Hours may fluctuate. For detailed hours of operation, please contact the store directly.
freshly made soup of the day
homemade pate served with cornichons and pearl onions
imported cheese served with fresh fruit
imported french ham, dry sausages and house pate
6 or 12 snails cooked with garlic, parsley and butter
boston salad with heart of palms and tomatoes in a citrus vinaigrette
warm goat cheese on toast served with organic arrugula, strawberries and walnuts
warm goat cheese on toast served with organic arrugula, strawberries and walnuts
mixed greens with fresh grilled jumbo shrimp and avocado
organic greens, green beans, hard-boiled egg, shaved onions, cucumbers, marinated portabella mushrooms and julienne carrots
celery root salad served with smoked salmon and asparagus tips
quiche of the day served with mixed greens and tomato provencale
traditional french grilled ham and cheese on toasted bread
grilled ham and cheese topped with a sunny side up egg
grilled tuna sandwich provencale style
proscuitto sandwich with roasted red bell peppers and fresh basil
grilled chicken sandwich with cheese
crepes filled with organic chicken and bechamel sauce
crepes filled with fresh spinach and cheese
crepes filled with imported french ham and cheese
pan seared ruby trout with lemon and sauteed almonds
grilled frog legs provencale
grilled salmon
fresh mussels served in a traditonal white wine sauce with french fries
roasted organic chicken au jus served with french fries
grilled top sirloin served with a green peppercorn sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.