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Acadia - A New Orleans Bistro >
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1303 NE Fremont St, Portland, OR
Acadia - A New Orleans Bistro Prices in Portland, OR 97212
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Appetizers
House Pate Plate
rabbit, duck liver & smoked pheasant pate stuffed with hard cooked egg served with toasts, pumpkin seed oil, bread & butter pickles, and creole mustard
$8.50
0
Shrimp Bourbon Street
3 jumbo gulf shrimp, lightly battered and flash fried, served with an orange marmalade horseradish sauce
$6.95
0
Oysters En Brochette
3 oysters wrapped in bacon, lightly battered and flash fried, served with a house made remoulade sauce
$7.95
0
Soft Shell Crab
flash fried soft-shell crab with a ribbon of hollandaise, atop jalapeno tartar sauce
$8.95
0
Shrimp Bourbon Street
3 jumbo gulf shrimp flash fried, served with an orange marmalade horseradish sauce.
$7.50
0
Oysters En Brochette
3 oysters wrapped in bacon, lightly battered and flash fried, served with a house made remoulade sauce
$7.95
0
New Orleans Style Barbeque Shrimp
extra large louisiana gulf head-on shrimp served with rice in a special ""barbeque"" of butter worcestershire, garlic, and black pepper, with a splash of white wine and lemon.
$10.95
0
Soft Shell Crab
flash fried soft-shell crab with a ribbon of hollandaise, atop jalapeno tartar sauce
$9.95
0
Boudin, Pheasant, & Collard Green Pate
a slice of rich pate served with pickled beets, whole grain mustard, pumpkin seed oil and garlic toast
$8.50
0
Hot Shot
louisiana gulf oyster with a splash of bloody mary mix and our house made jalapeno vodka
$2.00
0
Creole Shellfish Rillettes
a savory blend of shrimp, crawfish, & crab pate with creole spices, served with garlic toast
$6.50
0
Grilled Asparagus
lightly grilled asparagus spears topped with saffron lemon aioli.
$7.50
0
Barbeque Shrimp
four large louisiana gulf head-on shrimp in a special ""barbeque"" of butter, worcestershire, garlic, and black pepper, with a splash of white wine and lemon
$10.95
0
Hot Shot Shooter
house-made jalapeno vodka with a splash of bloody mary mix and a fresh louisiana gulf oyster
$2.00
0
Creole Shellfish Rillettes
a savory blend of shrimp, crawfish & crab pate with creole spices, served with toasted french bread
$6.50
0
Boudin, Pheasant, & Collard Green Pate
slice of rich pate served with pickled beets, pumpkin seed oil, whole grain mustard, and garlic toast
$8.50
0
Shrimp Bourbon Street
4 jumbo gulf shrimp, lightly battered and flash fried, served with an orange marmalade horseradish sauce
$7.50
0
Oysters En Brochette
3 oysters wrapped in bacon, lightly battered and flash fried, served with a housemade remoulade sauce
$7.95
0
Soft Shell Crab
flash fried soft-shell crab with a ribbon of hollandaise, atop jalapeno tartar sauce
$9.95
0
Grilled Asparagus
lightly grilled asparagus spears with a saffron aioli and balsamic vinegar
$7.50
0
Soups & Salads
Seafood Gumbo
a new orleans classic soup with shrimp, crab, crawfish, spicy andouille sausage, and okra in a dark roux
$7.95
0
Traditional Turtle Soup
southern snapping turtle in a rich brown roux topped with hard cooked egg and drizzled with sherry table side
$8.95
0
Bleu Note Salad
great hill blue cheese, toasted pecans, and pears atop mixed greens tossed in aged balsamic vinaigrette
$8.95
0
Caesar Salad
romaine lettuce in a rich garlic caesar dressing with croutons and parmesan cheese
$6.95
0
Chicken Caesar Salad
grilled chicken breast atop our caesar salad
$9.75
0
Rich Girl Caesar Salad
oysters en brochette atop our caesar salad
$9.50
0
House Salad
mixed greens in a light creole mustard vinaigrette and crumbled egg
$5.95
0
Seafood Gumbo
a new orleans classic with shrimp, crab, andouille sausage, and okra in a dark roux
$8.95
0
Oyster Rockefeller Soup
No description available
$8.95
0
Caesar Salad
romaine lettuce in a rich garlic caesar dressing with croutons and parmesan cheese.
