Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Baby arugula and julienned wi apples on top of a brie-parma prosciutto quesadilla with cider-balsamic dressing
Chopped iceberg lettuce with nueske bacon, maytag blue cheese, hard boiled egg and buttermilk dressing. Gluten free
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Sustainably raised atlantic salmon with warm lentil salad and truffle vinaigrette. Gluten free
Hand made goat cheese gnocchi with parsley mojo and sunflower seeds. Gluten free
Braised pork belly on malek farms fingerling potato hash with fried egg natural sauce. Gluten free
Olive oil roasted malek farms beets and carrots with creamy arborio rice and parsley sauce. Gluten free
Slow roasted painted rock farms duck on grilled corn tortillas with pineapple, raw onion and cilantro. Gluten free
Pulled pork with house made BBQ sauce, wi sharp cheddar and creamy apple slaw on grilled sourdough
Sliced roasted turkey with avocado, cilantro, pico de gallo, mixed greens, sunflower seeds and chipotle mayo in a jalepeno wrap.
Home made black bean burger on rye with sauerkraut, swiss and creamy russian dressing
Jalapeno cheddar, spinach or wheat
Turkey, black bean burger, nueske bacon, salmon or pulled pork
Cheddar, swiss, muenster
Mixed greens, onion, bell peppers, tomatoes, mushrooms, cucumbers, avocado, black beans, jalapenos, banana peppers
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Mixed greens, tomato, cucumber, carrots
Locally roasted, fair trade
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