Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Mozzarella, ricotta, parmesan, fresh basil and prosciutto rolled into breaded naples eggplant topped with a sweet balsamic reduction
Fresh roasted suntan peppers, broccoli, salami, hot cappicola, sharp provolone, piave vecchio blue label cheese and assorted frutto gaeta olives from lazio, italy
Anzios beef meatballs (4) simmered in a house made marinara
Olive oil, fresh herbs and mozzarella cheese baked on artisan flatbread, topped with arugula, sliced prosciutto, and a drizzle of balsamic glaze
Anzios house salad of field greens topped with seasonal tomatoes, shaved leeks, and fontina cheese
Fresh mozzarella, beefsteak tomatoes and fresh basil topped with balsamic glaze
Romaine lettuce tossed in caesar dressing, topped with house made croutons and shaved parmesan cheese
Spring mix greens with warm cinnamon and cranberry crusted goat cheese, candied walnuts, and a side of balsamic vinaigrette
Anzios meatballs, sausage, spinach, and mozzarella in house made bechamel and marinara sauces topped with pecorino romano cheese
Fresh mozzarella layered between fresh italian herb panko encrusted eggplant, served with pasta tossed in house made marinara
Breaded chicken cutlet in house made marinara baked with romano and mozzarella cheese, served with pasta tossed in house made marinara
Breaded chicken cutlet topped with prosciutto di parma and fontina cheese served with pasta tossed in house made white wine cream sauce
Tossed in house made marinara or butter sauce
Breaded chicken cutlet in house made marinara topped with sharp provolone
Grilled chicken and fontina cheese in house made pesto topped with arugula
Sliced beefsteak tomatoes, fresh mozzarella and basil finished with balsamic glaze and olive oil
Anzios oven roasted meatballs in house made marinara topped with sharp provolone
Thinly sliced prosciutto, pepperoni, salami, hot cappicola, and sharp provolone finished with olive oil
Breaded chicken cutlet, prosciutto, roasted peppers, and sharp provolone finished with balsamic glaze and olive oil
Sweet italian sausage, caramelized onions and roasted peppers in house made marinara topped with fontina cheese
Anzios calzones are filled with mozzarella, ricotta, and romano cheese plus choice of any three toppings
House made tomato sauce, parmesan and shredded mozzarella.
House made garlic cream sauce with grilled chicken, fresh spinach, ricotta and mozzarella cheese
House made tomato sauce topped with fresh mozzarella and basil
Anzios original brick oven pizza topped with pepperoni, sausage, salami, and prosciutto
House made fig sauce topped with caramelized onions, fresh goat cheese, and prosciutto
Anzios original brick oven pizza topped with breaded eggplant, ricotta and mozzarella cheese
Anzios original brick oven pizza topped with roasted peppers, caramelized onions, broccoli, and roasted garlic
Anzios original brick oven pizza topped with sweet italian sausage, roasted peppers, caramelized onions, and fontina cheese
House made garlic cream sauce with italian prosciutto, caramelized onions, mozzarella and fontina cheese, drizzled with balsamic reduction
Anzios original brick oven pizza topped with bacon, sausage, meatball, mushroom, onion, and green pepper
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.