$7.50
0
Bleu Note Salad
mixed greens tossed in aged balsamic vinaigrette, with great hills bleu cheese, toasted pecans, and pears
$8.95
0
House Salad
mixed greens in a creole mustard vinaigrette and crumbled egg
$6.50
0
Seafood Gumbo
a new orleans classic soup with shrimp, crab, crawfish, andouille sausage, and okra in a dark roux
$10.95 - $7.95
0
Oysters Rockefeller Soup
No description available
$10.95 - $7.95
0
Bleu Note Salad
great hill bleu cheese, toasted pecans, and pears atop mixed greens tossed in aged balsamic vinaigrette
$8.95
0
Caesar Salad
romaine lettuce in a rich garlic caesar dressing with croutons and parmesan cheese
$7.50
0
House Salad
mixed greens in a light creole mustard vinaigrette and crumbled egg
$6.50
0
Po' Boy Sandwiches
Soft Shell Crab Po' Boy
fried soft shell crab with jalapeno tartar sauce
$8.95
0
Chicken Po' Boy
grilled breast of chicken with andouille sausage mayonnaise
$7.95
0
Catfish Po' Boy
farm raised catfish filet in a corn flour batter, flash-fried, and served with jalapeno tartar sauce
$7.95
0
Shrimp Po' Boy
fried shrimp served with remoulade spread
$7.50
0
Oyster Po' Boy
fried Louisiana gulf oysters in a cornmeal batter, with remoulade
$8.95
0
Oyster Rich Girl
bacon wrapped oysters, lightly fried, and served with remoulade spread
$7.95
0
Andouille Sausage Po' Boy
grilled spicy andouille sausage with garlic mayonnaise and creole mustard
$7.95
0
Entrees
Cup'a - Cup'a - Cup'a
a cup of seafood gumbo, a cup of red beans & rice, and a cup of spicy cajun jambalaya
$9.95
0
Red Beans & Rice
with your choice of grilled chicken or spicy andouille sausage
$7.95
0
Cajun Jambalaya
a spicy louisiana classic rice dish of smoked chicken, andouille sausage, and tasso with caramelized onions, celery, and bell pepper. served with sauce piquant
$8.95
0
Taste of New Orleans
a combination with flash fried soft-shell crab with a ribbon of hollandaise, atop jalapeno tartar sauce, & crawfish etouffee served with rice
$15.95
0
Black Cat
pan blackened catfish brushed with dijon. laced with hollandaise, sprinkled with toasted almonds, served with potatoes, and vegetables
$10.95
0
Etouffee
crawfish smothered in a light creole roux, served with rice
$11.95
0
Shrimp Creole
our version of a new orleans classic of sautéed shrimp in a light creole tomato sauce with fresh spinach, served with rice
$10.95
0
Catfish Belle Chasse
farm raised catfish fried in a corn-flour batter. served atop jalapeno tartar sauce and laced with a ribbon of hollandaise. served with potatoes & vegetables
$10.95
0
Veggie Entrée
green onion-pepper corn grits with wild mushroom ratatouille and grilled squash
$9.95
0
New Orleans Style Barbeque Shrimp
gulf shrimp served with rice in a special new orleans style ""barbeque"" of worcestershire, black pepper, butter, a splash of white wine and lemon
$13.95
0
Cheese Plate $11.95
Fourme D'ambert
french blue served with seasoned pecans and pear slices.
$4.00
0
Cow Girl Creamery Mt. Tam
a domestic cow's milk served with dried fruit compote.
