Menu With Price > Menu > Alessio's > TX > Dallas > 4801 Bryan St #100, Dallas, TX

Alessio's Prices in Dallas, TX 75204

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Alessio's Logo
4801 Bryan St #100, Dallas, TX
(214) 824-2200
Alessio's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Gli Antipasti - Appetizers & Soup

Calamari Fritti

fried calamari with a side of marinara sauce

$6.00

Gnocchi Al Gorgonzola

potato dumplings with gorgonzola cheese

$7.50

Eggplant In Garrozza

eggplant wheels sauteed with mozzarella and marinara sauce

$5.00

Fusilli with Crawfish

curly pasta with crawfish, fresh tomatoes and basil

$6.50

Bruschetta

diced tomatoes, garlic, oregano on pizza dough

$4.00

Mussels

in a spicy marinara or in brodo

$7.50

Calamari Fritti

fried calamari with a side of marinara sauce

$7.00

Lumache Alla Provinciale

escargot served with herbs, butter, garlic, mushrooms & fresh tomatoes

$8.00

Scampi Madagascar

sauteed shrimp with green peppercorns, roasted pimentos, onions and chives in a sherry sauce

$8.50

Fettucine Prosciutto Piselli

fettuccine pasta with prosciutto and peas in a cream sauce

$7.50

Gnocchi Al Gorgonzola

potato dumplings in a gorgonzola cream sauce

$8.00

Ravioli with Porcini Filling

vodka cream sauce

$7.50

Mozzarella Frita

fried, fresh mozzarella breaded in a bed of marinara sauce

$6.00

Risotti

cacciatora, spinaci, ai funghi porcini, zafferano

$9.00

Zuppa Del Giorno

soup of the day

$4.50

Zuppa E Insalate - Soups and Salads

Zuppa Del Giorno

soup of the day

$4.00

Caprese

mozzarella and tomatoes

$6.00

Caesar Salad

No description available

$3.50

Chef Salad

sprinkled with goat cheese

$9.50

Grilled Chicken Caesar Salad

No description available

$11.00

House Salad

No description available

$3.00

Panini - Sandwiches

Muffaletta (New Orleans Style)

No description available

$6.50

Italian Sub with Giardiniera

No description available

$7.00

Meatball Sandwich Provolone Cheese Marinara Sauce

No description available

$6.50

Jimmy Sausage Philly Cheese

No description available

$7.00

Entrees - Le Paste - The Noodles

Fettuccine Genovese

fettuccine with strips of chicken, forestiere mushrooms, sundried tomatoes in a cream sauce

$13.50

Spaghettini Primavera

julienne of vegetables in marinara sauce

$8.50

Lasagne Alla Bolognese

a special recipe from bologna

$11.00

Rigatoni Vodka Cream Sauce

No description available

$9.00

Rigatoni Vodka Cream Sauce

with grilled chicken

$13.50

Risotto Ai Funch

arborio rice with porcini mushrooms

$14.00

Risotto Del Cacciatore

arborio rice with wild boar sausage

$15.00

Fettuccine Genovese

fettuccine with strips of chicken, forestiere mushrooms, sundried tomatoes in a cream sauce

$15.00

Penne Alla Contadina

penne with italian sausage, bell peppers and marinara sauce

$14.00

Lasagne Bolognese

a special recipe from bologna

$14.00

Spaghettini Primavera

julienne of vegetables in marinara sauce

$11.00

Rigatoni

vodka cream with chicken

$15.00

Linguine Marechiaro

linguini fini with clams and marinara cream sauce

$17.00

Risotto Ai Fruitti Di Mare

arborio rice with seafood and zafferano

$21.00

Entrees - Le Carni - The Meats

Medaglioni Di Maiale Alla Pizzaiola

pork medallions with sliced garlic, tomatoes and oregano

$14.00

Costoletta Di Maiale Alla Senape

12 oz pork chop with dijon mustard cream sauce

$15.50

Petto Di Pollo Boscaiola

sauteed chicken breast with prosciutto, artichoke and mushrooms in a sherry cream sauce

