Menu With Price > Menu > Applausi Osteria > CT > Ridgefield > 199 Sound Beach Ave, Ridgefield, CT

Applausi Osteria Prices in Ridgefield, CT 06879

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Applausi Osteria Logo
199 Sound Beach Ave, Ridgefield, CT
(203) 637-4447
Applausi Osteria Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Gli Antipasti

L'Insalata di Calamari

Tender grilled squid served over a bed of baby field greens tossed with lemon & extra virgin olive oil

$13.50

II Carpaccio con Ruchetta

Thinly sliced filet of raw beef with arucola, topped with our pwn imported parmigiano reggiano

$14.50

II Carpaccio di Tonno

Thinly sliced tuna carpaccio served with extra virgin olive oil and lemon

$13.50

La Pasta e Fagioli

Cannellini bean soup with cavatellini

$9.50

La Zuppa di Verdure

Traditional vegetable soup

$9.50

L'Insalata Tricolore con Salmone

Arugola.belgian endive, and radicchio served with grilled salmon

$14.40

L'Insalata Mista

Mixed baby greens served with our balsamic vinaigrette with grilled chicken or grilled shrimp

$14.50

Le Paste

Le Penne alla Carprese

Penne pasta tossed with fresh tomato sauce and topped with fresh mozzarella

$12.50

Gil Spaghetti alla Puttanesca

Spaghetti tossed with fresh tomatoes, anchovies,capers,oil and garlic

$13.50

I Rigatoni alla Vodka

Rigatoni with vodka,onions,prosciutto, and smoked pancetta in a pink cream sauce

$14.50

I Secondi

L'Involtino di pollo alla Tirolese

Chicken breast rollatini stiuffed with speck, mascarpone cheese and served in a white wine sauce

$16.50

Le Scaloppine allo Champagne

Veal scaloppine with sun-dried tomatoes, and artichocke hearts in a delicate champagne sauce

$19.50

II Salmone alla Livornese

Filet of salmon sauteed with onions,capers, black olives and fresh tomato

$18.50

La Trota alla Erbe

Boneless rainbow frout sauteed with fresh herbs,lemon, and white wine

$17.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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