Amerigo Prices in Knoxville, TN 37919
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
APPETIZERS
TUSCAN CRAB CAKES
Jumbo lump crab, baby greens, white bean salsa and lemon basil butter sauce.
$13.00
0
CHEESE FRITTERS
As featured in Bon Appétit, blended cheeses, fried with marinara and honey mustard.
$9.50
0
CALAMARI FRITTI
Flash fried with creamy caper pesto sauce and marinara.
$9.50
0
PRINCE EDWARD ISLAND MUSSELS
In garlic wine broth, diced tomatoes, capers and grilled bruschetta.
$12.00
0
OVEN ROASTED ARTICHOKE CHEESE DIP
Artichokes, Swiss and Grana Padano Parmesan cheese blend with focaccia crisps.
$9.50
0
BRUSCHETTA AL POMODORO
Flame grilled Italian bread topped with diced tomatoes, capers and basil with melted mozzarella.
$8.00
0
MOZZARELLA AND TOMATO BASILICO
Fresh mozzarella, red and yellow vine-ripe tomatoes with basil walnut pesto, thinly sliced red onions and balsamic vinaigrette.
$8.00
0
SOUP OF THE DAY
No description available
$3.50 - $6.50
0
SALADS
ITALIAN CHOPPED SALAD
Chopped Genoa salami, pepperoni, cappicola and Bentons bacon with Bonnie Blue Farm feta cheese, black olives, capers, red onion and tomato on a bed of mixed capers, red onion and tomato on a bed of
$12.00
0
ARUGULA WITH FLAME GRILLED APPLES
Roasted walnuts, gorgonzola cheese and gorgonzola vinaigrette
$7.00 - $11.00
0
CAESAR SALAD
Traditional Caesar with Grana Padano Parmesan cheese.
$6.50 - $10.50
0
FLAME GRILLED PORTOBELLO MUSHROOM
As featured in Southern Living, baby greens, roasted walnuts and goat cheese in a balsamic vinaigrette.
$9.50
0
BOW TIE PASTA CAESAR
Roasted chicken, sundried tomatoes and Parmesan cheese in a pesto and balsamic vinaigrette.
$10.50
0
GOAT CHEESE AND WALNUT SALAD
Assorted mixed greens in balsamic vinaigrette, with tomato, red onions, roasted red peppers with goat cheese and roasted walnuts.
$6.50 - $10.50
0
MEDITERRANEAN PASTA SALAD
tossed with roasted chicken, olive oil, sun-dried tomatoes, black olives, roasted red peppers, walnuts, Parmesan cheese and capers over mixed greens
$10.00 - $11.50
0
Spring Mix Salad
With roasted red peppers and balsamic vinaigrette.
$4.00
0
Caesar Salad
From scratch dressing, croutons and Grana Padano Parmesan. Topped with roasted chicken. 6
$4.00
0
Tomato Mozzarella Basilico
With red and yellow tomatoes, fresh mozzarella, basil walnut pesto and balsamic vinaigrette.
$5.00
0
BRICK OVEN PIZZA
TENNESSEE CHEESE
Bonnie Blue Farm feta, gorgonzola and Asiago cheese with basil walnut pesto.
$10.50
0
ITALIAN SAUSAGE & CHEESE
With fennel and rosemary.
$10.50
0
ALMOND WOOD SMOKED CHICKEN & SPINACH
With sun-dried tomatoes, ricotta cheese and roasted garlic.
$11.00
0
PEPPERONI
With roasted red bell peppers and mushrooms.
$10.50
0
ARTICHOKE & THREE CHEESE.
No description available
$10.50
0
ARTICHOKE & THREE CHEESE.
With almond wood smoked chicken.
$12.50
0
PASTA
ALMOND WOOD SMOKED DUCK AND SAUSAGE PASTA
Tossed in a white wine and garlic butter sauce with diced tomatoes, scallions and spices served over angel hair pasta.
$12.50
0
CANNELLONI AL FORNO
Fresh egg pasta stuffed with roasted chicken, selected cheeses, spinach and herbs, topped with fresh mozzarella and served with tomato sauce and béchamel.
