Hours may fluctuate. For detailed hours of operation, please contact the store directly.
An assortment of italian cheeses with sliced prosciutto and salami.
Imported spanish cheese selection with serrano ham and dry chorizo.
Assorted domestic and imported cheeses, fruit, nuts and crackers.
Chicken truffle mousse pate served with toasts, crackers and cornichons.
Smooth and creamy, this hummus is a blend of red bell peppers, pine nuts and olive oil. We serve it with flatbread and pita chips.
A blend of sauteed mushrooms mounded onto toasted baguette slices topped with grated parmesan cheese.
Almost a meal. Pillows filled with pork and flash fried with a coating of a diablo sauce - spicy and delicious.
Crispy garlic toasts with proscuitto and asiago. Make your own sandwiches.
Toasted naan topped with caramelized sweet onions and creamy gorgonzola cheese. With bacon, add $1.00.
Toasted naan topped with fresh tomatoes, pesto and fontina cheese.
Sweet green soybeans in the pod tossed with ground sea salt.
Sponge cake layered with mascarpone cream and topped with crushed amarettini cookies and toasted almonds with a caramel drizzle.
New orleans style bread pudding with a bourbon whiskey twist. Topped with a creamy double shot bourbon whiskey sauce.
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Delicious dark chocolate cookie crust, layered with rich chocolate mousse made with saint james rhum and whipped cream topped with chocolate port drizzle.
Imported mascarpone and ladyfingers delicately soaked in espresso and top dusted with cocoa.
Large split carrot cupcake with light grand marnier / cream cheese / buttercream frosting. A delight for the senses.
Creamy and rich and drizzled with lemon curd or our chocolate port drizzle.
A warm, rich triple chocolate brownie accented with a scoop each of vanilla & chocolate ice cream and finished with a decadent chocolate port drizzle.
This italian delight is extraordinarily silky, smooth and creamy. Topped with an exquisite, zesty berry compote complimented with a hint of orange cognac.
An exquisitely rich and creamy classic with a crunchy caramelized sugar top.
A sampling of three exotic dark chocolates from around the world.
Three different pairs of decadent dark chocolate truffles.
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