Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Mashed chickpeas, blended with fresh garlic, tahini and herbs.
Char-grilled eggplant puree flavored with tahini, garlic, olive oil and lemon juice.
Fresh grape leaves stuffed with rice, current, pine nuts and herbs cooked with olive oil.
Cracked wheat mixed with parsley, green and red bell peppers, scallions and tomatoes tossed with vinegar, lemon juice and olive oil.
Char grilled eggplant, mixed with chopped red and green pepper, dill, garlic, olive oil and lemon juice.
A mixture of minced tomatoes, pepper, garlic, onions, walnut, hot spices, olive oil and lemon juice.
Thick homemade yogurt with walnuts, garlic and dill.
Small cubes of fried eggplant with green and red peppers in fresh tomatoes and garlic sauce.
Yogurt finely chopped baby cucumber, blended with garlic, olive oil, mint and dill.
Cracked wheat, tomato paste, scallions, onion, parsley, tomato and cucumber.
A choice of four appetizers.
Falafel balls served with hummus, lettuce, tomato and onion.
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Call restaurant for soup of the day.
Diced tomatoes, Kirby, green peppers, red onion, fresh mint and parsley, tossed with extra virgin olive oil and lemon juice.
Organic mix green with wine tomatoes, dry cranberries, walnuts, red onions, carrots, tossed with extra virgin olive oil and balsamic vinegar.
White kidney beans, red onions, roasted red peppers and parsley tossed with extra virgin olive oil, lemon juice, red wine vinegar and sumac.
Lettuce, onions, tomatoes, red cabbage, corn, green pepper, extra virgin olive oil and lemon juice with feta cheese on top.
Lettuce, tomatoes, onions, stuffed grape leaves, olive, feta cheese, olive oil and lemon juice.
Vertically grilled marinated baby lamb, sliced very thinly. Served with Turkish rice and salad.
Vertically grilled marinated chicken, sliced very thinly. Served with Turkish rice and salad.
Marinated chunks of baby lamb char-grilled and served with Turkish rice and salad.
Marinated chunks of chicken char-grilled, served with Turkish rice and salad.
Hand chopped beef and lamb, seasoned with red bell peppers and herbs and char-grilled on skewers. Served with Turkish rice and salad.
Hand chopped chicken seasoned with bell peppers, herbs, parsley and garlic, char-grilled on skewers served with Turkish rice and salad.
Char-grilled ground lamb, seasoned with Turkish spices and served with Turkish rice and salad.
Combination of chicken shish, lamb shish and doner kebab. Served with Turkish rice and salad.
Served with salad and sauce on the side.
Served with salad and sauce on the side.
Served with salad and sauce on the side.
Served with salad and sauce on the side.
Served with salad and sauce on the side.
Served with salad and sauce on the side.
Served with salad and sauce on the side.
Served with salad and sauce on the side.
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Baked thin layer of fill dough, stuffed with pistachios, flavored with lemon and orange zest light syrup.
Baked shredded wheat, stuffed with pistachios, flavored with lemon and orange zest light syrup.
Bottom flat sweetballs.
Kazandibi. Slightly caramelized milk custard.
Oven baked creamy casserole rice pudding with cinnamon.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.