Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Boiled egg wrapped in sausage meat with Thai sauce and pickle.
Served with peanut and cucumber sauce.
Tender with jaew dipping sauce.
Steamed or fried, chicken and shrimp dumpling with water chestnut and Thai dipping sauce.
Fried shrimp roll with plum sauce.
Crab meat and water chestnut in tofu skin with plum sauce.
Grilled Thai style sausage. Mild spicy.
Fried spring roll with plum sauce. Vegetarian.
Served with sweet chili sauce and ground peanut. Vegetarian.
Fried chicken wings served with sweet sauce. Mild spicy.
Fried ham and cheese with sriracha mayo sauce.
Fried calamari served with sweet chili sauce.
2 skewers with BBQ sauce.
Fried chicken tender with lime mayo sauce.
Minced chicken, yam, onion, and Thai herb, wrapped in puff pastry with cucumber sauce.
Fried chicken or vegetable dumpling served with soy sauce.
Taro, radish, peanut wrapped in tofu skin. Vegetarian.
Steamed mussels, lemongrass, fresh basil, garlic in a white wine sauce, scallion and cilantro.
Marinated ground chicken and shrimp wrapped in a wonton skin.
Fried ground shrimp in panko.
Hot and sour soup with tomato, onion, mushrooms and chili paste. Mild spicy.
Chicken, crab meat, mushrooms and galamga in coconut milk.
Clear broth with fried soft tofu and Napa cabbage, shiitake mushroom and scallions. Vegetarian.
Clear broth with ground chicken and shrimp, baby bok choy and scallions.
Mixed fresh greens with tomato, cucumber, carrot, egg and fried wonton with peanut sauce. Vegetarian.
Mixed greens with avocado, tomato, cucumber, carrot with sesame sauce. Vegetarian.
Mixed fresh leaves with roast chicken, grilled shrimp, egg, cheese and bacon bits and 2 sauces.
Shredded papaya, dried shrimp, string bean, tomato, carrot, chili, lime juice, garlic and peanut. Hot and spicy.
Fried shredded papaya, fried taro, fried carrot, fried shrimp, string bean, tomato,chili, lime juice, garlic, peanut, and bird's eye chili. Hot and spicy.
Roasted duck with pineapple, green apple, red and white onions peanut, lime juice chili and cashew nut. Hot and spicy.
Minced chicken with toasted rice, red onion, scallion, cilantro, lime juice and chili. Hot and spicy.
Grilled beef, toasted rice, red onion, scallion, cilantro, lime juice and chili.
Crispy fried tilapia, toasted rice, red onion, scallion, cilantro and lime juice. Hot and spicy.
Red onion, cucumber and scallion in lime sauce. Mild spicy.
Sauteed rice noodle with egg, bean curd, bean sprout, ground peanut and scallion.
Sauteed flat rice noodle, egg, and Chinese broccoli with dark soy sauce.
Sauteed flat rice noodle, mixed vegetables, and fresh chili. Hot and spicy.
Egg noodle, bok choy, scallion, and cilantro topped with honey roast pork.
Braised chicken leg, savory stock, bean sprouts, scallion, garlic and cilantro.
Ground and honey roast pork in clear broth, peanut and boiled egg. Mild spicy.
Egg, tomato, scallion, onion and Chinese broccoli.
Pineapple, egg, tomato, scallion, onion, bell pepper raisin and curry powder.
Egg, scallion, cilantro and onion.
Egg, red onion, scallion, ginger and fresh chili.
Coconut milk, fresh basil,bamboo shoot, bell pepper and string bean. Hot and spicy.
Coconut milk, fresh basil, bamboo shoot, bell pepper, string bean and Chinese eggplant. Hot and spicy.
Coconut milk, fresh basil, string bean and lime leaf. Hot and spicy.
Coconut milk with braised chicken thigh, potato and bell pepper. Mild spicy.
Coconut milk with stewed pork, potato, peanut, onion and bell pepper.
Roast duck in coconut milk, tomato, pineapple, bell pepper, grape, lychee and fresh basil. Hot and spicy.
Mock duck sauteed with Thai eggplant, string beans, baby corn in a spicy curry sauce. Hot and spicy.
Red, green, yellow or panang curry with vegetables and fried tofu with coconut milk. Hot and spicy.
Fried mock dock, onion, carrot, string beans, bell pepper and bird's eye chili basil sauce.
Tofu, eggplant, onion, carrot, string beans, bell pepper, bird's eye chili and basil sauce.
Fried tofu, steamed broccoli and served with peanut sauce.
Fried mock duck in garlic sauce with sauteed fried mixed vegetables.
Fried tofu with toasted rice, red onion, scallion cilantro, lime juice and chili.
Mixed vegetables stir fried with oyster sauce.
Served with steamed Chinese broccoli, sour mustard and boiled egg.
Choice of minced chicken, pork or beef with Thai chili sauce. Hot and spicy.
Minced chicken and shrimp in a wonton wrap, egg, bean sprout, basil, ground peanut and bean curd topped with shredded roast pork.
Crispy pork belly in a basil sauce and bird's eye chili. Hot and spicy.
Crispy pork belly in garlic sauce. Mild spicy.
Grilled marinated tender pork chop with sticky rice.
Roast duck with tamarind sauce and stir fry mixed vegetables.
Roast duck with basil sauce, onion, carrot, and string beans with bird's eye chili. Hot and spicy.
Grilled salmon filet, teriyaki sauce and stir fry mixed vegetables.
Fried tender chicken in a sesame sauce with stir fried mixed vegetables.
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Thai style tender aromatic pulled pork with slaw on a bun served with steak fries.
Fried chicken, cashew nut, chili paste, onion, bell pepper, pineapple and scallion. Mild spicy.
Seasonal white fish fillet in a light batter with steak fries, slaw and tater sauce.
Honey roast pork, crispy pork, sausage, and boiled egg in a rich moo dang sauce.
Soft boiled egg wrapped in sausage meat and Thai herbs with steak fries.
Sauteed filet tilapia, Thai eggplant, string beans, and baby corn in spicy curry sauce.
Marinated roast whole chicken with Parmesan cheese green peas.
Stir fried tilapia fillet in basil sauce.
Served with tomato sauce and stir fry mixed vegetables.
Shrimp and chicken in slam sauce and stir fry mixed vegetables.
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Sauteed rice noodle with egg, bean curd, bean sprout, ground peanut and scallion.
Sauteed flat rice noodle, egg, and Chinese broccoli with dark soy sauce.
Sauteed flat rice noodle with mixed vegetables and fresh chili. Mild and spicy.
Egg, tomato, scallion, onion, Chinese broccoli and bell pepper.
Pineapple, egg, tomato, scallion, onion, bell pepper, raisin and curry powder.
Coconut milk, fresh basil, string beans and lime leaf. Hot and spicy.
Coconut milk, fresh basil, bamboo shoot, bell pepper and string beans. Hot and spicy.
Coconut milk, fresh basil, bamboo shoot, bell pepper, string beans and Chinese eggplant. Hot and spicy.
Clear broth ground pork and shrimp, baby bok choy and scallion cilantro.
Egg, red onion, scallion, ginger and fresh chili.
Stir fried Chinese broccoli and fried pork belly with garlic sauce. Mild spicy.
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Served with taro in coconut milk.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.