$13.50
0
SPAGHETTI
Traditional tomato sauce and meatball.
$10.00 - $8.00
0
OVEN ROASTED LASAGNA
Ricotta, mozzarella, sautéed ground beef layered between fresh pasta and topped with tomato sauce and baked.
$11.50 - $9.00
0
BOW TIE PASTA AND SAUSAGE IN VODKA TOMATO CREAM
Spicy ground sausage, peppers and onions in a vodka tomato cream reduction with Asiago cheese.
$11.50
0
SMOKED CHICKEN RAVIOLI
Parmesan cream sauce, diced tomato, and scallions.
$13.00
0
FETTUCCINE IMPERIAL
Roasted chicken, ham, garlic and mushrooms in Alfredo sauce.
$11.00
0
GOAT CHEESE PASTA
Sun-dried tomatoes, garlic, scallions, diced tomatoes with penne noodles.
$9.50 - $13.50
0
BLACK AND WHITE LOBSTER RAVIOLI
Tossed in white wine cream sauce with diced tomato.
$16.00
0
THREE CHEESE TORTELLINI WITH JUMBO LUMP CRAB MEAT
Tossed in a spiced Parmesan cream sauce with garlic, onions and fresh spinach.
$14.50
0
FETTUCCINE ALFREDO
Tossed in made-to-order Alfredo sauce with Grana Padano and Pecorino Romano cheeses.
$8.50
0
PASTA RUSTICA
Vermicelli tossed with diced tomato, arugula, onion, garlic, fresh herbs and spices in an olive oil and balsamic butter sauce.
$8.50
0
STRAW AND HAY
Green and white fettuccine tossed with smoked ham, green peas and mushrooms in a Parmesan cheese cream sauce.
$9.00
0
PASTA POMODORO
Vermicelli tossed with diced tomatoes, capers, garlic and fresh herbs in an olive oil - marinara sauce.
$8.50
0
PASTA NONNA
Vermicelli tossed with wood-grilled marinated eggplant, diced tomato and fresh basil in a marinara butter sauce.
$9.00
0
SHRIMP SCAMPI
Over angel hair, with white wine garlic butter, scallions and tomatoes.
$13.50
0
ROASTED VEGETABLE & PENNE
Sun-dried tomatoes, peppers, squash, asparagus and garlic in an herb olive oil and pesto sauce with penne noodles.
$9.00
0
OLD WORLD
CHICKEN PARMESAN
Breaded chicken breast Breaded chicken breast mozzarella and Parmesan.
$13.50 - $17.00
0
CHICKEN TUSCANY
Breaded, sautéed chicken breast over angel hair pasta, with a red wine brown sauce, herbs, tomatoes, scallions and mushrooms.
$13.00
0
CONTEMPORARY EGGPLANT PARMESAN
Breaded sautéed eggplant and wood grilled zucchini topped with marinated Portobello mushrooms, mozzarella and house tomato sauce.
$13.00 - $16.50
0
CHICKEN MARGARITE
Flame grilled chicken over angel hair pasta, with mozzarella cheese, basil and choice of tomato sauce, garlic butter sauce or scallion cream sauce.
$11.50
0
CHICKEN MARSALA
Sautéed chicken breast, Marsala wine brown sauce, mushrooms and artichokes.
$14.50 - $18.00
0
SHRIMP SCAMPI
Over angel hair, with white wine garlic butter, scallions and tomatoes.
$13.50
0
VEAL PICCATA
Pan-roasted and finished with a white wine lemon butter, mushrooms and capers, topped with jumbo lump crabmeat.
$19.50
0
VEAL SALTIMBOCCA
Stuffed with mozzarella, ham and sage, oven roasted and served over sautéed spinach in a tomato brown sauce.
$19.00
0
NEW WORLD
CEDAR WOOD ROASTED FISH OF THE DAY
Todays flown in fresh selection roasted on cedar wood with blended Asiago cheese leek potatoes and vegetables. As Quoted
0
FLAME GRILLED SALMON FILET
With sun-dried tomato herb butter over black bean salsa and green beans.
