Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Three Cheese Mac & Cheese, Panko Breadcrumbs
Buffalo (Mild, Classic, Hot or Really Hot); Peach Dijon Chipotle; Garlic and Parmesan Cheese; Catskill Mountain Maple Syrup and Chipotle
Ranch Dipping Sauce
Joe's Red Chili Dipping Sauce
Sweet Yellow Banana Pepper, Balsamic Glaze
Granny Smith Apple, Spicy Slaw, Peach Dijon Chipotle
Eggplant, Cauliflower, Kosher Dill, Sweet Pickles & Onion
Pork Sausage, Pickled Red Cabbage, Spicy Mustard
Smoked Pork, Spicy Savoy Cabbage
Joe's Red Chili Dipping Sauce
Whipped Maple Butter, Catskill Mountain Maple Syrup
Crumbled Bleu Cheese, Smoked Bacon Bits, Balsamic Glaze
Hand Cut Idaho & Sweet Potato Fries, Firehouse Red Chili Cheddar Cheese, Onions, Jalapeño, Sour Cream
Sour Cream, Sliced Pickled Jalapeño, Green Onion, Cheddar Cheese, Cornbread
Made Fresh Daily
Toasted Crouton, Swiss, Provolone
Mixed Mesclun Greens, Cucumber, Roma Tomato Red Onion, Mushroom, Balsamic Vinaigrette
Iceberg Lettuce, Crumbled Bleu Cheese, Grape Tomato House Cured Bacon, Bleu Cheese Dressing
Mixed Greens, Red Onion, Cucumber, Tomato-Dried Cranberry, Mandarin Orange, Sliced Roasted Almonds Crumbled Bleu Cheese, Raspberry Vinaigrette
Ask Your Server For Today's Selection
Choice Ground Sirloin, Lettuce, Tomato, Onion- American Cheese, House-Brined Sweet Pickles & Onions
House Made Veggie Burger, Lettuce, Tomato, Onion, American Cheese, House-Brined Sweet Pickles & Onions
Lettuce, Tomato, Red Chili Mayo, French Baguette-House-Brined Sweet Pickles & Onions. Choice of: Cornmeal Crusted Catfish, Beer Battered Chicken, Creole Shrimp $1, Fried Oyster $2.25, Soft Shell Crab
Tangy North Carolina Vinegar Sauce, Coleslaw House-Brined Sweet Pickles & Onions
Pickled Red Cabbage, House-Brined Sweet Pickles & Onions
Pickled Red Cabbage, House-Brined Sweet Pickles & Onions, Catskill Mountain Maple Syrup & Chipotle BBQ Sauce
Cheddar, Lettuce, Sautéed Onions, Horseradish Cream Sauce
Beer Battered Cod, Lettuce, Tomato, Jalapeño Tartar Sauce, House-Brined Sweet Pickles & Onions
with American Cheese
with Creamy Coleslaw
with Pickled Red Cabbage
with Caramelized Onions & Peppers
with Creamy Coleslaw
with Pickled Red Cabbage
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Served By The Slab
Served By The Slab
Spicy Cranberry Jalapeño sauce
Any Four (4) Combo Meats, Cornbread-Four (4) Sides
Winner of Hudson Valley Magazine's 'Best BBQ Feast in the Hudson Valley'. 1/2 Pound of North Carolina Pulled Pork, 1/2 Pound of BBQ Beef & Brisket - Three St. Louis Ribs, Three Giant Spare Ribs - One
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Roasted Eggplant, Portobello Mushroom-Roasted Tomatoes, Garlic Basil Toast
Buttermilk Brined Fried Chicken, Catskill Mountain Maple Syrup
Cilantro Tomato Salsa, Rice Pilaf, Choice of One (1) Side
Honey Mustard Glaze, Rice Pilaf, Choice of One (1) Side
Classic New Awlins French Quarter Baste House Cured Bacon, Cheesey Grits
Vinegar Peppers, Cherry Peppers, Garlic Mashed Potatoes
1/2 Pound Angus Sirloin, Hand Cut Potato Fries, Mixed Greens. Add Gorgonzola Crusted $1.75, Add Wrapped in House Cured Bacon $2, Add Wrapped & Crusted $3
Bourbon Chocolate Pecan Pie
Vanilla Ice Cream, Chocolate Syrup, Strawberry Whipped Cream
Gluten-Free Pound Cake, Raspberry Sauce
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Choice of Any One (1) Slider
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Choice of: North Carolina Basic Red, Catskill Mountain Maple Syrup and Chipotle, Sweet Peach and Mustard
Choice of: Habanero or Jalapeño
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Green bell peppers filled with veggies, rice and topped with a Parmesan & mozzarella blend, served covered in roasted San Marzano tomatoes, garlic, onion and basil. (Italian-American)
A big slab of Mom's three-meat meatloaf (Mom's original recipe) topped with sliced hot cherry peppers, drizzled with good ole' Heinz 57 ketchup and served over garlic mashed potatoes.
An ole' Eastern European classic Two stuffed cabbage leaves filled with seasoned beef, rice, tomatoes, spices, then braised in a light tomato broth and served atop garlic mashed potatoes. (Eastern Eu
Huge potato, cheese and onion pot stickers! Cooked until golden brown, served with grilled onions, smoked bacon, herb butter, red pickled cabbage and a dollop of sour cream (Polish-American)
Half an eggplant filled with, zucchini, squash, spices and bread crumbs; topped with Parmesan, Asiago & Mozzarella cheese and covered in crushed roasted San Marzano tomatoes, garlic & fresh basil. (I
Simple, rustic, and delicious. Herb infused, spinach, mushrooms, filled with Parmigiano-reggiano, Mozzarella and Ricotta cheese and covered in roasted San Marzano tomatoes, garlic, onion & basil. (It
Roasted chicken breast mixed with peas, carrots, celery and served in a cast iron skillet and topped with a pastry puff.
Our twist on an old favorite. A sumptuous 2 meat and veggie casserole with ground beef, lamb, carrots, corn, peas and topped w/ garlic mashed potatoes and the baked to perfection. (Irish-American)
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.