Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Crispy fried lobster tail roll with crispy shredded Japanese sweet oita wo with special sauce.
Scallion pancake with lobster salad. Avocado top with tuna and salmon with spicy mayo.
Spicy lobster salad with mango avocado and asparagus.
Tuna seared with special pepper. Served with ponzu sauce.
Diced tuna, avocado, aloe, Japanese lime dressing.
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Assorted sashimi with rice vinegar sauce.
Sliced octopus with rice vinegar sauce.
Choice of fish mixed with spicy sauce.
Choice of fish with avocado caviar, tuna, salmon or crab stick with avocado caviar, yellowtail, eel or spicy tuna, toro or king crab.
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King crab and mashed potato wrapped with tofu skin deep fried served with special sauce.
Soy bean.
Dumpling fried or steamed.
Original tofu and vegetable sauteed with teriyaki sauce.
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Steamed minced shrimp and vegetable dumpling.
Barbecued eel on topped with almond mound of nihon guacamole. Tangy onion carrot puree.
Butter fried calamari garlic vinegar sauce.
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Coconut milk marinated chicken grilled and served with peanut sauce and vegetable.
Home made dumpling with minced shrimp, shiitake mushroom and cilantro, steamed.
Beef roll up scallion with teriyaki sauce.
Butter fried shrimp with honey mayo sauce and honey roast walnut.
Grilled white tuna with special soyaki sauce.
Mushroom and fried onion.
Clear soup with vegetable dumpling.
Shrimp, scallop and crab.
Spicy soup with shrimp vegetable and herbs.
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Thai coconut curry with vegetables.
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Broiled eel on a bed of rice.
In a miso herbal vinegar sauce.
Sauteed shrimp, scallops and lobster tail, tempura mussels with Japanese white wine sauce.
Grilled and seasonal vegetable, Asian ginger sauce.
With fresh Japanese mushrooms.
With seasonal vegetables and fresh mango.
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Seven pieces of sushi and California roll.
Nine pieces of sushi and tuna roll.
Three pieces of tuna, three pieces of salmon and three pieces of yellowtail with tuna roll.
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Fourteen pieces of sushi California roll tuna roll and dragon roll.
Five pieces of sushi, 16 pieces of sashimi and tuna roll.
Ten pieces of sushi, 20 pieces of sashimi California roll tuna roll and dragon.
Twelve pieces of tuna on a bed of sushi rice.
Sliced tuna, yellowtall and salmon on a bed of sushi rice.
Assorted raw fish on a bed of sushi rice.
Six pieces of sushi cucumber roll veg roll.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
Served with miso soup, salad, two shrimps vegetables and fried rice.
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Shrimp tempura and avocado inside topped with yellowtail jalapeno sauce.
King crab, eel avocado roll topped with tuna and wasabi tobiko.
Crab stick cucumber inside topped with tuna salmon yellowtail fluke and avocado.
Lobster tail tempura and crab wrapped with cucumber paper.
Rice roll up with salmon and white fish, deep fried with pepper tuna and chef special sauce.
Shrimp tempura spicy tuna, avocado and eel roll with pink soy paper.
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Soft shell crab and vegetable.
Fried lobster tail and vegetable.
Eel cucumber inside topped with avocado.
California roll topped with spicy lobster mango and mango sauce.
Eel avocado roll topped with spicy tuna and crab serves with chef special sauce and crunched onion.
Lobster tempura spicy tuna and jalapeno with leper tuna on top.
Pepper tuna and avocado inside. Topped with spicy tuna.
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Stir fried noodle with choice of meat.
Shrimp and vegetable tempura with noodle soup.
Vegetable, egg, shrimp and chicken with noodle soup.
Shrimp, scallop, crab stick and vegetable with noodle soup.
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Salmon shrimp scallop with mushroom on creamy garlic sauce.
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Served with soup, salad, California roll and shrimp shumai.
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Shrimp and vegetables tempura on rice.
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Broiled eel over rice.
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Six piece sushi with California roll.
Six piece sushi with California roll.
Assortment of sashimi.
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Soft rice dough cookies filled with ice cream, choice of green tea, strawberry, mango and red bean flavor.
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