$19.50
0
CHICKEN ACUTO WITH BLACK BEAN SALSA
Flame grilled chicken breasts over black bean salsa with green beans. Topped with a spicy sauce of olive oil, cilantro, lemon juice and seasoning.
$14.50
0
FLAME GRILLED FILET WITH GORGONZOLA AND ROSEMARY COMPOUND BUTTER
Center cut, choice beef filet served with green beans and fettuccine Alfredo. Topped with Jumbo Lump Crab - 4
$28.00
0
TUSCAN BONE-IN RIBEYE
Choice, aged, Black Angus beef, 19-ounce cut, rubbed with Italian herbs and spices, flame grilled, topped with a garlic parsley brown butter, with blended Asiago cheese leek potatoes and green beans.
$33.00
0
FLAME GRILLED PORK TENDERLOIN
Honey merlot reduction, gorgonzola crumbles, and flashfried onion strings with blended Asiago cheese leek potatoes.
$19.00
0
CEDAR WOOD ROASTED DOUBLE CUT CURED PORK LOIN CHOP
Roasted on cedar wood and pineapple glazed with blended Asiago cheese leek potatoes and vegetables.
$18.50
0
DESSERTS
TIRAMISU
Vanilla cream and Kahlua chocolate sauce.
$6.50
0
CHOCOLATE PECAN FUDGE BROWNIE
Pecan praline ice cream, caramel and white chocolate sauce.
$6.50
0
CRÈME BRÛLÉE CHEESE CAKE
With Chambord and fresh raspberries.
$8.00
0
PECAN BUTTER CRUNCH CAKE
Vanilla ice cream and a Granny Smith apple cinnamon glaze.
$6.50
0
SORBET OF THE DAY
No description available
$3.50
0
SIDE ITEMS
Fettuccine Alfredo
No description available
$3.50
0
Angel Hair
with Choice of Sauces
$3.50
0
Blended Asiago Cheese Leek Potatoes
No description available
$3.50
0
Creamy Parmesan Polenta
with Lemon Basil Butter
$3.50
0
Red Chili Roasted Potatoes
No description available
$3.50
0
Vegetables
No description available
$3.50
0
CHILD ITEMS
Chicken Strips and Fries
No description available
$4.50
0
Pizza
No description available
$4.50
0
Spaghetti
No description available
$4.50
0
Fettuccine Alfredo
No description available
$4.50
0
SOUP & SALADS
BEEF MINESTRONE or SOUP OF THE DAY
No description available
$3.50 - $6.50
0
CHICKEN CAESAR SALAD
Traditional Caesar with Grana Padano Parmesan and flame grilled chicken.
$8.50
0
POLLO SALAD
Chicken breast strips fried or wood-grilled over fresh spinach with honey mustard, bacon, tomato, mozzarella cheese and chopped egg.
$8.50
0
GOAT CHEESE AND WALNUT SALAD
Assorted mixed greens in balsamic vinaigrette, with tomato, red onions, roasted red peppers, goat cheese, roasted walnuts and flame grilled chicken.
$9.50
0
ARUGULA SALAD WITH FLAME GRILLED APPLES AND CHICKEN
With roasted walnuts, gorgonzola cheese and gorgonzola vinaigrette.
$9.50
0
FLAME GRILLED PORTOBELLO MUSHROOM SALAD
As featured in Southern Living, baby greens, roasted walnuts and goat cheese in a balsamic vinaigrette.
$9.50
0
ITALIAN CHOPPED SALAD
Chopped Genoa salami, pepperoni, cappicola and Bentons bacon with Kennys gouda bleu cheese, black olives, capers, red onion and tomato on a bed of mixed greens with balsamic vinaigrette.
$11.00
0
POWER LUNCH COMBOS
BOTTOMLESS SOUP AND SALAD COMBO
Your choice of Beef Minestrone or the soup of the day along with your choice of Caesar or Spring Mix salad.
$5.99
0
HALF PIZZA AND SALAD COMBO
Your choice of three authentic pizzas, Margherita, Pesto or White pizza served with a Caesar or Spring Mix salad.
