Hours may fluctuate. For detailed hours of operation, please contact the store directly.
In a court bouillon fume complemented with olive oil, plum tomatoes, celery, spanish onions, garlic, crushed red pepper and spices.
Over a parmesan garlic baguette crostini topped with a lemon caper aioli.
Served with fried wonton crisps.
Complemented with a cranberry balsamic dipping sauce.
Mesclun and romaine lettuces, cucumber, crimini mushrooms, country tomato, Bermuda onion, greek feta cheese and your choice of dressing.
A crisp wedge of iceberg lettuce, bacon, tomato and red onion smothered in bleu cheese dressing and crumbles. Add your choice of: Chicken add $4.00 or steak add $5.00
6 oz sirloin cooked to order on a bed of romaine with your choice of feta or bleu cheese crumbles, red onion and your choice of dressing.
Pan Seared rare and seasoned with melange peppercorns over a shaved cucumber-piquillo pepper salad and a wasabi cilantro dressing.
Romaine lettuce tossed in caesar dressing and parmesan cheese and topped with our house-made roasted garlic croutons. Add chicken $4.00 or steak $5.00
8 oz angus beef patty with two slices of american cheese. Applewood smoked bacon and garlic mustard topped with a crunchy green chile tempura and chipotle aioli on a fresh baked artisan roll.
Topped with a chipotle piquillo pepper chutney with choice of house salad, soup or side.
Fettuccini pasta, feta cheese, garlic, shallots and spices. Tossed in a habanero cream sauce.
A 10 oz ribeye dusted with our uptown steak seasoning cooked to perfection.
slow cooked, fall-off-the bone tender spare ribs fire grilled and basted with your choice of BBQ sauce or green chili BBQ sauce which are infused with our handcrafted black ipa.
On a brioche bun with a slice of jack cheese, serrano chile aioli, roasted piquillo pepper, mesculin lettuce, county tomato, bermuda onion and a kosher pickle.
Topped with horseradish au poirre sauce or sherry mushroom glaze with choice of house salad, soup on side
Banana chip breaded atlantic cod with cabbage, chipotle aioli and a corn salsa.
Sauces: Spicy mango chipotle, honey chile teriyaki, chipotle lime soy glaze, seasoned BBQ, Red hot death trap sauce: Peri peri or habanero garlic.
8 oz choice angus burger seasoned with our uptown steak seasoning placed on a sesame seed brioche bun.
With jack & cheddar cheese, green chile, country tomatoes, green onions and cilantro. Served with guacamole, sour cream and charred jalapeno salsa. Add steak $5.00, chicken $4.00, carnitas $3.00
Seasoned shaved steak with peppers and onions smothered in american cheese on a hoagie roll.
Deep fried beer battered atlantic cod served with skin-on french fries.
Pork carnitas cooked in a sweet, slightly spicy marinade with smoked ham, melted swiss cheese, spicy mustrad and pickles.
A 1/3 lb. Angus burger charbroiled to perfection and topped with roasted green chile and cheddar cheese. Served with skin on french fries tossed in our ABQ steak seasoning.
Jalapeno poppers stuffed to the brim with cream cheese, smoked cheddar, chorizo, scallions and served with creamy southwest dressing.
Served on a brioche bun with a chipotle aioli, jack cheese, avocado slices, mesculin lettuce leaves, country tomato and bermuda onion.
Kobe beef sliders grilled to perfection and topped with melted cheddar cheese in a crusty fresh baquette.
6 oz of corned beef, swiss cheese, sauerkraut and thousand island on a marble rye bread.
Layered with spicy pinto beans, chile con queso and melted cheddar and jack cheese, topped with fresh jalapenos, tomatoes, green onions, fresh guacamole and sour cream
Crispy fries tossed in our house steak seasoning and smothered with chile con queso, melted cheddar jack, tomatoes, jalapenos, scallions and guacamole. Add steak $5.00, chicken $4.00, carnitas $3.00
Our famous philly loaded with green chile and smothered in our homemade queso.
Crispy fried tortilla chips, chile con queso, charred jalapeno salsa and fresh guacamole.
Zucchini strips tossed in our house made beer batter, served with chipotle mayo or ranch
Add toppings guacamole $0.50, carnitas $3.00, chicken $4.00, steak $5.00
Served with wonton crisps.
Deep fried and succulent, served with chipotle mayo or ranch
Add toppings guacamole $0.50, carnitas $3.00, Chicken $4.00, steak $5.00
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Layers of chocolate cake and chocolate mousse with a toffee crunch.
With a creme de cassis berry sauce.
With a white chocolate and caramel drizzle.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.