Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Scrambled egg with tomato, onion and jalapeno with french toast.
Crushed black beans garnished with fresh onion, jalapeno pepper and sour cream fresh bread.
Smoked and dried beef seasoned with Ethiopian spice mixed with pieces of injera.
Scrambled homemade bread mixed with butter and pepper.
Tender beef tips pan grilled with onions.
Barely or wheat flour, salt, butter, or olive oil and berbera.
Flat bread with onion and kitfo.
Potatoes, onion, egg, homemade Ethiopian sauce.
Kiki tender strips of lamb in homemade Ethiopian butter.
Tender cubes of lamb, sauteed onion, garlic rosemary, tomatoes, green pepper and herbs.
Tender strips of lamb simmered in homemade herbal butter seasoned with onions, olive oil, garlic and Ethiopian spices.
Tender beef tips pan grilled with onions.
Delicious curried vegetable stew with cabbage, potatoes, green pepper, onion and olive oil.
Split red lentils, onion, olive, oil, berbera, garlic, blend of hot Ethiopian turmeric powder.
A simple dish of veggies.
Chickpeas are milled together with a perfect blend of mild onion, olive oil, and homemade Ethiopian butter.
Split yellow peas in red onion, olive oil, garlic and various homemade spices.
Split lentils cooked in red onion, olive oil, ground garlic and Ethiopian turmeric powder.
Chickpeas are milled together with a perfect blend of mild herbs and onion slowly cooked.
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Zilzil tibs, gomen be siga, godin tibs, salad, kitfo and quanata farfar.
Beef ribs served with awaze and purified Ethiopian butter.
Prime beef with grilled onions and olive oil.
Kiki tender strip of beef in homemade Ethiopian butter.
Tender strips of beef simmered in homemade herbal butter seasoned with onion, olive oil, garlic and Ethiopian spices.
Ethiopian national dish. Tender chicken parts, onions, olive oil berbera based stew with 2 hard boiled eggs.
Chunks of beef marinated in ground Ethiopian butter served in shiro wat.
Cubed beef marinated in wine sauteed in purified butter, onion and rosemary.
Beef or lamb ribs served with awaze purified Ethiopian butter.
Chickpeas are milled together with a perfect blend of mild herbs and onion slowly cooked.
The delicacy of Ethiopian dishes, minced beef tossed in kibe spices of clarified homemade Ethiopian cheese, fresh gomen or collar green.
Minced beef, Ethiopian butter and Ethiopian mitmita or chili powder and sak.
A veggie sampler dish and meat with tibs.
Specialty beef cubes sauteed in olive oil, red onions, green peppers, garlic and exotic Ethiopian spices.
Beef cubes sauteed in collard greens with Ethiopian herbs and spices.
Split yellow peas in olive oil, red onion, garlic and various spices.
Strip of tender beef marinated in awaze sauce, onions and butter.
Prime beef or lamb with grilled onions, jalapeno and Ethiopian butter.
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