Menu With Price > Menu > Ahadu Ethiopian > WA > Seattle > 1508 117th NE, Seattle, WA

Ahadu Ethiopian Prices in Seattle, WA 98125

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Ahadu Ethiopian Logo
1508 117th NE, Seattle, WA
(206) 440-3399
Ahadu Ethiopian Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Tibs

Derek Tibs

Beef chunks cut from tender and flavorful part of the beef cooked on an open skillet with red onions, jalapeno peppers and Ethiopian spices. Served with 2 enjeras, awaze or mitmita and ahadu salad.

$13.99

Awaze Tibs

A mildly spicy tibs cooked with tomatoes, jalapeno peppers, red onions and awaze.

$13.99

Filet Mignon Tibs

The most tender beef chunks lightly cooked with fresh Ethiopian herbs, red onions and jalapeno peppers.

$13.99

Weta Geba Tibs

Medium rare beef chunks cooked with fresh herbs, spices, onions and jalapeno peppers.

$13.99

Lega Tibs

Medium rare to well done beef chunks lightly cooked with fresh herb, spices, onions and jalapeno peppers.

$13.99

Merek Tibs

Tender beef chunks cooked in Merek (Ethiopian soup) mixed with herbs and spices.

$13.99

Sandwiches

Tibs Sandwich

Ethiopian tradition meets American craft. Tibs served in 2 bread roles. Served with ayeb and gomen.

$8.99

Kitfo Sandwich

Kitfo (minced raw beef marinated in mitmita and niter kibbeh) served in 2 bread roles. Served with ayeb and gomen.

$8.99

Vegetarian

Shiro

Powdered chickpeas prepared with ginger, garlic and cardement prepared with the addition of minced onions and tomatoes. Vegetarian.

$13.99

Miser Wet

Red lentil stew, cooked with onions, ginger, garlic and Ethiopian spices. Vegetarian.

$13.99

Gomen

Collard green or kale cooked with diced red onions, garlic and olive oil. Vegetarian.

$13.99

Tikel Gomen

Chopped cabbage cooked with sliced carrots and potatoes. Vegetarian.

$13.99

Fosolia

Green beans, carrots, chopped onions, olive oil and fresh herbs lightly cooked in an open skillet. Vegetarian.

$13.99

Specialties

Kikile

A traditional Ethiopian comfort food. A stew made from Ox tail and bone marrow slowly cooked and served with fresh herbs and spices. Served with 2 Injeras, Ayeb, Gomen and Mitmita.

$12.99

Key Wet

A stew made from chopped onions slowly cooked with beef chunks and Berbere (Ethiopian chili pepper).

$12.99

Kwanta Fir Fir

Beef jerky dried with herbs and water cooked in a spicy stew served as Fir Fir.

$12.99

Siga Fir Fir

Beef strips are sauteed with Ethiopian spice, green pepper, sand onions tossed with Injera. Served with a salad.

$12.99

Kitfo

Minced raw beef marinated in mitmita (a chili powder-based spice blend) and niter kibbeh (a clarified butter infused with herbs and spices). Served with 2 injeras, ayeb, gomen and mitmita.

$15.99

Foul Mudammas

Cooked and mashed fava beans served with vegetable oil and cumin.

$8.99

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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