Hours may fluctuate. For detailed hours of operation, please contact the store directly.
roasted garlic
prosciutto, bresaola, hot soppressata, genoa salami, piave, bel paese, ravenno
eggplant and capers stewed in tomatoes, bruschetta, olive oil, sea salt
clams, italian bread crumbs, oregano, olive oil
mixed olives marinated in extra virgin olive oil and herbs
garlic anchovy dressing, parmesan croutons
prosciutto, bresaola, hot soppressata, genoa salami, piave, bel paese, ravenno
eggplant and capers stewed in tomatoes, bruschetta, olive oil, sea salt
crispy fresh squid, marinara
arugula, parmesan, extra virgin olive oil
grilled octopus, arugula, red onion, toasted caper dressing
organic mixed greens, winter market vegetables, salsa sanape
littleneck clams in a light tomato broth with garlic
arugula, shaved fennel, goat cheese, granny smith apples, champagne dressing
pei mussels, white wine garlic sauce, fresh herbs
clams, italian bread crumbs, oregano, olive oil
chefs moms recipe
the one true parmesan
parmesan, fresh herbs
purple beets, fennel and orange salad, toasted almonds, goat cheese
seasonal fruit bowl
seasonal fresh fruit, warm maple syrup
market winter vegetables, herbed goat cheese
two poached eggs, anson mills polenta, roasted mushroom gravy
soft scrambled eggs, smoked salmon, cream cheese, chives
grilled ny strip, two eggs any style, salsa verde
perfetto perfect omelette with your choice of two ingredients: mushrooms, potatoes, sausage, mozzarella, goat cheese, spinach, artichokes, zucchini, salami, arugula, tomatoes, peppers , bacon, brocco
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organic mixed greens, winter market vegetables, salsa sanape
purple beets, fennel and orange salad, toasted almonds, goat cheese
arugula, shaved fennel, goat cheese, granny smith apples, champagne dressing
garlic anchovy dressing, parmesan croutons
prosciutto, arugula, parmesan
eggplant, zucchini, roasted peppers, fresh mozzarella, herb mayo
grilled chicken, marinara, spicy peppers, mozzarella
the classic preparation
crispy prosciutto, black pepper, egg, pecorino
sage, brown butter, parmesan
lamb ragu, ricotta, fresh herbs
lobster, turnips, fennel, preserved lemon
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shrimp, scallops, spinach, garlic, parmesan brodo
lobster, turnips, fennel, preserved lemon
broccoli rabe, fennel sausage, pecorino
the classic preparation
pancetta, onions, tomatoes, basil, parmesan
linguini with shrimp and spicy tomato sauce
crispy prosciutto, black pepper, egg, pecorin
sage, brown butter, parmesan
organic mixed green salad
tomato sauce, mozzarella, parmesan chicken/veal
dover sole, warm artichoke salad, sauvignon blanc
grilled salmon, asparagus, oven dried tomatoes, salsa verde
anson mills polenta, string beans, garlic sugo
tomato sauce, mozzarella, parmesan chicken/veal
grilled ny strip, crispy fingerling potatoes, salsa bianca
grilled salmon, asparagus, oven dried tomatoes, salsa verde
pan seared veal, lemon, capers, broccoli rabe
pan roasted with roasted provencal vegetables
grilled lamb chops with potatoes 3 ways and julienne vegetables
grilled salmon filet with asparagus, oven dried tomatoes and salsa verde
whole roasted mediterranean sea bass with roasted provencal vegetables
grilled pork chop, broccoli rabe, hot cherry pepper soffritto
dover sole, warm artichoke salad, sauvignon blanc
veal scaloppini layered with prosciutto, spinach, egg and roasted
parmesan, olive oil
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two eggs any style
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with extra virgin olive oil and garlic
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parmesan, olive oil
parmesan, olive oil
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warm molten chocolate cake with vanilla gelato
italian custard with fresh strawberries
with cinnamon and orange zest, drizzled with honey
lady fingers, mascarpone, espresso
selection of 3 or 5 cheeses
served with homemade whipped cream
vanilla and chocolate gelato, cherries and nuts dipped in milk chocolate
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falesco
la tunella
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lungarotti
averna
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mixed field greens with our house dressing
arugula, shaved fennel, goat cheese, sherry vinaigrette dressing
littleneck clams baked with breadcrumbs, white wine and extra virgin olive oil
goat cheese ravioli with spinach, pine nuts, brown butter and sage
pancetta, egg, parmigiano cheese
grilled salmon, rosemary mashed potatoes and lemon vinaigrette
roasted chicken, sweet corn polenta and baby green beans, lemon tarragon vinaigrette
pan-fried chicken cutlet with linguini, tomato sauce and mozzarella
sauteed veal scaloppine, lemon, capers and spinach
grilled black angus steak with fried potatoes
filet of sole sauteed with lemon, butter, roasted butternut squash and red bliss potatoe
grilled salmon, rosemary mashed potatoes and lemon vinaigrette
roasted chicken, sweet corn polenta and baby green beans, lemon tarragon vinaigrette
pan-fried chicken cutlet with linguini, tomato sauce and mozzarella
sauteed veal scaloppine, lemon, capers and spinach
goat cheese ravioli with spinach, pine nuts, brown butter and sage
with honey
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with honey
warm molten chocolate cake with cappuccino gelato
lady fingers, mascarpone, espresso
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.