Hours may fluctuate. For detailed hours of operation, please contact the store directly.
With vine ripened tomatoes or roasted red peppers
Jumbo shrimp, cocktail sauce and lemon
Tomato, basil, garlic and onions
Served with marinara and lemon
Served with marinara
Eggplant stuffed with ricotta, parmesan and garlic, topped with pomodoro sauce
Fresh mussels simmered in a homemade marinara
Assorted meats and cheeses
Little neck clams sauteed with garlic butter and wine
5 jumbo coconut shrimp served with a pineapple dipping sauce
Baked crab in a cream sauce served with toast points
Mix greens, tomato and cucumber
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Artichokes, roasted peppers, olives, mix greens, grilled or breaded
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Walnuts, onion, gorgonzola and balsamic vinaigrette
Romaine, bacon, olives, nuts raisins, tomato and cucumber with italian dressing
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Giovannas meatballs and homemade tomato sauce
Gorgonzola cream or pomodoro
Cheese stuffed pasta, in a tomato, basil or alfredo cream sauce
Veal and beef simmered for two hours with bacon and cream over fettuccine pasta
Prosciutto and peas in a cream sauce
Prepared in a parmesan cream sauce
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Fresh mushrooms, peppers and onions in a marinara sauce
Penne topped with spinach and chunks of fresh salmon in a garlic, butter and wine sauce
Fresh shrimp, scallops, clams and mussels sautéed with garlic, butter and wine, then served with white or red sauce over angel hair pasta
Lobster meat sautéed with mushrooms, tomatoes in a light cream sauce, over angel hair pasta
Sausage, olive oil and tomato over penne pasta
Chicken, peas in a tomato cream sauce
Fresh little neck clams in a red or white sauce
Fresh clams, mussels, scallops, shrimp, calamari, crab fish simmered in a marinara sauce served over linguini pasta
Fresh tomato, garlic, basil olive oil tossed with penne pasta and topped with fresh mozzarella cheese
Layers of flat pasta, seasoned ground beef, ricotta and mozzarella cheeses baked in our tomato sauce
Large pasta tubes filled with ricotta cheese, baked in marinara sauce and topped mozzarella cheese
Cheese ravioli covered with tomato sauce and mozzarella cheese
Ravioli stuffed with veal, topped with wild mushrooms in a parmesean and marsala cream sauce
Thinly sliced and lightly floured eggplant, baked in marinara sauce, topped with mozzarella cheese and served with pasta
Breaded chicken and veal parmesean and cheese ravioli served with a side of spaghetti
Lightly breaded breast of chicken simmered in tomato sauce and topped with mozzarella cheese
Chicken and sausage sauteed with peppers, onions and mushrooms in a spicy marinara sauce over fettucine pasta
Breast of chicken sauteed with spinach and mushrooms, then topped with a parmesan cheese cream sauce
Boneless breast of chicken sauteed with mushrooms in a marsala wine sauce
Breast of chicken dipped in egg batter, then sauteed in a lemon, butter and wine sauce
Boneless chicken breast stuffed with prosciutto ham, eggplant, spinach and mozzarella cheese, topped with a marsala and mushroom sauce
Breaded chicken breast severed with spaghetti in a pesto cream sauce topped with fresh bruschetta
Lightly breaded veal simmered in tomato sauce and topped with mozzarella cheese
Tender veal slices sauteed with mushrooms in a marsala wine sauce
Tender veal sauteed with mushrooms and capers in a lemon, butter and wine sauce
Tender veal slices dipped in egg batter, then sautéed in a lemon, butter and wine sauce
Veal sautéed with sage, onions, butter, topped with prosciutto ham and mozzarella cheese, served on a bed of spinach
Tender veal and jumbo lump blue crab simmered in a tomato cream sauce with fresh spinach over fettucine pasta
12 oz choice ribeye steak, grilled to your liking with roasted potatoes and vegetables
Twin bone in pork chops grilled and topped with a mushroom marsala sauce served with roasted potatoes
Alla naturale 12 oz choice new york strip steak grilled to your liking with roasted potatoes and vegetables
12oz ribeye & lobster tail with roasted potatoes and vegetables
New york strip topped with a mushroom and black olive marinara sauce
Jumbo shrimp and scallops sauteed in a spicy marinara sauce
Jumbo shrimp sauteed in a lemon, butter and garlic sauce
Shrimp and scallops sauteed in a tomato cream sauce
Fresh fillet of grouper dipped in a light egg batter, then sauteed in a lemon, butter and wine sauce
Baked salmon topped with roasted peppers, capers, eggplant in a lemon butter sauce
Jumbo shrimp and scallops sauteed with peppers onions and mushrooms in a marinara sauce
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With tomato sauce, meat sauce or meatball
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Fresh bananas, brown sugar, banana liquor and kilo kai spiced black rum served over ice cream
Marsala wine and sugar whisked over a light flame to create a warm airy custard served over your choice of the following:
Marsala wine and sugar whisked over a light flame to create a warm airy custard served over your choice of the following:
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Marsala wine and sugar whisked over a light flame to create a warm airy custard served over your choice of the following:
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Hazelnut ice cream dipped in bittersweet chocolate
Coffee ice cream with special candies dipped in dark chocolate
Vanilla and chocolate ice cream with chopped almonds and cherries dipped in dark chocolate
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.