Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Potato patties with ginger peas, red onions and spices, served with chana masala.
Boneless white chicken dipped in chickpea flour and deep fried.
Pastry stuffed with minced lamb and green peas (2 pieces).
Indian homemade cheese (paneer) dipped in besan and deep fried.
Combination of above appetizers.
Mixed vegetable fritters fried in chickpea flour.
Pastry stuffed with potatoes and peas (2 pieces) (vegan).
Yogurt whisked and garnished with gramflour dumplings.
Steamed indian basmati rice (vegan).
Steamed indian basmati rice (vegan).
Mildly spiced lentil soup.
Indian condiments. (Vegan).
Mixed greens served with house made buttermilk ranch dressing.
Combination of organic chicken tikka, tandoori prawn, and seekh kabab.
Two thin baked lentil wafers (vegan).
House special punjabi curry.
Chicken cooked in mildly spiced yogurt sauce.
Tandoori chicken in a thick buttery gravy (dark meat only).
Chicken cooked with mildly spiced spinach.
Chicken cooked in mild creamy sauce.
Chicken cooked with potato and spices.
Lamb cooked in mildly spiced yogurt sauce.
Lamb with green peas.
Lamb cooked with mildly spiced spinach.
Spicy hot. Lamb cooked with potatoes and spices.
Lamb cooked in spicy curry sauce.
Cod fish cooked with creamy based coconut milk.
Prawns cooked in a tomato-onion gravy.
Prawns cooked in a creamy spinach.
Spicy hot. Prawns cooked with potatoes and spices.
Tandoori prawns cooked and served with curry sauce.
Fresh cauliflower cooked with potatoes and spices (vegan).
Eggplant delicacy with blend of spices (vegan).
Sliced okra with onion, tomatoes and spices (vegan).
Chick-peas with fresh tomatoes, herbs and spices (vegan).
Whole lentils cooked in indian spices.
Chana dal cooked with tomatoes, onion, ginger, and green chili (vegan).
Combination of cheese, potatoes, nuts and raisins blended with spices.
Combination of cheese, potatoes, nuts and raisins blended with spices.
Homemade cheese cubes cooked with spices.
Fresh spinach and paneer.
Boneless breast pieces marinated and roasted, mildly spiced.
Home made cheese cubes cooked with holy basil and spices (basil is aruvedic indian spice).
Ground lamb, pressed on skewers and roasted.
Chicken marinated in yogurt and indian spices (dark meat only).
Combination of the above tandoori.
Jumbo prawns, lightly marinated and roasted.
Naan stuffed spiced chicken, cashews, raisins and nuts.
Oven-baked bread (wheat flour) (vegan).
Naan stuffed with garlic.
Naan stuffed with garlic.
Nann stuffed with raisins and nuts.
Naan stuffed with spiced ground lamb.
Leavened bread baked in a clay pit over charcoal.
Naan stuffed with diced onions.
Oven-baked indian bread (wheat flour) (vegan).
(Holy basil) naan stuffed with basil and garlic.
Juicy light pastry made from milk, served with hot honey syrup.
Traditional chilled rice pudding flavored with nuts, cardamon and saffron.
Traditional saffron flavored indian ice-cream enriched with nuts.
Homemade cheese patties served cold in sweetened milk flavored with rose water and nuts.
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(Organic holy basil tea).
(Organic holy basil tea).
(Organic holy basil tea).
(Organic holy basil tea).
(Organic holy basil tea).
(Organic holy basil tea).
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.