Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Shaved manchego, fried capers, baby arugula, aged balsamic
Whipped goat cheese, toasted ciabatta, tomatoes, basil, mint
Mango salsa, heart of romaine, lime, cocktail sauce
Grilled melon relish, piquillo-lime aioli
Paprika butter, grilled ciabatta, fine herbs
Crispy fingerlings, arugula, herb caper oil, charred lemon
Cucumbers, carrots, radish, raspberry vinaigrette
Romaine, cherry tomatoes, ciabatta croutons, caesar vinaigrette
Iceberg, blue cheese dressing, marinated tomatoes, bacon
Cucumber, arugula, goat cheese, orange vinaigrette, candied pecans
Heirloom tomatoes, radishes, cucumbers, burrata, aged balsamic
Fregola sarda, mushrooms, charred tomatoes, spinach, lemon buerre blanc
Risotto, spanish chorizo, saffron broth, spring peas, cherry tomatoes
Sauteed baby spinach, caramelized shallots, roasted heirloom carrots & whole grain mustard buerre blanc
Bourbon butter glazed carrots, fried plantain, mango relish
Roasted mushrooms, rosemary pesto, burrata, marinated tomatoes & baby arugula
Smashed Spring peas & herbs, crispy fingerling potatoes & pomegranate red wine jus
Charred cream corn, amber steak sauce
Whipped gorgonzola polenta, topped with fig arugula salad
Cherry tomatoes, baby spinach, wild mushrooms, basil & parmesan orange broth
Tossed with heirloom tomatoes, edamame & basil, topped with whipped mascarpone
Roasted with cippolini onion, new potatoes, heirloom carrots, lemon, spring peas & herbs
Roasted mushroom, shaved asparagus, orange beef jus
Dijon aioli, lettuce, plum tomatoes, hand cut fries. Add egg $2.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.