$13.00

Petto Di Pollo Parmigian

breaded chicken breast with provolone marinara sauce

$12.50

Scalopine Al Marsala Con Funghi

veal scalopine with marsala wine, mushrooms and shallots

$18.00

Angel Hair Siciliana

capellini with shrimps, scallops in white wine and capers sauce

$12.50

Tilapia

picatta sauce

$14.00

Scalopine Al Cuore Di Carciofo

veal scallopine sauteed with artichoke hearts

$21.00

Costoletta Di Maiale

12 oz pork chop with dijon mustard cream sauce

$17.00

Medaglioni Di Maiale Ai Funghi

pork medallions with porcini mushroom sauce

$17.00

Bistecca Al Gorgonzola

12 oz ny strip with gorgonzola barolo wine sauce

$24.00

Costoletta Di Agnello-mediterraneo

lamb chops breaded with white wine thyme sauce

$26.00

Anatra

roasted duck with lingonberry sauce

$21.00

Petto Di Pollo Al Marsala

chicken breast with marsala wine mushroom sauce

$16.50

Coniglio In Umido

rabbit casserole - chef peppino special

$18.00

For The Table

Garlic Bread

per person

$1.50

Bagna Cauda

assorted raw vegetables with warm anchovia olive oil

$3.00

Garlic Bread

per person

$1.50

Bagna Cauda

assorted raw vegetables with warm anchovia olive oil

$3.00

Side Orders

Spinaci all Aglio E Olio

No description available

$3.50

Vegetable Medley

No description available

$3.50

Funghi Trifolati

No description available

$5.00

Zucchini Saltate

No description available

$3.00

Spinaci all Aglio E Olio

No description available

$3.50

Vegetable Medley

No description available

$3.50

Rapini Agro Dolce

No description available

$5.00

Funghi Trifolati

No description available

$5.00

Zucchini Saltate

No description available

$3.00

Potate Al Forno Rosmarino

No description available

$3.00

Dolci - The Desserts

Cappuccino Pie

No description available

$4.00

Gelato Alla Mandorle

No description available

$6.00

Ghiacciato Al Limone

No description available

$4.00

Tiramisu

No description available

$5.00

Fragole Romanoff

No description available

$6.00

Bread Pudding

No description available

$6.00

Insalate - Salads

Caprese

No description available

$6.00

Caesar Salad

No description available

$3.50

Insalata Capricciosa

No description available

$5.00

House Salad

No description available

$3.00

Entrees - Pesci - The Seafood

Cioppino

seafood soup

$21.00

Trota Alla Mugnai

fresh rainbow trout with almonds

$18.00

Pesce Fresco a Piacere Dello Chef

catch of the day

I Dolci - The Desserts

Cappuccino Pie

No description available

$4.00

Gelato Alla Mandorle

No description available

$6.00

Ghiacciato Al Limone

No description available

$4.00

Tiramisu

No description available

$5.00

Fragole Romanoff

No description available

$6.00

Bread Pudding

No description available

$6.00

Pizza Menu

Rustica

crumbled italian sausage, red onions and green onions

$15.00 - $8.00

Parma

prosciutto, spinach, artichokes and anchovies

$16.00 - $9.00

Margherita

stanislao crushed tomatoes, basil with pecorino cheese

$14.00 - $7.50

Napoli

marinara sauce, basil and fresh mozzarella

$15.00 - $8.00

Aldo

pepperoni, bell peppers and olives

$15.00 - $8.50

Vegetarian

tomatoes, mushrooms, bell peppers, corn, zucchini, broccoli and spinach

$14.00 - $7.50

Regular Cheese

No description available

$12.00 - $6.00

Each Additional Item

hamburger, sausage, pepperoni, ham, prosciutto, salami, mushrooms, onions, black olives, anchovies, jalapenos, bell peppers, zucchini, broccoli, artichoke hearts, pineapple, mozzarella, canadian baco

$1.10 - $2.20

Appetizers & Soup

Prosciutto Melone

seasonal

Lumache Alla Provinciale

escargot sauteed with herbs, butter, garlic, mushrooms and fresh tomatoes

Crabmeat Croquettes

served with a basil cream sauce

Cape Sante Madagascar

jumbo scallops sauteed with green peppercorns in a cream sauce

Fettuccine Prosciutto Piselli

fettuccine pasta with prosciutto and peas in a cream sauce

Salsiccia Alla Parmigiana

italian sausages baked on a bed of onions and peppers, topped with mozzarella and tomato sauce

