Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Bottomless cup.
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Spicy West African coffee.
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Homemade ginger juice, Bissap-homemade sorrel.
Sweet coconut oil-seared banana plantains
Garnished with bell peppers, jalapeños, zucchini, served with a mango garlic aioli
Saltwater mussels served in a pineapple-ginger peanut bouillon
Escargot, calamari, shrimp, roasted peppers, green olives in a lemon chipotle sauce
Baby greens, and senegalese salsa showered in soy-balsamic vinaigrette. Add chicken or fish 4
Mixed greens, beets, sunflower seeds, feta cheese, in a soy balsamic vinaigrette
Child's plate: chicken fingers or fish served with herbed fries and mixed greens
Eggie burger blend of zucchini, squash, carrot, eggplant, broccoli and peas served with mixed greens and herbed fries. Add cheese, bacon, mushrooms, or senegalese salsa $1.50
Grass-fed beef burger served with mixed greens and herbed fries. Add cheese, bacon, mushrooms, or senegalese salsa $1.50 each
Grilled japanese eggplant, zucchini, carrots, served with pineappe rice cake with a dijonnaise accent add tofu $3.00
Served with braised collard greens, moroccan couscous and peanut sauce
Poached clams, mussels, salmon, and catfish served in a spicy lemon chipotle broth
Pan-seared chicken breast served with a pineapple scented jasmine rice cake, braised collard greens and senegalese salsa infused with dijon
Braised new zealand lamb shank in a savory peanut-palm sauce served with sweet coconut plantains, and sautéed spinach
Grilled new york strip loin with garlic oil, mixed green and herbed fries
Herbed fries, sautéed vegetables, jasmine rice cakes, grits
Mini pancake or french toast, fried peanut butter and jelly sandwich, fried nutella sandwich. All children's specials come with fresh fruit
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Served with potatoes, and mixed greens
Served with fruit compote and maple syrup
Served with sautéed spinach, senegalese salsa, mushrooms, swiss cheese and home fries
Challah french toast with fruit compote and maple syrup
Daily special omelet
Fluffy baked eggs with braised collard greens, tomatoes, basil compote, feta cheese, and home fries
Eggs benedict with collard greens and trout served with home fries
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Veggie burger blended with zucchini, squash, carrot, eggplant, broccoli and peas served with mixed greens and herbed fries. Add bacon, mushrooms, cheese, or senegalese salsa $1.50 each
Served with bacon, argula, and senegalese salsa
Grass-fed burger served with mixed greens and herbed fries. Add bacon, mushrooms, cheese, or senegalese salsa $1.50 each
Served with green onion grits, mixed greens and tartar sauce
Served with pineapple scented jasmine rice cake, braised collard greens, and a senegalese dijonnaise sauce
Served with sautéed baby bokchoy, coriander-jalapeños grits, with a hisbicus sauce accent
Grilled grass-fed strip loin, served with mixed green and herbed fries
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.