Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Red delicious apples, walnuts and raisins in a peanut butter rice wine vinaigrette
Golden delicious apples, dried cranberries, apricots and pecans in a mild cider vinaigrette
Granny smith apples, celery and walnuts in a lemon poppyseed dressing
Bowtie pasta, fresh spinach, toasted pine nuts and feta cheese tossed in olive oil
Fresh vegetables in a balsamic vinaigrette
Orzo, red peppers, celery, mint, dried cranberries and saffron
Linguini and fresh vegetables in a Italian herb vinaigrette
Wild rice, dried cranberries, golden raisins, pecans, celery and fresh orange juice
Elbow pasta, celery, and onion in a mayonnaise dressing
A mixture of harvest fresh fruit
Potatoes, sweet peppers and onions in a red wine vinaigrette
Potatoes, celery, onion, and egg in a mayonnaise dressing
Chicken, pecans, grapes, fresh tarragon, mayonnaise, sour cream, and tarragon white wine vinager
Chicken, artichoke hearts, fresh spinach, olives, and tomatoes in a balsamic vinaigrette dressing
Chicken, cabbage, mandarin oranges, green onion, sesame seeds and almonds in a special Asian dressing
Chicken, broccoli, red onion and dijon mustard and mayonnaise
White and light tuna, celery, onion, tomato, and peppers in an Italian vinaigrette
Celery, onion, white and light tuna with a mayonnaise dressing
Steamed broccoli, sugar snap peas,and sesame seeds in a soy sauce dressing
Roasted eggplant, zucchini, squash, portabella mushrooms and red peppers
Shredded cabbage, colored peppers in a ranch dressing
Shredded cabbage, raman noodles, almonds,sesame seed and green onion in an Asian dressing
Shredded cabbage, mayonnaise dressing and a secret spice
Chef's specialty - romano cheese coated chicken breast
Topped with a ginger hoisin glaze and sesame seed accompanied by broccoli
Pan seared chicken breast topped with portabella and bell mushrooms in a marsala wine sauce
Stuffed chicken breast with Bavarian smoked ham and Havarti cheese topped with Roma tomatoes and fresh basil
Topped with provolone and Parmesan cheese and homemade marinara sauce
Topped with artichokes, fresh tomatoes, spinach, parmesan cheese and fresh herbs
Topped with lemon zest, steamed green beans and toasted almonds in a herb demi-glaze
Breaded chicken breast seasoned with Italian parsley, garlic and Romano cheese
Breaded legs and thighs, seasoned with Italian parsley, garlic and Romano cheese
Roasted turkey seasoned with thyme, sage, kosher salt and pepper
Boneless seasoned turkey breast slow roasted to perfection
Cabbage stuffed with ground chuck and rice smothered in a red sauce
Made with fresh herbs and cheeses served with a homemade marinara sauce
Roast beef served with au jus
Marinated beef with fresh vegetables partially char-grilled to finish on the grill
Flank steak rolled with caramelized onion and Asiago cheese, spinach and asparagus
Seared flank steak topped with portabella mushrooms and red peppers
Seared pork tenderloin with a caramelized onion and fennel in a balsamic reduction
Ham topped with pineapple and a spiced brown sugar glaze
Freshwater salmon with artichokes, Roma tomatoes and capers
Salmon topped with sesame seeds, broccoli florets and snow peas
Salmon topped with sesame seeds, broccoli florets and snow peas
Breaded cod garnished with lemon wedges
Sliced herb grilled chicken on a bed of fresh field greens, topped with bacon, tomatoes, hard boiled egg, cucumber,and shredded cheddar and mozzarella cheese served with french dressing
Romaine lettuce, pitted kalamata olives, cherry tomatoes, croutons and feta cheese with a side of greek vinaigrette
Roasted portabella mushrooms, roasted tomatoes, and fresh mozzarella over a mixture of baby field greens accompanied by a roasted garlic balsamic vinaigrette
Fresh field greens, cucumber, carrots, tomatoes and pitted kalamatta olives
Romaine lettuce, croutons, green and black olives, fresh parmesan and asiago cheese served with caesar dressing
Fresh mixed berries and cashews over a california spring mix glazed with a light raspberry vinaigrette
Sliced chicken on a bed of california spring mix topped with mandarin oranges, tomatoes, cucumbers, toasted almonds, and chow mein noodles served with a toasted sesame dressing
Italian meats and cheeses on a bed of fresh field greens topped with roasted red peppers, artichoke hearts and olives served with red wine vinaigrette dressing
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Cracked pepper turkey, pepper jack cheese, roasted red pepper, lettuce and Russian dressing on thick sliced marble bread
Honey maple turkey, honey maple ham with melted havarti cheese and honey mustard on a french baguette
Pastrami, corned beef, swiss cheese, coleslaw and lettuce on thick sliced marble bread
A cowboy's favorite warmed sliced buffalo chicken, lettuce, tomato and celery topped with a blue cheese dressing in a plain tortilla wrap
Tuna salad, provolone cheese, lettuce, tomato, cucumber on whole wheat bread
Grilled chicken, romaine lettuce, roasted tomatoes & asiago cheese with caesar dressing in plain tortilla wrap
Our rare roast beef, lettuce, tomatoes, onions and peppers with a creamy horseradish sauce and melted cheddar cheese on thick sliced Italian bread
Roasted turkey, baked ham, melted cheddar cheese, lettuce, diced tomatoes, peppered bacon and ranch dressing in a sundried tomato wrap.
Genoa salami, capicola ham, mortadella, provolone cheese, lettuce, tomato and onion all stacked on thick sliced Italian with dressing and romano cheese
Seasonal roasted vegetables with fresh spinach and shaved parmesean cheese topped with a roasted garlic balsamic vinaigrette in a spinach wrap
You get to choose from either tuna, egg or chicken salad with lettuce and tomato on assorted breads
Thinly sliced genoa salami, fresh mozzarella, mixed field greens and sliced fresh tomatoes on minature ciabatta
A chicken cutlet stuffed with melted provolone cheese, topped with lettuce, tomato and mayonnaise on thick sliced french
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Honey dijon salmon & asparagus, tulip
159 ct
Cocktail shrimp. 110-125 ct
10 lbs
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.