Menu With Price > Menu > Agave > NY > New York > 140 7th Ave, New York, NY

Agave Prices in New York, NY 10011

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Agave Logo
140 7th Ave, New York, NY
(646) 963-6139
Agave Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Brunch

Huevos Rancheros (Brunch)

With blue corn tortillas, Dox XX braised pork and beef chili and golden fried egg. Served with choice of mimosa, wine, or frozen margarita. MUST PRESENT I.D. IF GETTING ALCOHOL.

$13.95

Herb Speckled Egg Scramble (Brunch)

With smoked salmon and scallion. Served with choice of mimosa, wine, or frozen margarita. MUST PRESENT I.D. IF GETTING ALCOHOL.

$13.95

Cinnamon Brioche French Toast (Brunch)

With Vermont maple syrup and seasonal fruits. Served with choice of mimosa, wine, or frozen margarita. MUST PRESENT I.D. IF GETTING ALCOHOL.

$11.00

Santa Fe Caesar Salad w/ Grilled Adobo Chicken Breast (Brunch)

Served with choice of mimosa, wine, or frozen margarita. MUST PRESENT I.D. IF GETTING ALCOHOL.

$12.00

Dinner Appetizers

Grilled Corn on the Cob

With chipotle lime butter and queso cotija.

$5.00

Agave Roadhouse Chili

A braise of beef and pork in Dos XX and chile.

$7.00 - $9.00

Empanaditas of Tejas Duck Confit

With wild mushrooms and queso Manchego.

$13.00

Empanaditas of Spinach and Requeson

Filled with spinach and Spanish style ricotta.

$9.00

Hand Hacked Hass Avocado Guacamole

With tres salsas and warm blue corn tostados.

$12.00

Petite Borrego Barbacoa Burrito

Lamb filled burrito served with smoked tomato snakebite salsa and salsa verde.

$12.00

Old School Blue Crab Chipotle Spinach Dip

No description available

$12.00

Tesque Seared Ahi Tuna Tataki Tostaditas

No description available

$13.00

Hatch Green Chile Cheese Sliders

Three Kobe beef sliders layered with queso fundido and rajas green chiles.

$14.00

Dinner Soup

Abuelita's Sopa de Pollo

With albondigas of chicken and fideos.

$8.00

Butternut Squash Bisque

With toasted Chevre and maple apple reduction.

$11.00

Dinner Salads

Autumn Leaves Salad

With caramelized apples, Cabrales blue and spiced Texas pecans with cider vinaigrette.

$9.00

Santa Fe Caesar Salad

Broken hearts of romaine with shards of Iggy's Dry Sonoma Jack cheese, toasted pepitas, cumin croutes and egg-less Caesar dressing.

$8.00 - $10.00

Santa Fe Caesar Salad with Grilled Adobo Chicken Breast

Broken hearts of romaine with shards of Iggy's Dry Sonoma Jack cheese, toasted pepitas, cumin croutes, and egg-less Caesar dressing.

$14.00

Santa Fe Caesar Salad with Grilled Spiced Tejas Gulf Shrimp

Broken hearts of romaine with shards of Iggy's Dry Sonoma Jack cheese, toasted pepitas, cumin croutes, and egg-less Caesar dressing.

$20.00

Ensalada de Manzana con Queso

Pears and apple, pinon toasted goat cheese and cider vinaigrette.

$15.00

Chile Bronzed Salmon Salad

Salad made of red and yellow tomato, avocado, red onions and avocado crema.

$19.00

Dinner Tacos and Quesadillas

Skirt Steak Carne Asada Tacos

No description available

$17.00

Fire Grilled Gulf Shrimp and Harvest Corn Tacos

With yellow tomato salsa.

$18.00

Vegan Tempeh, Wild and Tame Mushrooms Tacos

With salsa verde.

$14.00

Pescado Taco

Market fish special with charred pineapple pico.

$18.00

Grilled Adobo Chicken Breast, Chiles and Cheese Quesadilla

No description available

$13.00

Tejas Blue Crab, Chiles and Cheese Quesadilla

No description available

$16.00

Grilled Skirt Steak, Mushrooms and Cheese Quesadilla

No description available

$14.00

Asparagus, Smoked Tomato and Goat Cheese Quesadilla

No description available

$12.00

Texas Wild Shrimp, Mango Pico and Cheese Quesadilla

No description available

$16.00

Dinner Entrees

Duck Enchiladas de Salsa Bandera

Braised duck with sweet corn queso fundido, tres salsas and borracho black beans.

$22.00

Pan Roasted Breast of Chicken

With blue corn cheese and spinach crepas and mushrooms ragout.

$18.00

Blue Corn Crepas

Spinach, roasted mushrooms and queso Cabra.

$16.00

Agave's Kobe Beef Burger

The best of the West served flat and happy.

$18.00

Santa Fe Shepherd's Pie

Chili mac with pork and beef braised in Dos XX and Iggy's Jack.

$16.00

Blue Corn Enchiladas

Chipotle chicken breast, spinach and cheese.

$19.00

Cowboy Cut Rib Eye Steak for 2

With corn crushed fingerling potatoes and mixed vegetables.

$60.00

Black Angus Long Bone Ribs of Pork

Mole braised ribs served with sweet potato chorizo hash.

$24.00

Fajitas Black Angus Skirt Steak

With traditional garnishes.

$27.00

Fajitas of Grilled Vegetables

Asparagus, baby carrots, onions, green and red peppers.

$17.00

Tejas Gulf Shrimp and Blue Crab Cakes

With arugula, cilantro lime crema and charred chile arroz verde.