$4.00
0
Farmhouse Cheddar
aged british cheddar with house made pepper jelly
$5.00
0
Dinner
House Salad or Caesar Salad
No description available
0
Choice of Any ""starred"" Entree
No description available
0
Choice of Any ""starred"" Dessert
available before 6:00 and seatings after 9:00 on fridays & saturdays available all night 0n tuesday, wednesday, & thursday
0
Entrées
Big Easy*
lightly blackened drum (aka redfish) brushed with dijon and laced with a ribbon of hollandaise, sprinkled with toasted almonds, served with potatoes and vegetables
$17.95
0
Chicken Macque Choux *
chicken breast simmered in a traditional cajun corn stew and served with smoked tomato green onion relish
$16.95
0
Shrimp Creole*
our version of a new orleans classic, shrimp stewed in a creole tomato sauce with baby squash and fresh spinach. served with white rice.
$17.50
0
Shrimp Acadian *
sautéed jumbo shrimp atop our shrimp, crab, and crawfish stuffing, laced with smoked tomato beurre blanc, served with rice
$18.50
0
Steak Peychaud
usda prime filet of new york au poivre served with andouille-morbiere cheese au gratin potato and a peychaud bitters bordelaise sauce.
$28.95
0
Pasta Jambalaya*
shrimp, smoked duck, and andouille sausage with red and green bell peppers in a rich duck essence, tossed with pasta
$18.50
0
Taste of New Orleans
a combination plate with flash fried soft shell crab with a ribbon of hollandaise, atop jalapeno tartar sauce, & crawfish etouffee with rice.
$20.95
0
Catfish Belle Chasse*
farm raised catfish fried in a corn-flour batter with potatoes, hollandaise, and jalapeno tartar sauce
$15.50
0
Tchoupitoulas Pork Chop
grilled double cut pork chop with rye whiskey-steens cane syrup glaze and pecan cornbread pudding
$19.95
0
Vegetarian Entree*
please ask for today's selection
$13.50
0
Shrimp Acadian
sautéed jumbo shrimp with our shrimp and crawfish dressing, laced with smoked tomato beurre blanc
$18.50
0
Steak Peychaud
usda prime filet of new york au poivre served with andouille-morbiere au gratin potato and a peychaud bitters bordelaise sauce.
$28.95
0
Tchoupitoulas Pork Chop
grilled double cut pork chop with rye whiskey-steens cane syrup glaze and pecan cornbread pudding
$19.95
0
New Orleans Style Barbeque Shrimp
extra large louisiana gulf head-on shrimp served with rice in a special ""barbeque"" of butter, worcestershire, garlic, and black pepper, with a splash of white wine and lemon
$19.95
0
Desserts
Bread Pudding *
our own recipe combining crème brule custard and bread pudding, with a white chocolate frangelico sauce and toasted pecans
$5.00
0
Creole Pecan Pie *
baked with a layer of cream cheese filling and topped with whipped cream
$6.00
0
French Silk Pie *
a chocolate covered pretzel crust topped with chocolate mousse and served with raspberry salsa and fudge sauce
$7.00
0
Paula's Gooey Butter Cake *
an old south tradition. house made moist yellow cake with cream cheese layer finished with saffron-lemon sauce and whipped cream
$6.50
0
Berries & Cream
fresh oregon berries served with liquored cream. nice and simple
$7.00
0
Bread Pudding
our own recipe combining crème brule custard and bread pudding, with a white chocolate frangelico sauce and toasted pecans
$5.00
0
Creole Pecan Pie
baked with a layer of cream cheese filling and topped with whipped cream
$6.00
0
French Silk
a chocolate covered pretzel crust topped with chocolate mousse, raspberry salsa, & fudge sauce.
$6.50
0
Paula's Gooey Butter Cake
an old south favorite. house made moist yellow cake with cream cheese layered with a saffron lemon sauce and whipped cream
$7.00
0
Berries & Cream
fresh local seasonal berries with liquor flavored cream.
