Hours may fluctuate. For detailed hours of operation, please contact the store directly.
prosciutto di' parma, baby arugula. parmesan crumbles, toasted hazel-nuts, balsamic brown butter sauce
crispy croquettes, blue cheese sauce
served with fresh tomato, sour cream and tortilla chips
one dozen fried with bleu cheese and celery - meek, arrogant or obnoxious
assorted cheeses, cured meat, imported olives, spicy mustard, grilled flatbread
tomitillo-pineapple salsa, watercress, chipotle vinaigrette
lightly breaded oysters over tortilla chips with lime-cilantro sour cream, tomatoes, scallions, grilled corn, smoked mozzarella, and gourmet greens tossed in charred tomato vinaigrette
with asian dipping sauce
red onion, smoked prosciutto, calamato olives, roast tomatoes, green peppers, feta and goat cheese, drizzled with lemon garlic oil
an ale house favorite with remoulade sauce
lobster medallions, baby corn, chanterelle mushroom, red pearl onions, toasted pine nuts, baby spinach and truffle sauce
(served one) microgreens, hearts of palm, roast peppers, navy beans, cilantro oil, avocado
applewood smoked bacon wrapped scallops with coffee barbecue sauce over cheddar and andouille potato cake with caramelized onion.
with bacon, cheddar, scallions and sour cream
a fresh selection from regional favorites
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root beer, creamy red birch beer, orange, grape, cream and birch beer
baby arugula, fresh pear, candied spiced walnuts, cabrales bleu, sultana raisins, pear vinaigrette
oven roasted turkey, ham, swiss, american cheeses with fresh veggies on gourmet greens
fresh vegetables, grilled chicken, bacon, gourmet greens, onions, olives, pasta, walnuts and gorgonzola, tossed in balsamic pesto vinaigrette
grilled filet mignon on gourmet greens with gorgonzola, roasted pine nuts, red onion and red wine vinaigrette
egg and roma tomatoes with grilled chicken and locotelli cheese
romaine, kalamata olives, roasted tomatoes, green peppers, feta, fresh mint, lemon vinaigrette
tender sirloin steak or chicken breast over greens, cheddar and tomatoes topped with fries
szechuan-ginger marinade, cilantro sticky rice, asian noodle salad, mango vinaigrette
marinated chicken breast in a tortilla shell, with more south of the border flavors served with ranch dressing, guacamole and salsa
with cappellini, peanuts, snap peas, carrots and peanut dressing
assorted grilled vegetables with mixed greens tossed in balsamic vinaigrette with a gorgonzola crouton and fried red onion
half sandwich of the day & cup soup of the day. 11am - 3pm monday-friday
with sweet corn rissotto, brocolli rabe and coffee bbq
almond rice, pear tomatoes, pearl onions, red pepper sauce, chive oil
with andouille-cornbread stuffing baby spinach, pickled jalapenos, crispy shallots, and cherry bbq sauce
truffled spinach-ricotta gnocchi, grilled vegetable napoleon, mustard thyme jus, chive oil
red curry rice, baby spinach, portabella mushroom, roast tomatoes, saffron cream
gingered black rice, pickled carrots, ginger patty pan squash, wasabe pea puree, chili oil
with roma tomato, sun-dried tomato, fresh basil and chardonnay cream
potato gratin, braised greens applewood smoked bacon, fresh horseradish, coffee bbq
with wasabi mashed potatoes, sesame bok choy, and asian slaw
broccoli rabe, roasted corn, red peppers, truffled mac & cheese
roasted beets, potato cake, wited spinach, lemon-veloute
wilted spinach, peas, roasted red pepper and mushrooms, pearl onions, patty pan squash, pinenuts, truffle cream sauce
with red onion, sun-dried tomato, scallions, crawdads, and gorgonzola
smokey turkey, applewood smoked bacon, roasted tomato, hard boiled egg, gorgonzola, tarragon aioli, on sourdough
tomatillo remoulade, tidewater coleslaw, ol' bay fries
marinated portabella mushroom on grilled italian bread with red pepper & feta spread, tomatoes, and julienne lettuce
fresh mozzarella, aged cheddar and parmesan with asparagus, roasted red peppers and red pepper mayo on whole grain bread
house smoked pulled pork with north carolina style barbecue, topped with apple cole slaw on a french roll
dandelion, pickled carrots, sweet onion puree, swiss cheese on grilled sourdough
grilled ham with smoked mozzarella, red onion and cognac sauce on toasted rye
tender prime rib and melted provolone on our baguette, au jus
served medium, with gorgonzola, roasted red peppers, baby spinach, caramelized onion and garlic aioli on sourdough, with fries
roasted yellow peppers, bok choy, shallots, roast tomatoes, cucumber-dill sauce on an onion roll
fried green tomatoes, white bbq sauce, tender greens on grilled sourdough
roast pork, mortadella, pickles, swiss cheese, mustard, on pressed bread
ponzu marinated tuna, served medium rare, with asian slaw, lettuce, tomato, and wasabi mayo on a roll
painted 6 oz. burger with smoked cheddar, spicy remoulade, lettuce and tomato with fries
toasted onion roll, chipotle ketchup, blackened, bleu cheese, bacon with fries (recommended medium rare)
coffee bbq, colby jack, slaw, french fries
topped with ham, cognac sauce, smoked mozzarella, aioli with fries
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with garlic, pine nuts and parmesan
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