$5.99
0
PASTA BOWL COMBO
A half portion of Spaghetti and Meatballs, Fettuccine Alfredo, Pasta Rustica or Pasta Pomodoro with your choice of Caesar or Spring Mix salad.
$5.99
0
SANDWICHES
HOUSE SMOKED TURKEY PANINI
Griddle-pressed croissant with almond wood smoked turkey, bacon, caramelized red onion and Fontina cheese with roasted coriander mayonnaise.
$8.00
0
ITALIAN CLUB PANINI
Griddle-pressed croissant with white wine Genoa salami, pepperoni, cappicola, bacon, caramelized red onion, roasted red pepper and Fontina cheese with roasted coriander mayonnaise.
$8.00
0
GRILLED CHICKEN CAPRESE
Chicken sandwich on bun with sliced tomato, basil walnut pesto mayo, melted goat cheese and roasted red peppers.
$8.00
0
GRILLED CHICKEN FLATBREAD
A lighter alternative. Homemade brick fired flatbread with grilled chicken, Kennys gouda bleu cheese, roasted red peppers, black olives, spring mix and balsamic vinaigrette. Served with Parmesan pep
$7.50
0
ITALIAN SAUSAGE AND MEATBALL HERO
Our knife and fork version of the classic New York style hero sandwich.
$8.50
0
DAILY SPECIALS
MONDAY GNOCCHI WITH TOMATO CREAM
Rustic homemade gnocchi tossed in a light tomato cream sauce with fresh basil, Grana Padano and Pecorino Romano cheeses.
$7.00
0
TUESDAY ROASTED CHICKEN AND VEGETABLE LASAGNA"
A non-traditional lasagna; wood grilled chicken and vegetables rolled in pasta sheets with spinach and pesto ricotta cheese. Topped with béchamel sauce and melted Grana Padano and Pecorino Romano che
$7.00
0
WEDNESDAY ROASTED GARLIC AND SUN-DRIED TOMATO MEATLOAF
Served with green beans and blended Asiago cheese leek potatoes.
$7.00
0
THURSDAY CHICKEN PROVENCAL
Wood-grilled chicken on a bed of creamy parmesan polenta with spicytomato and green olive Provencal sauce.
$7.00
0
FRIDAY PASTA BOLOGNESE
A ragu of Italian sausage, mixed peppers, onions and a rich marinara sauce over a bed of vermicelli.
$7.00
0
SATURDAY CEDAR PLANKED PORK CHOP
Roasted on cedar wood and pineapple glazed. Served with blended Asiago cheese leek potatoes and vegetables.
$9.00
0
ENTRÉES
CHICKEN ACUTO
Flame grilled chicken breast over black bean salsa with green beans. Topped with a spicy sauce of olive oil, cilantro, lemon juice, and seasoning.
$9.50
0
FLAME GRILLED SALMON FILET
With sun-dried tomato herb butter over black bean salsa with green beans.
$10.00
0
CHICKEN MARGARITE
Flame grilled chicken over angel hair pasta, with mozzarella cheese, basil and choice of tomato sauce, garlic butter sauce or scallion cream sauce.
$11.50
0
CANNELLONI AL FORNO
Fresh egg pasta stuffed with roasted chicken, ricotta cheese, spinach, fresh herbs and Parmesan cheese, topped with fresh mozzarella, tomato sauce and béchamel sauce.
$9.50
0
VEAL PICCATA
Pan-roasted and finished with a white wine lemon butter, mushrooms and capers, topped with jumbo lump crabmeat, over angel hair pasta.
$14.00
0
CHICKEN MARSALA
Over angel hair, sautéed chicken breast, Marsala wine brown sauce, mushrooms, and artichokes.
$9.50
0
TENDERLOIN TIP RISOTTO
Wood-grilled tenderloin tips on a bed of creamy parmesan risotto with garlic sautéed green beans.
$14.00
0
CEDAR WOOD ROASTED TILAPIA
Roasted on cedar wood with blended Asiago cheese leek potatoes and vegetables.