$23.00

Chile Crusted Pan Seared Ahi Tuna

Served over smoked tomato chutney and caper relish.

$23.00

Mojo Marinated Swordfish

Served with red pepper toasted pinon, romesco sauce and hatch green chile cheese gnocchi.

$25.00

Pan Seared Pepita Crusted Salmon

With chipotle crema and smoked vegetable salsa.

$22.00

Dinner Sides

Petite Hand Hacked Hass Avocado Guacamole

No description available

$5.00

Sauteed Fresh Spinach with Garlic

No description available

$5.00

Idaho Garlicky Fries

No description available

$5.00

Buttermilk Battered Onion Rings

No description available

$5.00

Negro Borrachos Beans

No description available

$5.00

Grilled Asparagus

No description available

$5.00

Lunch Appetizers

Grilled Corn on the Cob

With chipotle lime butter and queso cotija.

$3.00

MotherRoad Roadhouse Chili

A braise of beef and pork in Dos XX and chile.

$5.00

Empanaditas of Tejas Duck Confit

With wild mushrooms and queso Manchego.

$12.00

Empanaditas of Spinach and Requeson

Filled with fresh spinach and Spanish style ricotta.

$9.00

Hand Hacked Hass Avocado Guacamole

With tres salsas and warm blue corn tostados.

$12.00

Corn Crusted Calamari Cracklins

With chipotle and avocado cremas.

$11.00

Old School Blue Crab Chipotle Spinach Dip

No description available

$12.00

Tesque Seared Ahi Tuna Tataki Tostaditas

No description available

$12.00

Petite Borrego Barbacoa Burrito

Lamb filled burrito served with smoked tomato snakebite salsa and salsa verde.

$12.00

Hatch Green Chile Cheese Sliders

Three Kobe beef sliders layered with queso fundido and rajas green chiles.

$12.00

Lunch Soup

Abuelita's Sopa de Pollo

With albondigas of chicken and fideos.

$8.00

Butternut Squash Bisque

With toasted Chevre and maple apple reduction.

$9.00

Lunch Salads

Autumn Leaves Salad

With caramelized apples, Cabrales blue and spiced Texas pecans with cider vinaigrette.

$8.00

Chile Bronzed Salmon Salad

Over salsa cruda with avocado crema.

$14.00

Grilled Chicken Fajita Salad with Guacamole

Sour cream and pico de gallo in a crispy flour tortilla shell.

$12.00

Tuna Tataki Salad

Chili-crusted Ahi tuna grilled rare and served over mixed mesclun greens and apple cider vinaigrette.

$12.00

Ensalada de Manzana con Queso

Pears, apples, pinon toasted goat cheese and cider vinaigrette.

$14.00

Lunch Sandwiches and Wraps

Pressed Sandwich of Grilled Mojo Chicken

Chile rajas, Sonoma Jack and pico de gallo.

$9.00

Chipotle Adobo Pulled Pork Sandwich

Long bone pulled pork marinated with chipotle style adobo served with sweet potato fries.

$13.00

Grilled Sandwich of Serrano Ham

With avocado, chiles and Jack cheese.

$11.00

Gulf Shrimp and Blue Crab Cake Sandwich

Fresh Gulf shrimp and blue crab cake sandwich with cilantro lime crema and a mixed green salad.

$14.00

Steak Wrap with Caramelized Onion

Avocado, pico de gallo, cilantro, jalapenos and three cheeses in a crunchy flour tortilla.

$12.00

Chicken Caesar Wrap

With sliced heart of romaine, toasted pepitas, and Iggy's Dry Jack in a tangy Caesar dressing.

$11.00

Agave's Kobe Beef Burger

The best of the West served flat and happy.

$15.00

Masa-Crusted Chicken Sandwich

Chipotle crema and pico de gallo.

$12.00

Lunch Pre-Fixe Menu

2 Course Pre-Fixe Lunch

Served with choice of appetizer and main course.

$12.95

Lunch Tacos and Quesadillas

Skirt Steak Carne Asada Tacos

No description available

$13.00

Vegan Tempeh, Wild and Tame Mushroom Tacos

With salsa verde.

$12.00

Pescado Tacos

Market fish special with charred pineapple pico.

$13.00

Fire-Grilled Gulf Shrimp and Harvest Corn Tacos

With yellow tomato salsa.

$14.00

Grilled Adobo Chicken Breast, Chiles and Cheese Quesadilla

No description available

$11.00

Charred Tomato, Asparagus and Hatch Chile Quesadilla

With queso cabra.

$11.00

Grilled Skirt Steak, Mushroom and Cheese Quesadilla

No description available

$14.00

Texas Wild Shrimp, Mango Pico and Cheese Quesadilla

No description available

$15.00

Tejas Blue Crab, Chiles and Cheese Quesadilla

No description available

$14.00

Desserts

Cheesecake with Guava Sauce

Almond graham cracker crust.

$8.00

Mexican Chocolate Fondue

With seasonal fruits and nut bread.

$10.00

Sopapillos with Vanilla Ice Cream

Crispy flour tortillas and dulce de leche.

$8.00

Selection of Seasonal Sorbetto

Rraspberry-strawberry, pear, and guava.

$8.00

Molten Center Chocolate Cake

With banana praline ice cream.

$10.00

Invisible Rattlesnake

Vanilla ice cream topped with DAristi Mayan Honey Anisette and Creme de Menthe.

$8.00

Xango

Warm pastry filled with cheesecake, bananas, cinnamon, and dulce de leche. Served with ice cream.

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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