Hours may fluctuate. For detailed hours of operation, please contact the store directly.
manzanilla, arbequina, oliva negra
bacalhau, black olive, potato
cauliflower purée, mustard seed, shiso, lime
supplemental for prix fixe.
roasted garlic aioli
pickled ramp mignonette.
cucumber juice, dill, smoked sardines, yogurt
wild mussels, fennel, chorizo, coconut-curry
garlic, pimenton, red bell pepper juice, pressed shrimp jus
heirloom tomatoes, goat feta, benne seed, aged sherry vinegar
lemon-squid ink purée, potato, smoked-cinnamon paprika
pickled rock shrimp, risa goat cheese, currants and gooseberries
okra, romesco, thai chili
castilla y leon, spain
(madisonville, tn) hickory smoked
summer cherries poached with vanilla and port, pickled summer cherries and pistachio
muscat wine gelée, market greens
duck confit, chorizo, black olive, citrus purée, duck cracklings
confit butterball potatoes, summer squash thumbelina carrots, porcini mushroom jus
carrot, pickled sunchoke, braised kale, vadouvan.
vinho verde braised swiss chard, quince and chestnuts, juniper berry.
supplemental for prix fixe.
brussels sprout leaves, autumn root vegetables, aromatic coconut broth.
squid ink rice, grilled squid, romesco, shishito peppers.
fennel, charred corn, pickled cucumber, cilantro pesto.
hen of the woods mushrooms, citrus, celery root, charcoal grilled baby eggplant.
hazelnut cake, passion fruit curd, hazelnut crumble, dark chocolate ice cream
olive oil ice cream, caramelized tomato, coconut
summer tri-star strawberries, strawberry sorbet, caramelized pistachio
dry sheep's milk cheese, yogurt, honey milk crisp, yuzu ice cream
dark chocolate, salted caramel, lemon curd
toasted orange pound cake, banana brûlée, nutella powder, frozen greek yogurt
spiced pumpkin, strawberry, coconut.
green apple, pineapple, strawberry.
buche de lucay (pasteurized goat, france) torta de barros (raw sheep, badajoz, spain) served with quince & cranberry-walnut toast.
sautéed apples, brown butter ice cream, lemon.
vanilla ice cream, toasted marshmallow.
chocolate anglaise, salted caramel ice cream.
ginger-infused pears, gingersnap ice cream, gianduja crisp.
citrus, pickled cucumber and shiso.
confit fingerling potatoes, lemon-squid ink puree, smoked cinnamon paprika.
okra, romesco, thai chili
brussels sprouts, autumn root vegetables, aromatic coconut broth.
wild greens, gooseberries, natural jus.
rosemary, orange, coriander pesto, matsutake mushrooms.
buttermilk, coconut.
orange pot de crème, cream cheese mousse, blood orange-carrot sorbet.
garlic, coriander, pimenton, pressed jus.
pomegranate, walnuts, bosc pear, cato corner farms country cheese.
lobster, maitake mushrooms.
pickled quince, honey, radish.
smoked autumn squash, black garlic, cider.
peeky-toe crab stew, fennel, leek.
chorizo-brioche stuffing, cranberry orange jam, sage, yukon gold potato puree.
brussels sprouts, braised red cabbage, maple syrup.
kopke dry white port, ginger syrup, lemon, q tonic
industry standard vodka, apple cider, lemon, thyme-infused simple syrup.
casa mariol vermut negre, bittermen's citron savage, cava.
bulleit bourbon, barrows intense ginger, lemon juice, honey.
don julio blanco, honey infused with lavender, lemon, egg white
rittenhouse straight rye, spanish brandy, st. george absinthe, bitters
hitachino nest, japan
by ferran adria, spain
maine
wiedemanns, kentucky
gisberga, porter, aragon, spain
bells brewery, michigan
maine beer company, maine
verhaeghe vichte, sour ale, belgium.
non-alcoholic, dublin, ireland
slyboro, hudson valley, new york 2013. beautiful warm and inviting cider made from macintosh, golden delicious and northen spy apples, finished off with just a splash of hudson valley currant juice.
aaron burr, hudson valley 2013. made from uncultivated apples foraged from wild and abandoned trees. semi-dry and bubbly, honey color, with notes of citrus, smoke and maple.
carte noire, brut tradition, oger, champagne, france, nv
brut rosé, epernay, champagne, france, nv
encruzado, dao, portugal. 2011
ovid line north, riesling, finger lakes, new york, 2012
que saudade, verdelho, amador county, california, 2012
chardonnay, macon villages, burgundy, france. 2012
fefiñanes, albariño, rias baixas, galicia, spain, 2013
garnacha blanca, roussane, marsanne, viognier & sauvignon blanc, rioja, spain. 2010
la romanee, premier cru, chardonnay, chassagne-montrachet, burgundy. 2006
olho de mocho, reserva, antão vaz. 2010
corse calvi roseì e prove, corsica, france. 2013
tempranillo, galicia, spain. 2010
gamay & pinot noir, cheverny, loire. 2013
grand vin de bordeaux. 2006
pinot noir, russian river valley, sonoma county, california. 2010
vinha do lordelo, sousão, tinta amarela & touringa nacional, douro, portugal. 2005
tinto de pais, castilla y leon. 2004
quinta do moinho, baga, beiras, portugal. 2001
emilio hidalgo
el maestro sierra
bodegas hidalgo, la gitana.
la cigarrera
bodegas hidalgo, pastrana.
bodegas hidalgo, napoleon.
bodegas hidalgo, napoleon, 30 years.
el maestro sierra.
bodegas hidalgo, welligton, 20 years.
valdespino, viejo calle ponce.
el maestro sierra.
gutierrez colosia, sangre y trabajadero.
delgado zuleta, monteagudo.
el maestro sierra.
bodegas hidalgo, triana.
bodegas toro albala, 1983.
blandys, 5 years.
conssart gordon, 10 years.
doliveira, 1968.
blandys, alvada, 5 years.
barbeito freitas signature, nv.
rare wine co, historic series, new york, nv.
doliveira, 1989.
rare wine co, historic series, savannah, nv.
doliveira, 1986.
rare wine co, historic series, charleston, nv.
10 years.
10 years.
10 years.
10 years.
20 years.
20 years.
40 years.
lbv. 2008
lbv. 2009
colheita. 1981.
chateau haut mayne, sauternes, bordeaux, france. 2010
henry of pelham, late harvest, canada. 2012
la spinetta, bricco qualia, asti, piedmont, italy alcyone, tannat, uruguay.
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bartenders choice.
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chamomile, jasmine, mint, green, earl grey, darjeeling & portuguese gorreana.
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