Menu With Price > Menu > Aladdin's Natural Eatery > NY > Ithaca > 100 Dryden Rd, Ithaca, NY

Aladdin's Natural Eatery Prices in Ithaca, NY 14850

3.9 based on 150 votes

100 Dryden Rd, Ithaca, NY

(607) 240-5771

Aladdin's Natural Eatery Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Baba

puree of grilled eggplant blended with tahini, lemon juice and garlic. topped with scallions. served with pita.

Humos

puree of chick peas, tahini and lemon juice topped with scallions. served with pita..

Tabulee

a healthy salad. a mixture of parsley, tomatoes, scallions and bulgur seasoned with olive oil and lemon juice. served with pita.

Tourlou

a medley of roasted eggplant, green peppers, chick peas and garlic in virgin olive oil. served with pita. hot or cold.

Falafel

mildly spiced, fried chick pea and fava bean patties served with tahini-yogurt sauce. served with pita.

Dolmades

grape leaves wrapped around basmati rice served with tzatziki sauce, sprinkled with feta cheese. hot or cold.

Tzatziki Dip

our zesty garlic flavored yogurt-cucumber dip, served with pita bread wedges.

Sauteed Spinach

fresh spinach and roasted garlic sautéed in virgin olive oil and lemon.

Spanakopita

a spinach pie made with filo pastry, feta cheese and dill baked to a golden crisp.

Toasted Ravioli

cheese ravioli, lightly breaded, served with marinara sauce.

Grilled Chicken Strips

served with honey mustard or tahini dip.

Artichoke

seasonal. one fresh steamed whole artichoke served with a lemon-olive oil dip. leaf it, dip it, strip it and enjoy it! served hot.

Grilled Cheese Pita

topped with veggies or without veggies.

Garlic Bread Sticks

served with marinara.

Soups

Gazpacho

cold spanish soup made with tomatoes, cucumbers, green peppers, cilantro and scallions. summer only. bowl or cup.

Creamy Vegetable

homemade with the freshest vegetables. our chicken broth base is made with cream, fresh celery and onions. ask server for todays vegetable. bowl or cup.

Chicken Vegetable

fresh vegetables in a seasoned chicken broth. bowl or cup.

Lentil

cooked lentils with escarole, celery, potatoes and sauteed onions. all vegetarian. bowl or cup.

Vegetarian Minestrone

october - april. bowl or cup.

Vegetarian Chili

chili beans, vegetables and fresh tomatoes are the base for this mildly hot and hearty chili (with or without cheddar). bowl or cup.

Lenchili

for those who dont like it too hot! half lentil, half chili (with or without cheddar). bowl or cup.

Chicken Chili

vegetarian chili topped with grilled chicken(with or without cheddar). bowl or cup.

Chicken Lentil

lentil soup topped with grilled chicken(with or without cheddar). bowl or cup.

New England Clam Chowder

fridays only. bowl or cup.

Salads

Caesar Salad

romaine greens tossed with caesar dressing croutons and topped with shaved parmesan, with grilled shrimp or with grilled chicken or beef. large or small.

Garden Salad

mixed greens, tomatoes, cucumbers, scallions, mushrooms and alfalfa sprouts, your choice of dressing. small or large.

Greek Salad

mixed greens, tomatoes, cucumbers, scallions, topped with feta cheese, greek olives and greek dressing. small or large. add stuffed grape leaves.

Spinach Salad

spinach, tomatoes, cucumbers, mushrooms, scallions and alfalfa sprouts, topped with your choice of cheese and dressing. small or large.

Pine Nut Salad

mixed greens, cucumbers, mushrooms, scallions and alfalfa sprouts topped with roasted pine nuts, parmesan cheese and pine nut dressing. small or large.

Mediterranean Salad

mixed greens topped with grilled slices of marinated eggplant, goat cheese and vinaigrette dressing.

Roman Salad

mixed greens, apples, tomatoes, cucumbers and scallions tossed with goat cheese, toasted pita bits and roman dressing.

Chicken Salad

mixed greens and vegetables topped with white chicken meat salad in mayonnaise, with walnuts and apples with choice of cheese and dressing.

Tuna Salad

mixed greens and vegetables topped with a salad of flaked dolphin safe tuna in mayonnaise, with choice of cheese and dressing.

Falafel Salad

mixed greens and vegetables topped with four falafel patties; choice of cheese and dressing.

Fruit And Nut Salad

fresh fruits topped with walnuts, and/or granola, yogurt and honey. an aladdins favorite!

Fruit Salad

fresh fruits.

Pitas

Gyro Pita

a lean blend of lamb and beef, lightly seasoned, broiled, sliced and rolled in a pita with tomatoes, onions and tahini-yogurt sauce.

