Menu With Price > Menu > Another Roadside Attraction Catering > TN > Memphis > 679 Adams Ave, Memphis, TN

Another Roadside Attraction Catering Prices in Memphis, TN 38105

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Another Roadside Attraction Catering Logo
679 Adams Ave, Memphis, TN
(901) 525-2624
Another Roadside Attraction Catering Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Sesame Pecan Chicken Spring Rolls

With a vietnamese dipping sauce

Coconut Mango Shrimp Spring Rolls

With a vietnamese dipping sauce

Sliders

Mini hamburgers with vermont white cheddar, arugula, pickles, benton’s bacon, sesame sage

Espresso spiced Honey rubbed Mini Lamb Chops

With warm gorgonzola fondue

Beet Stained Salmon Gravlax

Avocado orange radish salsa, extra virgin olive oil

Proscuitto Parma

With grilled asparagus and mustard creme sauce

Crispy Pork or Chicken Dumplings

Thai style with sambal ginger oil

Sushi

Assorted rolls, nigiri, and sashimi with wasabi, soy sauce, ponzu and pickled ginger

Apple Wood Smoked Salmon Loin

With mustard honey parsley glaze, sun dried blueberry cranberry and apricot relish, candied lemon zest

Grilled Shrimp

Glazed with sweet soy with honeydew gazpacho dipping sauce, seared fennel

Coriander Mustard dusted Hawaiian Tuna Loin

With arugula oil, garnished with petite herbs, extra virgin olive oil and potato crisp

Dinner

Pepper Crusted Prime Rib

With orange basil vinaigrette and creamed garlic potatoes

Whole Roasted Beef Tenderloin

With chanterelle and shittake cream sauce, potato croquettes with serrano ham and gruyere

Cinnamon Spiced Duck Breast

With roasted figs and black grapes in a red wine butter sauce over a marcona almond honey and sherry puree

Roasted Chicken

With apricot glaze, cinnamon sugar and mustard seed, creamed vegetable rice

Roasted Salmon

With blood orange vinaigrette, roasted fingerlings, moroccan olives, asparagus, sweet red peppers and red onions

Roasted Pork Loin

With mango puree, pickled cucumbers, arugula oil, queso fresco

Three Cheese Ravioli

With warm brown butter, torn herbs, shaved parmesan

Artisan Cheese Spread

With international cheese, roasted balsamic cherries, apricot mostardo, rosemary spiced pecans, marinated olives, assorted breads,crackers and seasonal fruit

Raw Bar

With oysters on the half shell, steamed spiced shrimp, fennel fronds, lemon zest

Mussels a la Plancha

Tossed in a cilantro oil

Little Neck Clams

In oyster white wine broth, horseradish cocktail sauce, ponzu, pear pepper rice wine dipping sauce

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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