses
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Choice of grilled cheese
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