$14.00
0
FOR THE KIDS
Chicken Strips and Fries
No description available
$4.50
0
Fettuccine Alfredo
No description available
$4.50
0
Pizza
No description available
$4.50
0
Spaghetti
No description available
$4.50
0
SMALL PLATES
Cheese Fritters
With marinara and honey Dijon dipping sauces.
$4.00
0
Chips and Sausa
Focaccia crisps and homemade tomato red sauce.
$2.00
0
Italian Sausage Ragu
Over Parmesan polenta with Grana Padano and basil.
$4.00
0
Semolina Fried Chicken
With fries, Dijon honey mustard and ketchup.
$7.00
0
Antipasto Platter
Mixed meats, cheeses and in-house pickled vegetables.
$9.00
0
Garlic Cheese Bread
With red sauce.
$4.00
0
Home-Made Focaccia and Dips
Focaccia with balsamic vinaigrette, red chili and Parmesan pesto dipping sauces.
$3.00
0
Portobello French Fries
With red chili sauce and walnut pesto aioli.
$5.00
0
Fried Roman Artichokes
With red pepper and basil-walnut pesto aiolis.
$6.00
0
Italian Beef Sliders
On focaccia bread.
$5.00
0
Calamari Frittes
With marinara and basil walnut pesto dipping sauces.
$6.00
0
Grilled Salmon Acuto
With black bean salsa and garlic sautéed green beans.
$6.00
0
Spicy Garlic Shrimp
Over arugula with warm red-chili lime vinaigrette.
$7.00
0
Crab Cake
With spring mix, white bean salsa and lemon basil butter sauce.
$6.00
0
VEGETABLES
Aglio Olio Spinach
Sautéed in extra virgin olive oil with roasted garlic and topped with cracked black pepper and Grana Amerigo
$4.00
0
Sautéed Garlic Mushrooms
Button and Portobello with a touch of sage.
$4.00
0
Aubergine Pickles
Wood roasted and pickled eggplant. Served cold.
$4.00
0
Cracked Black Olives
In-house brined with herb and red wine vinaigrette.
$4.00
0
Oven Roasted Red Chili Potatoes
With Grana Padano Parmesan.
$4.00
0
BEVERAGES
BELLINI
Prosecco sparkling wine with white peach puree
0
MIMOSA
Prosecco sparkling wine with fresh orange juice
0
PROSECCO
No description available
0
FRESHLY SQUEEZED ORANGE JUICE
No description available
0
CAPPUCCINO OR ESPRESSO
No description available
0
STARTERS
FRESHLY BAKED CROISSANTS
With a selection of local jams and Nutella, an imported Italian chocolate-hazelnut butter.
$5.00
0
SMOKED SALMON BRUSCHETTA
Smoked salmon on dill-caper Mascarpone with diced red onion.
$11.00
0
OVEN ROASTED ARTICHOKE CHEESE DIP
Artichokes, Swiss and Grana Padano Parmesan cheese blend with focaccia crisps.
$9.50
0
MAIN COURSES
TOSTO FRANCESE
French toast with raisin-nut bread, Mascarpone cheese and house-made cinnamon syrup with fresh fruit.
$9.00
0
OMELETTE DEL GIORNO
Featured omelette of the day with risotto cakes and Bentons Tennessee smoked bacon.
0
OMELETTE AMERICANO
Traditional ham and cheese with risotto cakes and Bentons Tennessee smoked bacon.
$9.00
0
UOVA CON PANCETTA
Three eggs over-easy, served with Bentons Tennessee smoked bacon and risotto cakes.
$9.00
0
STRAW AND HAY
Green and white fettuccine tossed with smoked ham, green peas and mushrooms in a Parmesan cheese cream sauce.
$9.00
0
CRAB CAKE BENEDETTINA
Jumbo lump crab cakes and skillet poached eggs over homemade focaccia with lemon basil butter sauce, asparagus and Parmesan polenta.
$16.00
0
CEDAR WOOD ROASTED CURED PORK LOIN CHOP
Lunch cut chop roasted on cedar wood and pineapple glazed. Served with blended Asiago cheese leek potatoes and vegetables.
$10.50
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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