Gnocchi Al Gorgonzola

potato dumplings in a gorgonzola cream sauce

Mozzarella Frita

fried fresh mozzarella breaded in a bed of marinara sauce

Minestrone Alla Contadina

vegetable soup with pasta

Salads

Insalata Di Pesce

mixed salad and seafood with vinaigrette dressing

Mozzarella Caprese

No description available

Rucola Salad Portobello

rucola tossed with balsamic vinegar, extra virgin olive oil and pine nuts, topped with a grilled portobello mushroom

Entrees - Pasta & Risotto

Risotto with Venison Sausage

or any special preparation you would like

Gnocchi Al Gorgonzola

potato dumplings in a gorgonzola cream sauce

Ravioli Vodka Cream

veal stuffed ravioli with a vodka cream sauce

Fettuccine Genovese

fettuccine with strips of chicken, forestiere mushrooms, sundried tomatoes

Penne Alla Contadina

penne with italian sausage, bell pepper in marinara sauce

Cappellini Siciliana

angel hair with baby shrimp, scallops, diced tomatoes and capers in a white wine sauce

Linguine Fra Diavolo

linguine with seafood combinations in a spicy tomato sauce

Fedelini Botticelli

thin pasta tossed with strips of chicken and a julienne of vegetables in a light cream sauce

Linguine Pescatore

pasta tossed with seafood in a white wine sauce

Fettuccine Al Funghi Di Bosco

fettuccine with wild mushrooms

Penne Calamari

penne pasta with calamari in a spicy marinara sauce

Tortellini Alla Panna

veal tortellini with pancetta and mushrooms in a cream sauce

Cappellini Primavera

thin pasta tossed with a julienne of vegetables in a marinara sauce

Penne Alla Contadina

penne with italian sausages in marinara sauce

Cannelloni Fiorentina

pasta filled with ground veal and topped with bechamel sauce

Fedelini with Scampi

thin pasta with fresh garlic, tomato, basil and grilled shrimp

Entrees - Seafood

Scampi Alla Griglia

jumbo shrimp marinated in extra virgin olive oil and basil

Sea Bass Veracruz

sea bass baked with a julienne of onion, bell pepper and capers

Cape Sante Madagascar

jumbo scallops sauteed with green peppercorns in a cream sauce

Salmon Picatta

salmon sauteed with lemon butter and cilantro

Pesce Fresco Al Piacere Dello Chef

catch of the day - chef's special preparation

Entrees - Meats

Veal Chop Poivrade

grilled veal chop with peppercorns and mushrooms in a port wine sauce - alessio's signature dish

Veal Rollatini

ground veal, seasoned with the chef's special seasoning, rolled in scallopine veal and baked. finished with a rosemary, white wine sauce

Scalopine Alla Romano

veal scalopine sauteed with garlic, mushrooms, white wine and romano cheese

Scalopine Con Scampi

veal scalopine sauteed with artichoke hearts

Scalopine Al Cuore Di Carciofo

veal scalopine with marsala wine, mushrooms and shallots

Scalopine Alla Parmigiana

breaded veal baked with mozzarella cheese and tomato sauce

Rollatini Di Vitello Al Forno

rolled veal, roasted with rosemary and white wine

Petto Di Pollo Alla Boscaiola

sauteed chicken breast with prosciutto, artichoke and mushrooms in a sherry cream sauce

Pollo Marsala

chicken breast with marsala wine, mushrooms and shallots

Medaglioni Di Maiale

grilled pork loin with black peppercorns in a port wine sauce

Lamb Mediterraneo

rack of lamb, dipped in dijon mustard, covered in fresh thyme and oven roasted - finished with a white wine thyme sauce

Sirloin Gorgonzola

13 oz sirloin grilled and topped with gorgonzola cheese, served with a barolo wine sauce

Filetto Al Borolo

tenderloin prepared in borolo wine sauce

Desserts

Cappuccino Pie

mocha flavored ice cream

Cheese Cake

No description available

Gelato Alla Mandorle

vanilla ice cream rolled in almonds, finished with chocolate sauce

Ghiacciato Al Limone

lemon ice topped with seasonal fresh berry sauce

Fragole Romanoff

strawberries topped with romanoff sauce

Homemade White Chocolate Ice Cream

served with mixed berries and fresh peaches in season

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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