$7.00
0
Mardi Gras Mondays Cheap Eats $9.95
Mardi Gras Pasta
shrimp and crawfish in a light tomato cream sauce with mushrooms, tossed with pasta
0
Catfish Belle Chasse
farm raised catfish fried in a corn-flour batter. served atop jalapeno tartar sauce and laced with a ribbon of hollandaise. served with potatoes and vegetable
0
Red Beans & Rice
a new orleans classic cooked with ham hocks, served with your choice of grilled chicken or andouille sausage
0
Jambalaya
a spicy dish of smoked chicken & duck, andouille sausage, and tasso with caramelized onions, celery, and bell pepper. served with rice and sauce piquant
0
Shrimp Creole
our version of a new orleans classic, stewed shrimp in a creole tomato sauce with baby squash and fresh spinach, served with rice
0
Blackened Catfish
louisiana farm raised catfish brushed with creole seasoning. served with potatoes and vegetables
0
Cupa - Cupa - Cupa
a cup of seafood gumbo, a cup of red beans & rice, and a cup of spicy cajun jambalaya
0
Vegetarian Entree
please ask for today's selection
0
Brunch Menu
Fried Tomato & Asparagus Benedict
thick slice fried tomato served with grilled asparagus & soft poached eggs with english muffin and mustard hollandaise
$8.95
0
Andouille Sausage Benedict
grilled andouille sausage served with soft poached eggs on english muffin topped with hollandaise
$10.95
0
Black Cat Benedict
filet of blackened catfish served with soft poached eggs on english muffin topped with crawfish etouffee
$13.95
0
Eggs K-paul
boudin sausage patties & poached soft eggs served on top of english muffin with red bean purée and topped with creole mustard hollandaise
$12.95
0
House Omelet
ask your server for today's selection
$10.50
0
Jambalaya Stratta.
smoked chicken & duck, andouille sausage, and tasso with caramelized onions, celery, and bell pepper served in a deep dish egg casserole with sauce piquant
$9.50
0
Grilled Cane Syrup Pork & Eggs
house brined pork loin grilled, then brushed with cane syrup and served with eggs any style & bleu cheese-pecan grits
$14.95
0
Blueberry Cornbread Muffin & Beignet
house made beignets and a giant corn bread muffin served with warm cane syrup and butter
$8.00
0
House Pate Plate
rabbit, duck liver & smoked pheasant pate stuffed with hard cooked egg served with toasts, pumpkin seed oil, bread & butter pickles, and creole mustard
$8.50
0
Fruit, Nut, & Cheese Plate
No description available
$11.95
0
Shrimp Bourbon Street
3 jumbo gulf shrimp, lightly battered and flash fried, served with an orange marmalade horseradish sauce
$7.50
0
Bleu Note Salad
fourme d'ambert cheese, toasted pecans, and pears atop mixed greens tossed in aged balsamic vinaigrette
$8.95
0
Oysters En Brochette
louisiana gulf oysters wrapped in bacon, lightly battered and flash fried, served with house made remoulade sauce
$7.95
0
Soft Shell Crab
flash fried soft-shell crab with a ribbon of hollandaise, atop jalapeno tartar sauce
$9.95
0
Caesar
romaine lettuce in a rich garlic caesar dressing with croutons and parmesan cheese
$7.50
0
Caesar
with grilled chicken
$9.75
0
Caesar
with grilled shrimp
$10.50
0
Seafood Gumbo
a new orleans classic soup with shrimp, crab, crawfish, andouille sausage, and okra in a dark roux
$8.95
0
Traditional Turtle Soup
southern snapping turtle in a rich brown roux topped with hard cooked egg and drizzled with sherry table side
$8.95
0
Shrimp Creole
our version of a new orleans classic, shrimp stewed in a creole tomato sauce with fresh spinach. served with white rice
$12.95
0
New Orleans Style Barbeque Shrimp
gulf shrimp served with rice in a special new orleans style ""barbeque"" of worcestershire, black pepper, butter, a splash of white wine and lemon
$14.95
0
Blackened Steak and Eggs
blackened ribeye served with two eggs any style, breakfast potatoes and hollandaise
$14.95
0
On The Side
Blue Cheese Pecan Grits
No description available
$4.00
0
Grilled Andouille
No description available
$3.00
0
Boudin Patties
No description available
$3.00
0
Bacon
No description available
$2.00
0
Fresh Fruit
No description available
$4.00
0
Blueberry Cornbread Muffin
No description available
$3.00
0
Beignet
No description available
$2.50
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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