Menu With Price > Menu > Ariana > OR > Bend > 1304 NW Galveston Ave, Bend, OR

Ariana Prices in Bend, OR 97701

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Ariana Logo
1304 NW Galveston Ave, Bend, OR
(541) 330-5539
Ariana Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Carpaccio

Seared and thinly sliced pepper crusted beef tenderloin with truffle oil, horseradish creme fraiche, parmegiano reggiano, and scallions

$11.00

Sicilian Style Calamari

Tender rings and tentacles simmered in a slightly spicy tomato sauce with capers, currants, and toasted fregula

$11.00

Bone Marrow

Roasted and served with rich beef reduction, parsley-shallot salad, grilled bread

$12.00

Shrimp and Grits

Tender wild shrimp simmered with chorizo and cream over creamy polenta with cilantro

$13.00

Sweetbreads

Agrodolce fried crisp and tossed in a sweet and sour glaze of honey, fennel pollen, and chile

$13.00

Fondue

Gruyere, raclette, and emmental cheeses melted and served with apple, potato, pickled carrot, bread

$12.00

Salads and Soup

Roasted Beet Salad

Organic ruby and golden beets roasted and marinated in shallot vinaigrette with watercress and cypress grove chevre sachet

$9.00

Ariana Salad

Good earth farms greens tossed in basil vinaigrette with valencia oranges, red onion, and rogue river blue

$7.00

Radicchio

Tossed in parmesan-anchovy aioli with oregon pear and croutons

$9.00

Chef’s Soup Du Jour

Seasonal ingredients

$8.00

Entrees

Cod and Clams

Wild line caught oregon cod baked in a cazuela with clams, smoked pancetta, leeks, new potatoes, and crispy shoestrings

$26.00

Scallops

Wild jumbo diver scallops seared and served over dungeness crab and herb carnaroli risotto

$27.00

Pork Shank

Slow braised with maple, bacon brussels sprouts and creamy parmesan polenta

$25.00

Duck

Roasted breast of duck with harissa butternut squash and frisee

$26.00

Filet Mignon

With scallion crispy potatoes, garlic aioli, chanterelle mushroom sauce

$29.00

Cannelloni

Organic spinach and fresh ricotta cheese wrapped in fresh house made pasta and simmered in a garlic-parmesan sauce with dad’s marinara and crisp spinach

$20.00

Hangar Steak

Braised cippolini onions, parmesan flan, wild arugula

$27.00

Dessert

Molten Chocolate Cake

Callebaut dark chocolate cake served warm from the oven with salted caramel ice cream and caramel sauce

$9.00

Passionfruit

Creamy passionfruit curd, coffee espuma, cocoa meringues, raspberries

$8.00

Bananas Foster Cake

Brown sugar banana cake drenched in rum toffee sauce served warm with vanilla ice cream

$8.00

Creme Brulee

Infused with bourbon vanilla beans, topped with a caramelized sugar crust and served with fresh berries

$7.00

Mozza’s Budino

Creamy italian pudding flavored with butterscotch, topped with vanilla bean caramel, whipped cream, and maldon sea salt

$7.00

Seasonally Desserts

No description available

$8.00

Trio of Inspired Housemade Sorbet or Ice Cream

No description available

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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