Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Bean Sprouts, cabbage, bell peppers and carrots with mango chutney
Baby romaine, garlic crumbs and parmesan cheese
Prepared with graham cracker batter & fried, served with our home-made aioli sauce
Chef's daily inspiration
Mixed greens, cucumbers, tomatoes & Parmesan, tossed with vidalia onion pear vinaigrette
Local Shrimp, clasically served with white wine, garlic butter and fresh tomatoes
Over mixed greens with an Asian pear vinaigrette, Roma tomatoes and roasted peppers
Seared chicken breast, Roma tomatoes, pappardelle noodles, roasted red pepper pesto sauce
Broiled scallops, shrimp and fresh catch of the day in a rich garlic butter topped with toasted bread crumbs on top of wild rice and vegetables
Served with a port wine reduction, roasted garlic mashed potatoes and steamed vegetables
Served over wild rice, vegetables and citrus beurre blanc
Traditional NY Style Cheesecake with caramel, chocolate and chopped pecans
Sabayon chocolate mousse with whiskey in a chocolate ribbon
White chocolate mousse, "framboise" raspberry liquor-soaked raspberries in a white and red chocolate pyramid shell
A rich chocolate genoise, chocolate ganache, baked hazelnuts and a chocolate leaf
Key lime mousse, vanilla genoise with white chocolate chips and chocolate weave
A layer of raspberry sauce topped with creamy custard and finished with mixed berries coated in caramel
Locally made vanilla & chocolate ice cream
Locally made gelato
Served French Fries
Served with French Fries
No description available
Served with French Fries
Butter & Parmesan
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.