Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Fresh mozzarella, tomato, garlic, olive oil and fresh basil.
Six wings served with hot buffalo sauce and side of blue cheese dressing.
Served with marinara sauce.
Little neck clams topped with roasted red peppers and bacon. In a lemon white wine sauce.
Stuffed with crabmeat.
Fried golden and served with marinara sauce, jalapenos and a lemon wedge.
Prosciutto, toimatoes, mozzarella, roasted peppers, marinated artichoke hearts, eggplant, grilled chicken and pesto on romaine lettuce.
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House salad topped with feta cheese, black olives, eggplant with pesto sauce and roasted peppers.
Fresh mozzarella, tomatoes, basil and roasted red peppers over a house salad.
House salad with ham, turkey, Swiss cheese and a boiled egg.
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Steak, onions, peppers and cheese.
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Choice of pasta and choice of sauce. Served with dinner salad, bread and butter.
Served with dinner salad, bread and butter.
A la vodka sauce. Served with dinner salad, bread and butter.
Fresh garlic, onions, peppers and jalapenos. Served with dinner salad, bread and butter.
Served in an Alfredo sauce. Served with dinner salad, bread and butter.
Italian sausage, crispy bacon, pancetta, onions and egg yolk. Served with dinner salad, bread and butter.
Served in choice of sauce. Served with dinner salad, bread and butter.
Served with dinner salad, bread and butter.
Served with dinner salad, bread and butter.
Served with dinner salad, bread and butter.
Tomato sauce, ricotta, mozzarella and Romano cheese. Served with dinner salad, bread and butter.
Ricotta, mozzarella, Romano cheese, prosciutto and spinach. Topped with mozzarella. Served with dinner salad, bread and butter.
Eggplant stuffed with mascarpone cheese and topped with tomato sauce and mozzarella cheese. Served with dinner salad, bread and butter.
Crispy chicken with fresh mozzarella and our house made tomato sauce.
Chicken breast dipped in egg batter, sauteed with capers in a white wine lemon sauce.
Chicken breast sauteed with fresh garlic and mushrooms in a Marsala wine sauce.
Lightly breaded chicken breast sauteed in a lemon white wine and brown butter sauce.
Chicken breast sauteed with fresh garlic, mushrooms, broccoli florets and fresh tomatoes in a white wine and cream sauce.
Chicken breast sauteed with fresh garlic, roasted peppers, artichoke hearts, black olives, Gorgonzola cheese and capers in a white wine sauce.
Chicken breast sauteed with fresh garlic, mushrooms, artichoke hearts and fresh tomatoes in a white wine sauce.
Chicken breast dipped in egg batter, sauteed with shallots in a white wine lemon sauce.
Breaded veal cutlet topped with homemade tomato sauce and fresh mozzarella cheese. Served with pasta, dinner salad and bread.
Veal cutlet with fresh garlic topped with eggplant, prosciutto and Swiss cheese in a light marinara sauce. Served with pasta, dinner salad and bread.
Veal scaloppine sauteed with fresh garlic, onions, bell peppers and mushrooms in a light brandy tomato sauce. Served with pasta, dinner salad and bread.
Topped with roasted peppers, crispy bacon and fresh mozzarella.
Served with ziti, mixed vegetables, dinner salad and bread.
Topped with lemon butter sauce, capers, artichoke hearts, broccoli and sundried tomatoes.
Stuffed white fish with seafood stuffing and topped with a lemon butter sauce.
Served with a dinner salad, fries and tartar sauce only.
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Breaded shrimp topped with homemade sauce and fresh mozzarella.
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Tomato sauce and cheese.
Over pasta.
Over pasta.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.