Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Seasonal greens, cucumbers, dried cranberries, walnuts and gorgonzola with citrus vinaigrette
Romaine, grated cheese and garlic tossed in a caesar dressing
Marinated zucchini, summer squash, eggplant, red onions and asparagus atop Mesculin greens finished with an avocado ranch dressing
On a bulky roll with coleslaw and fried onions
Topped with sauteed onions swiss cheese and our secret sauce
Sauteed with peppers, onions, mushrooms and american cheese
With a creole remoulade
With a lemon parsley pesto and red chili aioli
Spicy, tenders, lettuce and a creamy blue cheese sauce
Hummus, grilled marinated zucchini, summer squash, eggplant, red onions and feta cheese
Grilled chicken, fresh romaine, ceasar dressing and parmesan cheese
Served with a creole remoulade
Tri-colored tortilla chips, shrimp and scallops topped with a garlicky cheddar and mozzarella fondue
Skewer of fresh lobster wrapped in crispy phyllo threads with drawn basil butter
Served with a ginger orange marmalade
On a bed of mesclun with a lemon parsley pesto and a red chili aioli
Marinated in sweet chili served with a culantro dipping sauce
With celery and blue cheese
Bitesize fried clam fritters with tarter sauce
No description available
Beer battered fish with French fries and cole slaw
Lightly battered, served with French fries and cole slaw
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.