Shishkebab Pita

diced tender beef, grilled to perfection, onions on a skewer, marinated, and rolled in a pita with feta cheese, tomatoes and greek dressing.

Chicken Pita

marinated boneless, skinless chicken thighs, grilled and rolled in a pita with tomatoes, parmesan cheese, onions and tahini-yogurt sauce.

Chicken Ceasar Pita

marinated grilled chicken tenders rolled in a pita with romaine lettuce, tomatoes parmesan cheese and ceasar dressing.

Dolmades Pita

grape leaves topped with feta cheese and greek dressing rolled in a pita with tomatoes and scallions.

Eggplant Pita

grilled eggplant, rolled in a pita with tomatoes, feta cheese, scallions and greek dressing.

Specialties

Chicken Souvalki

marinated and diced chicken breast, skewered with peppers and onions served over a large greek salad. pita on the side.

Souvlaki Plate

diced tender beef, grilled to perfection, onion on a skewer, marinated and grilled over large greek salad and choice of dressings. pita on the side.

Souvalki Combo

one chicken kebab and one beef kebab of both dishes above.

Gyro Plate

broiled gyro meat topping salad greens, topped with crumbled feta cheese, greek olives, scallions and choice of dressing. pita on the side.

Chicklaki Plate

grilled boneless skinless chicken thighs, topping salad greens, topped with feta cheese, greek olives, scallions and choice of dressings. pita on the side.

Spanakopita

a traditional cheese and spinach pie, filled with feta cheese, spinach and dill, nestled in layers of filo dough and baked until golden. a small greek, garden or spinach salad served on the side.

Moussaka

layers of potatoes and ground beef blended with wine and spices layered with sliced eggplant and topped with light creamy "bechamel" sauce. a small greek, garden or spinach salad served on

Pastitsio

ground beef sauteed with wine and spices, blended with pasta and topped with "bechamel" sauce. a small greek, garden or spinach salad served on the side.

Veggie Combo

No description available

Pockets

Garden Pita

a pita stuffed with mixed greens, tomatoes, cucumbers, scallions and mushrooms, your choice of feta or cheddar cheese, and choice of dressing, topped with alfalfa sprouts.

Chicken Salad Pita

chicken breast salad in mayonnaise with walnuts and apples layered in a pita with mixed greens topped with alfalfa sprouts, scallions and choice of cheese & dressing.

Tuna Pita

flaked dolphin safe tuna salad in mayonnaise, layered in a pita with mixed greens topped with alfalfa sprouts, scallions and your choice of cheese & dressing.

Falafel Pita

mildly spiced chick pea and fava bean patties, served with tahini-yogurt sauce, in a pita with mixed greens, scallions, tomato and alfalfa sprouts.

Humos Pita

seasoned puree of chick peas and tahini, layered in a pita with mixed greens, scallions, tomato and alfalfa sprouts.

Baba Ganooj Pita

puree of grilled eggplant blended with tahini, lemon juice and garlic. served in a pita with mixed greens, scallions, tomato and alfalfa sprouts.

Tabulee Pita

mixture of parsley, tomatoes, scallions and bulgur, seasoned with olive oil and lemon juice, layered in a pita with mixed greens, scallions, tomato and alfalfa sprouts. add humos to any pita.

Pasta

Gamberi

pasta sauteed with seasonal vegetables, sundried tomatoes and herbs. also, with grilled shrimp.

Basilica

pasta with fresh basil, pine nuts, scallions and parmesan cheese.

Aglio Olio

pasta with sauteed garlic in olive oil and a hint of crushed red peppers, scallions and parsley.

Marinara

pasta topped with a sauce of fresh tomatoes, basil and oregano.

Grecca

pasta with sauteed garlic in olive oil topped with feta cheese, greek olives, scallions and mint.

Pignolia

pasta topped with a cream sauce of goat cheese, mushrooms and roasted pine nuts.

Tourlou

pasta topped with a medley of roasted eggplant, green peppers and chick peas in olive oil.

Pistachio

pasta topped with a cream sauce of goat cheese, broccoli and pistachios.

Gallina

pasta topped with grilled strips of chicken, sprinkled with feta cheese and scallions.

Emilio

pasta topped with grilled eggplant, sprinkled with feta cheese and scallions. also, with grilled chicken.

Bistecca

pasta topped with tender beef, grilled to perfection, onions, sprinkled with feta cheese and scallions.

Basil Pesto

your choice of pasta tossed in basil pesto and topped with parmesan cheese. also, with grilled chicken or with tender beef, grilled to perfection.

Sundried Tomato Pesto

your choice of pasta tossed in sundried tomato pesto and topped with parmesan cheese. also, with grilled chicken or with tender beef, grilled to perfection.

Beverages

a wide selection of wines, beers and beverages is available.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.